OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Fat-soluble vitamin and phytochemical metabolites: Production, gastrointestinal absorption, and health effects
Patrick Borel, Olivier Dangles, Rachel E. Kopec
Progress in Lipid Research (2023) Vol. 90, pp. 101220-101220
Open Access | Times Cited: 12
Patrick Borel, Olivier Dangles, Rachel E. Kopec
Progress in Lipid Research (2023) Vol. 90, pp. 101220-101220
Open Access | Times Cited: 12
Showing 12 citing articles:
A Comprehensive Review of Phytonutrients as a Dietary Therapy for Obesity
Shahida Anusha Siddiqui, Iskandar Azmy Harahap, Priyanka Suthar, et al.
Foods (2023) Vol. 12, Iss. 19, pp. 3610-3610
Open Access | Times Cited: 18
Shahida Anusha Siddiqui, Iskandar Azmy Harahap, Priyanka Suthar, et al.
Foods (2023) Vol. 12, Iss. 19, pp. 3610-3610
Open Access | Times Cited: 18
Valorisation of fruit waste for harnessing the bioactive compounds and its therapeutic application
Ritika Arora, Rizwana, Saroj Shukla, et al.
Trends in Food Science & Technology (2023) Vol. 144, pp. 104302-104302
Closed Access | Times Cited: 17
Ritika Arora, Rizwana, Saroj Shukla, et al.
Trends in Food Science & Technology (2023) Vol. 144, pp. 104302-104302
Closed Access | Times Cited: 17
Classification and design strategies of polysaccharide-based nano-nutrient delivery systems for enhanced bioactivity and targeted delivery: A review
Zhili Wang, Shiyao Fu, Yong Guo, et al.
International Journal of Biological Macromolecules (2023) Vol. 256, pp. 128440-128440
Closed Access | Times Cited: 12
Zhili Wang, Shiyao Fu, Yong Guo, et al.
International Journal of Biological Macromolecules (2023) Vol. 256, pp. 128440-128440
Closed Access | Times Cited: 12
Ultrasonic-assisted emulsion stabilized by quaternized chitosan-carboxymethyl cellulose complex particles and its application for encapsulating α-tocopherol
Nita Aryanti, Aininu Nafiunisa, Alifia Rizki Adina, et al.
Journal of Food Science and Technology (2025)
Closed Access
Nita Aryanti, Aininu Nafiunisa, Alifia Rizki Adina, et al.
Journal of Food Science and Technology (2025)
Closed Access
Recent Advances of Natural Pentacyclic Triterpenoids as Bioactive Delivery System for Synergetic Biological Applications
Wendi Teng, Zixiao Zhou, Jinxuan Cao, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2226-2226
Open Access | Times Cited: 3
Wendi Teng, Zixiao Zhou, Jinxuan Cao, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2226-2226
Open Access | Times Cited: 3
Bioavailability of Korean mint (Agastache rugosa) polyphenols in humans and a Caco-2 cell model: a preliminary study exploring the efficacy
Yea-eun Lee, Eun‐Ok Lee, Urmi Rahman Rinik, et al.
Food & Function (2023) Vol. 14, Iss. 19, pp. 8933-8941
Closed Access | Times Cited: 4
Yea-eun Lee, Eun‐Ok Lee, Urmi Rahman Rinik, et al.
Food & Function (2023) Vol. 14, Iss. 19, pp. 8933-8941
Closed Access | Times Cited: 4
Graphene oxide as inhibitor on the hydrolysis of fats under simulated in vitro duodenal conditions
Alberto Fernández-Núñez, Jamal El Haskouri, Pedro Amorós, et al.
Heliyon (2024) Vol. 10, Iss. 7, pp. e28624-e28624
Open Access | Times Cited: 1
Alberto Fernández-Núñez, Jamal El Haskouri, Pedro Amorós, et al.
Heliyon (2024) Vol. 10, Iss. 7, pp. e28624-e28624
Open Access | Times Cited: 1
Carotenoid Bioaccessibility and Caco-2 Cell Uptake Following Novel Encapsulation Using Medium Chain Triglycerides
Ziqi Li, Siqiong Zhong, Rachel E. Kopec
Journal of Dietary Supplements (2024) Vol. 21, Iss. 6, pp. 756-770
Open Access
Ziqi Li, Siqiong Zhong, Rachel E. Kopec
Journal of Dietary Supplements (2024) Vol. 21, Iss. 6, pp. 756-770
Open Access
Effects of Dietary Supplementation of Quillaja Saponin or Phytase on the Growth Performance, Nutrient Digestibility, Faecal Gas Emissions, and Carcass Grade in Growing‐Finishing Pigs
T. Li, In Ho Kim
Journal of Animal Physiology and Animal Nutrition (2024)
Closed Access
T. Li, In Ho Kim
Journal of Animal Physiology and Animal Nutrition (2024)
Closed Access
Characterization of the interindividual variability of lutein and zeaxanthin concentrations in the adipose tissue of healthy male adults and identification of combinations of genetic variants associated with it
Mark Pretzel Zumaraga, Charles Desmarchelier, Béatrice Gleize, et al.
Food & Function (2024) Vol. 15, Iss. 19, pp. 9995-10006
Open Access
Mark Pretzel Zumaraga, Charles Desmarchelier, Béatrice Gleize, et al.
Food & Function (2024) Vol. 15, Iss. 19, pp. 9995-10006
Open Access
The bioavailability of phytochemicals and its relation with health benefits on metabolic syndrome
Paulo Berni, Daniele Bobrowski Rodrigues, Lais Ramalho Zandoná, et al.
Elsevier eBooks (2024), pp. 125-147
Closed Access
Paulo Berni, Daniele Bobrowski Rodrigues, Lais Ramalho Zandoná, et al.
Elsevier eBooks (2024), pp. 125-147
Closed Access
Alimentary infertility in female cattle: Part ІІІ – the modulation of reproductive function with vitamins and plant derivatives (Overview)
Pavlo Skliarov, S. V. Naumenko, V. І. Koshevoy, et al.
Theoretical and Applied Veterinary Medicine (2023) Vol. 11, Iss. 3, pp. 30-39
Open Access
Pavlo Skliarov, S. V. Naumenko, V. І. Koshevoy, et al.
Theoretical and Applied Veterinary Medicine (2023) Vol. 11, Iss. 3, pp. 30-39
Open Access
