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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Pandemic-related financial hardship and disparities in sugar-sweetened beverage consumption and purchasing among San Francisco Bay Area residents during COVID-19
Richard Pulvera, Emily Altman, Lizette Avina, et al.
Preventive Medicine Reports (2022) Vol. 26, pp. 101759-101759
Open Access | Times Cited: 10

Showing 10 citing articles:

Changes in Dental Outcomes After Implementation of the Philadelphia Beverage Tax
Joshua Petimar, Laura Gibson, Mark S. Wolff, et al.
American Journal of Preventive Medicine (2023) Vol. 65, Iss. 2, pp. 221-229
Closed Access | Times Cited: 11
Characteristics Associated with Being a High Consumer of Sweet Foods and Sugar-Sweetened Beverages among US Adults during the COVID-19 Pandemic, 2021
Sohyun Park, Seung Hee Lee, Heidi M. Blanck
Nutrients (2023) Vol. 15, Iss. 10, pp. 2363-2363
Open Access | Times Cited: 5
Association of sugar-sweetened beverage consumption with psychological symptoms among Chinese university students during the COVID-19 pandemic
Yujie Wang, Cunjian Bi, He Liu, et al.
Frontiers in Psychology (2022) Vol. 13
Open Access | Times Cited: 6
Changes in eating behaviors according to household income in adolescents during the COVID-19 pandemic: findings from the Korea National Health and Nutrition Examination Survey
Hye Ah Lee, Ho Jung Lee, Bomi Park, et al.
Epidemiology and Health (2022) Vol. 44, pp. e2022102-e2022102
Open Access | Times Cited: 4
Difference in Sugar-Sweetened Beverage Consumption before and during the COVID-19 Pandemic among Korean Adolescents
Mun-Su Park, Dahyun Kim, Mingee Choi, et al.
Journal of Nutrition (2023) Vol. 153, Iss. 8, pp. 2147-2153
Open Access | Times Cited: 2
Did a workplace sugar-sweetened beverage sales ban reduce anxiety-related SSB consumption during the COVID-19 pandemic?
Laurie Jacobs, Laura A. Schmidt, Dean Schillinger, et al.
Public Health Nutrition (2024) Vol. 27, Iss. 1
Open Access
Age-related differences in the association between financial hardship and weight change during the COVID-19 pandemic
Izabelle Mendez, Paula D. Strassle, Stephanie Ponce, et al.
Heliyon (2024) Vol. 10, Iss. 10, pp. e30917-e30917
Open Access
The unequal weight of COVID-19 pandemic: national trends in body mass index among Korean adolescents by immigrant-origin and gender from 2013 to 2022
Nari Yoo, Yumin Hong, Yoonyoung Choi
International Journal of Adolescence and Youth (2024) Vol. 29, Iss. 1
Open Access
Uso de substâncias psicoativas por estudantes de enfermagem durante a pandemia da COVID-19
Betina Kromann Romero, Lucas de Oliveira Caldeira, Luana Patrícia Weizemann, et al.
Revista Eletrônica Acervo Saúde (2023) Vol. 23, Iss. 8, pp. e13145-e13145
Open Access
Synthèse narrative sur le lien entre les apports en glucides et la santé mentale : focus sur l’anxiété et l’insomnie chez les adultes
Junko Kose, Pauline Duquenne, Bernard Srour, et al.
Cahiers de Nutrition et de Diététique (2022) Vol. 58, Iss. 2, pp. 111-123
Open Access
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