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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Health benefits and limitations of rutin - A natural flavonoid with high nutraceutical value
Ruchi Badoni Semwal, Sunil K. Joshi, Ruchi Badoni Semwal, et al.
Phytochemistry Letters (2021) Vol. 46, pp. 119-128
Closed Access | Times Cited: 101

Showing 1-25 of 101 citing articles:

Polyphenols as Plant-Based Nutraceuticals: Health Effects, Encapsulation, Nano-Delivery, and Application
Zhiheng Zhang, Xiaojing Li, Shangyuan Sang, et al.
Foods (2022) Vol. 11, Iss. 15, pp. 2189-2189
Open Access | Times Cited: 155
Inner filter effect mediated fluorescent sensing of rutin based on amino acid-derived novel nitrogen and sulfur co-doped carbon dots
Zheng Fang, Xiang Li, Xinan Zhang, et al.
Dyes and Pigments (2025) Vol. 236, pp. 112684-112684
Closed Access | Times Cited: 2
Rutin (Bioflavonoid) as Cell Signaling Pathway Modulator: Prospects in Treatment and Chemoprevention
Pratibha Pandey, Fahad Khan, Huda A. Qari, et al.
Pharmaceuticals (2021) Vol. 14, Iss. 11, pp. 1069-1069
Open Access | Times Cited: 67
Bioactive compounds in kombucha: A review of substrate effect and fermentation conditions
Bruna Milena Bortolomedi, Camila Souza Paglarini, Fábio Cristiano Angonesi Brod
Food Chemistry (2022) Vol. 385, pp. 132719-132719
Closed Access | Times Cited: 67
Phytochemicals, Pharmacological Effects and Molecular Mechanisms of Mulberry
Junyu Hao, Yufang Gao, Jiabao Xue, et al.
Foods (2022) Vol. 11, Iss. 8, pp. 1170-1170
Open Access | Times Cited: 63
Rutin protects rat liver and kidney from sodium valproate-induce damage by attenuating oxidative stress, ER stress, inflammation, apoptosis and autophagy
Fatih Mehmet Kandemir, Mustafa İleritürk, Cihan Gür
Molecular Biology Reports (2022) Vol. 49, Iss. 7, pp. 6063-6074
Closed Access | Times Cited: 56
Gold Nanomaterials-Based Electrochemical Sensors and Biosensors for Phenolic Antioxidants Detection: Recent Advances
Rita Petrucci, Martina Bortolami, Paola Di Matteo, et al.
Nanomaterials (2022) Vol. 12, Iss. 6, pp. 959-959
Open Access | Times Cited: 44
Bioactive Compounds (BACs): A Novel Approach to Treat and Prevent Cardiovascular Diseases
Syed Riaz Ud Din, Sumbul Saeed, Shahid Ullah Khan, et al.
Current Problems in Cardiology (2023) Vol. 48, Iss. 7, pp. 101664-101664
Closed Access | Times Cited: 34
Effects of cofermentation of Saccharomyces cerevisiae and different lactic acid bacteria on the organic acid content, soluble sugar content, biogenic amines, phenol content, antioxidant activity and aroma of prune wine
Jianqiao Jiang, Ruonan Yin, Yun Xie, et al.
Food Chemistry X (2024) Vol. 22, pp. 101502-101502
Open Access | Times Cited: 12
A critical review of the bioactive ingredients and biological functions of camellia oleifera oil
Peichong Qin, Junjun Shen, J Wei, et al.
Current Research in Food Science (2024) Vol. 8, pp. 100753-100753
Open Access | Times Cited: 10
Advanced sample preparation and chromatographic techniques for analyzing plant-based bioactive chemicals in nutraceuticals
Muhammed Mesud HÜRKUL, Ahmet Çetinkaya, Seyda Yayla, et al.
Journal of Chromatography Open (2024) Vol. 5, pp. 100131-100131
Open Access | Times Cited: 9
A novel electrochemical sensor based on a molecularly imprinted polymer for highly selective and sensitive determination of rutin from herbal supplements and plant extracts
Muhammed Mesud HÜRKUL, Seyda Yayla, Ahmet Çetinkaya, et al.
Analytical Methods (2024) Vol. 16, Iss. 10, pp. 1480-1488
Closed Access | Times Cited: 8
Capillary surface modification using millimolar levels of aminosilane reagent for highly efficient separation of phenolic acids and flavonols by capillary electrophoresis with UV detection
Pattamaporn Hemwech, Apinya Obma, Sasinun Detsangiamsak, et al.
Phytochemical Analysis (2023) Vol. 34, Iss. 6, pp. 621-631
Open Access | Times Cited: 22
Oil Bodies from Chia (Salvia hispanica L.) and Camelina (Camelina sativa L.) Seeds for Innovative Food Applications: Microstructure, Composition and Physical Stability
Christelle Lopez, Hélène Sotin, Hanitra Rabesona, et al.
Foods (2023) Vol. 12, Iss. 1, pp. 211-211
Open Access | Times Cited: 17
RUTIN, a widely consumed flavonoid, that commonly induces hormetic effects
Edward J. Calabrese, Peter Pressman, A. Wallace Hayes, et al.
Food and Chemical Toxicology (2024) Vol. 187, pp. 114626-114626
Closed Access | Times Cited: 8
A Systematic Review: Quercetin—Secondary Metabolite of the Flavonol Class, with Multiple Health Benefits and Low Bioavailability
Olimpia Daniela Frenț, Liana Ștefan, Claudia Mona Morgovan, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 22, pp. 12091-12091
Open Access | Times Cited: 8
Rutin Linoleate Triggers Oxidative Stress-Mediated Cytoplasmic Vacuolation in Non-Small Cell Lung Cancer Cells
Iasmina Marcovici, Daliborca Vlad, Roxana Buzatu, et al.
Life (2024) Vol. 14, Iss. 2, pp. 215-215
Open Access | Times Cited: 7
Delving the Role of Caralluma fimbriata: An Edible Wild Plant to Mitigate the Biomarkers of Metabolic Syndrome
Rimsha Anwar, Roshina Rabail, Allah Rakha, et al.
Oxidative Medicine and Cellular Longevity (2022) Vol. 2022, pp. 1-17
Open Access | Times Cited: 25
Evaluation of the Chemical Composition of Selected Varieties of L. caerulea var. kamtschatica and L. caerulea var. emphyllocalyx
Józef Gorzelany, Oskar Basara, Ireneusz Kapusta, et al.
Molecules (2023) Vol. 28, Iss. 6, pp. 2525-2525
Open Access | Times Cited: 14
Rutin: Chemical properties, Pharmacokinetic properties and Biological activities
Doaa A. Madkour, Mohamed M. Ahmed, Ahmed Elkirdasy, et al.
Matrouh Journal of Veterinary Medicine/Matrouh Journal of Veterinary Medicine (2024) Vol. 4, Iss. 1, pp. 26-34
Open Access | Times Cited: 5
Hypolipidemic activity of phytochemical combinations: A mechanistic review of preclinical and clinical studies
Habiba Nechchadi, Youssef Nadir, Khalid Benhssaine, et al.
Food Chemistry (2024) Vol. 459, pp. 140264-140264
Closed Access | Times Cited: 5
Chemical characterization of different parts of noni (Morinda citrifolia) fruit and its freeze-dried pulp powder with emphasis on its bioactive compounds and antioxidant activities
Rafaela Figueiredo Fontes, Julianna Karla Santana Andrade, Murugan Rajan, et al.
Food Science and Technology (2023) Vol. 43
Open Access | Times Cited: 11
Insights of phytoremediation mechanisms for viruses based on in-vitro, in-vivo and in-silico assessments of selected herbal plants
Diaiti Zure, Hsion-Wen Kuo, Aleksandra Drizo
Chemosphere (2024) Vol. 351, pp. 141101-141101
Closed Access | Times Cited: 4
Endophytic fungi in buckwheat seeds: exploring links with flavonoid accumulation
Lingyun Zhong, Bei Lyu, Dabing Xiang, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 4
Exploring therapeutic potential of Rutin by investigating its cyclin-dependent kinase 6 inhibitory activity and binding affinity
Mohd Yousuf, Shama Khan, Afzal Hussain, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130624-130624
Closed Access | Times Cited: 4
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