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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Bio-source substances against postharvest diseases of fruits: Mechanisms, applications and perspectives
Daoguo Chen, Tong Chen, Yong Chen, et al.
Postharvest Biology and Technology (2023) Vol. 198, pp. 112240-112240
Closed Access | Times Cited: 39

Showing 1-25 of 39 citing articles:

An endophytic strain Bacillus velezensis JZ51 controlled pink mold rot of postharvest apple fruit via antagonistic action and disease resistance induction
Pengbo Dai, Na Li, Bing Li, et al.
Postharvest Biology and Technology (2024) Vol. 210, pp. 112793-112793
Closed Access | Times Cited: 9
Postharvest disease, latent infection, and preharvest control of ‘Shine-Muscat’ grapes
Weiheng Ren, Chenxu Sun, Lei Wang, et al.
Postharvest Biology and Technology (2024) Vol. 214, pp. 112989-112989
Closed Access | Times Cited: 7
3-Octanol controls gray mold on postharvest fruit by inducing autophagy of Botrytis cinerea
Xiaokang Zhang, Guangjin Li, Zhanquan Zhang, et al.
Postharvest Biology and Technology (2023) Vol. 205, pp. 112525-112525
Closed Access | Times Cited: 15
Sapindus mukorossi saponins inhibit gray mold on strawberry fruit by impairing membrane integrity and organellar homeostasis of Botrytis cinerea
Xinhua Huang, Wei Liu, Fengqin Dong, et al.
Postharvest Biology and Technology (2023) Vol. 207, pp. 112594-112594
Closed Access | Times Cited: 15
Sucrose, cell wall, and polyamine metabolisms involve in preserving postharvest quality of ‘Zaosu’ pear fruit by L-glutamate treatment
Yueruxin Jin, Canying Li, Shu-Ran Zhang, et al.
Plant Physiology and Biochemistry (2024) Vol. 208, pp. 108455-108455
Closed Access | Times Cited: 5
Biocontrol efficacy and mechanism of endophytic Bacillus velezensis HE-23 from Aucklandia lappa roots against the gray mold of postharvest tomato
Jian Wei, Yu Chen, Shiyu Liu, et al.
Postharvest Biology and Technology (2024) Vol. 217, pp. 113104-113104
Closed Access | Times Cited: 5
Pichia galeiformis-secreted protein PgSLP increases citrus fruit disease resistance by activating amino acid metabolism
Yao Xu, Ou Chen, Rong Zhu, et al.
Postharvest Biology and Technology (2024) Vol. 211, pp. 112796-112796
Closed Access | Times Cited: 4
Plumbagin controls fungal postharvest pathogens by affecting metabolism and inducing autophagy
Xiaokang Zhang, Yong Chen, Tong Chen, et al.
Postharvest Biology and Technology (2024) Vol. 212, pp. 112904-112904
Closed Access | Times Cited: 4
Antifungal efficiency and mechanisms of ethyl ferulate against postharvest pathogens
Chang Shu, Xiuxiu Sun, Jiankang Cao, et al.
International Journal of Food Microbiology (2024) Vol. 417, pp. 110710-110710
Closed Access | Times Cited: 4
Progress in research on the effects of preharvest inducers on postharvest fruit disease resistance and physiological disorders
Junsen Peng, Pengpeng Zhao, Xin Lin, et al.
Horticulture Environment and Biotechnology (2025)
Closed Access
Decoding the aroma landscape of fermented golden pompano: The interplay of ester compounds and symbiotic microbiota as revealed by metagenomics and two-dimensional flavoromics
Yujie Li, Wu Yanyan, Shengjun Chen, et al.
Food Research International (2025) Vol. 203, pp. 115832-115832
Closed Access
Unravelling the inhibition mechanism of 1-octene-3-ol combined with 3-heptene-2-one on Aspergillus flavus and its application in the preservation of wolfberries
Lijun Ling, Rongxiu Mo, Wenyue Zhang, et al.
Postharvest Biology and Technology (2025) Vol. 223, pp. 113462-113462
Closed Access
Biocontrol efficiency and the functional mechanisms of Bacillus velezensis RT-30 against kiwifruit soft rot
W. Yue, Jin Xu, Zhe Lv, et al.
Horticultural Plant Journal (2025)
Open Access
Phenylpropanoids for the control of fungal diseases of postharvest fruit
Yijie Sun, Xiaohan Wang, Zhengyu Huang, et al.
Plant Molecular Biology (2025) Vol. 115, Iss. 2
Closed Access
Exploring the use of bacillomycin D to control citrus sour rot caused by Geotrichum citri-aurantii
Shiquan Qian, Xinrong Zhou, Lin Lv, et al.
Journal of Stored Products Research (2025) Vol. 112, pp. 102612-102612
Closed Access
Effect of volatile compounds produced by Wickerhamomyces anomalus induced with chitosan against blue mold disease in table grapes
Shuaiying Guo, Esa Abiso Godana, Hongyin Zhang, et al.
International Journal of Biological Macromolecules (2025), pp. 142334-142334
Closed Access
Microbial-Derived Bioactive Substances: Sources, Identification, and Application in Fruit Disease Management
Xiaomin Yang, Meng Liu, Fang Zhang, et al.
Food Reviews International (2025), pp. 1-21
Closed Access
Changes in volatile organic compounds of three apple cultivars in storage and related regulation mechanism
Daoguo Chen, Kui Liu, Jialing Wu, et al.
Postharvest Biology and Technology (2025) Vol. 226, pp. 113562-113562
Closed Access
Berberine hydrochloride delays citrus sour rot mainly by disrupting carbohydrate and energy metabolism of Geotrichum citri-aurantii spores
Lu Li, Bo Lin, Ting Yu, et al.
Pesticide Biochemistry and Physiology (2024) Vol. 202, pp. 105933-105933
Closed Access | Times Cited: 3
Epsilon-poly-l-lysine alleviates brown blotch disease of postharvest Agaricus bisporus mushrooms by directly inhibiting Pseudomonas tolaasii and inducing mushroom disease resistance
Rui Song, Xiuhong Wang, Jiao Lu, et al.
Pesticide Biochemistry and Physiology (2023) Vol. 199, pp. 105759-105759
Closed Access | Times Cited: 9
Genome-wide discovery of Pichia galeiformis-secreted proteins and their induction of green mold resistance in citrus fruit
Ou Chen, Rong Zhu, Yao Xu, et al.
Postharvest Biology and Technology (2023) Vol. 204, pp. 112435-112435
Closed Access | Times Cited: 8
Protection of postharvest grains from fungal spoilage by biogenic volatiles
Wen-Yan Duan, Shuaibing Zhang, Jun-Dong Lei, et al.
Applied Microbiology and Biotechnology (2023) Vol. 107, Iss. 11, pp. 3375-3390
Closed Access | Times Cited: 7
Fatty acid metabolism and C9 aldehyde biosynthesis are involved in ε-poly-l-lysine-induced citrus fruit resistance to Penicillium digitatum
Xiong Zhang, Qian Deng, Xiaoquan Gao, et al.
Pesticide Biochemistry and Physiology (2023) Vol. 196, pp. 105614-105614
Closed Access | Times Cited: 7
Transcription factors, potential regulatory targets in fruit defense responses to pathogens
Zhengyu Huang, Zhaohui Xue, Xiaoyang Zhao, et al.
Postharvest Biology and Technology (2023) Vol. 206, pp. 112589-112589
Closed Access | Times Cited: 7
Characterization of two SGNH family cell death-inducing proteins from the horticulturally important fungal pathogen Botrytis cinerea based on the optimized prokaryotic expression system
Xiaokang Zhang, Zhanquan Zhang, Tong Chen, et al.
Molecular Horticulture (2024) Vol. 4, Iss. 1
Open Access | Times Cited: 2
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