
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
EjCML19 and EjWRKY7 synergistically function in calcium chloride-alleviated chilling injury of loquat fruit
Yuanyuan Hou, Yu Liu, Liangyi Zhao, et al.
Postharvest Biology and Technology (2023) Vol. 203, pp. 112417-112417
Closed Access | Times Cited: 14
Yuanyuan Hou, Yu Liu, Liangyi Zhao, et al.
Postharvest Biology and Technology (2023) Vol. 203, pp. 112417-112417
Closed Access | Times Cited: 14
Showing 14 citing articles:
Activation of the calcium signaling, mitogen-activated protein kinase cascade and phenylpropane metabolism contributes to the induction of disease resistance in pear fruit upon phenylalanine treatment
Canying Li, Miao Wang, Yan Guo, et al.
Postharvest Biology and Technology (2024) Vol. 210, pp. 112782-112782
Closed Access | Times Cited: 10
Canying Li, Miao Wang, Yan Guo, et al.
Postharvest Biology and Technology (2024) Vol. 210, pp. 112782-112782
Closed Access | Times Cited: 10
Calmodulin‐like protein CML15 interacts with PP2C46 /65 to regulate papaya fruit ripening via integrating calcium, ABA and ethylene signals
Qiunan Zhu, Qinqin Tan, Qiyang Gao, et al.
Plant Biotechnology Journal (2024) Vol. 22, Iss. 6, pp. 1703-1723
Open Access | Times Cited: 7
Qiunan Zhu, Qinqin Tan, Qiyang Gao, et al.
Plant Biotechnology Journal (2024) Vol. 22, Iss. 6, pp. 1703-1723
Open Access | Times Cited: 7
Hydrogen peroxide receptors regulate chilling injury of banana fruit during low-temperature storage
Shuting Zhang, Youxia Shan, Ying Li, et al.
Postharvest Biology and Technology (2024) Vol. 214, pp. 112985-112985
Closed Access | Times Cited: 5
Shuting Zhang, Youxia Shan, Ying Li, et al.
Postharvest Biology and Technology (2024) Vol. 214, pp. 112985-112985
Closed Access | Times Cited: 5
Calcium chloride enhances phenylpropanoid metabolism, antioxidant ability and phytohormone signaling to effectively alleviate chilling injury in postharvest nectarines
Yudong Liu, Jinlong Wu, Yong Li, et al.
Postharvest Biology and Technology (2024) Vol. 217, pp. 113122-113122
Closed Access | Times Cited: 5
Yudong Liu, Jinlong Wu, Yong Li, et al.
Postharvest Biology and Technology (2024) Vol. 217, pp. 113122-113122
Closed Access | Times Cited: 5
Calcium‐dependent protein kinase PpCDPK29 ‐mediated Ca2+‐ROS signal and PpHSFA2a phosphorylation regulate postharvest chilling tolerance of peach fruit
Liangyi Zhao, Hua Wang, Yaqin Zhao, et al.
Plant Biotechnology Journal (2025)
Open Access
Liangyi Zhao, Hua Wang, Yaqin Zhao, et al.
Plant Biotechnology Journal (2025)
Open Access
PpCML30-PpWRKY11 module regulated PpOAT expression and proline accumulation in H2S-induced cold tolerance in peach fruit
Yaqin Zhao, Ziao Liu, Yu Liu, et al.
Postharvest Biology and Technology (2025) Vol. 226, pp. 113544-113544
Closed Access
Yaqin Zhao, Ziao Liu, Yu Liu, et al.
Postharvest Biology and Technology (2025) Vol. 226, pp. 113544-113544
Closed Access
Exogenous calcium provision facilitates the total lipids overproduction without hindering cellular growth in Chlorella vulgaris
M. Mohamed Hasan, Kannusamy Vijay, Swati Kumari, et al.
Journal of the Taiwan Institute of Chemical Engineers (2025), pp. 106158-106158
Closed Access
M. Mohamed Hasan, Kannusamy Vijay, Swati Kumari, et al.
Journal of the Taiwan Institute of Chemical Engineers (2025), pp. 106158-106158
Closed Access
Hyperspectral imaging technology for nondestructive identification of quality deterioration in fruits and vegetables: a review
Guoling Wan, Jianguo He, Xianghong Meng, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-30
Closed Access
Guoling Wan, Jianguo He, Xianghong Meng, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-30
Closed Access
Calcium chloride treatment maintains quality and enhances antioxidant capacity of fresh-cut carrots through modulating DcCMLs-DcCAMTA3-mediated phenylpropanoid pathway
Jinglin Zhang, Xiaoxia Zuo, Yanfei Li, et al.
Postharvest Biology and Technology (2023) Vol. 209, pp. 112714-112714
Closed Access | Times Cited: 7
Jinglin Zhang, Xiaoxia Zuo, Yanfei Li, et al.
Postharvest Biology and Technology (2023) Vol. 209, pp. 112714-112714
Closed Access | Times Cited: 7
Calcium chloride treatment delays the quality deterioration of king oyster mushroom (Pleurotus eryngii) through positive regulation of antioxidants by PeCaMK1
Lingdan Lian, Jun Liu, Youhua Zhou, et al.
Food Bioscience (2024) Vol. 61, pp. 104778-104778
Closed Access | Times Cited: 2
Lingdan Lian, Jun Liu, Youhua Zhou, et al.
Food Bioscience (2024) Vol. 61, pp. 104778-104778
Closed Access | Times Cited: 2
PpCaM7 and PpCAMTA5 synergistically mitigate chilling-induced browning by suppressing reactive oxygen species synthesis in peach fruit
Yinqiu Bao, Xie Bing, Yuanyuan Hou, et al.
Postharvest Biology and Technology (2024) Vol. 214, pp. 112978-112978
Closed Access | Times Cited: 1
Yinqiu Bao, Xie Bing, Yuanyuan Hou, et al.
Postharvest Biology and Technology (2024) Vol. 214, pp. 112978-112978
Closed Access | Times Cited: 1
Identification and Characterization of Polyamine Metabolism in Citrus in Response to ‘Candidatus Liberibacter asiaticus’ Infection
Sun Qi-fang, Yingbin Hao, Yongquan Liu, et al.
Phytopathology (2024) Vol. 114, Iss. 6, pp. 1380-1392
Closed Access | Times Cited: 1
Sun Qi-fang, Yingbin Hao, Yongquan Liu, et al.
Phytopathology (2024) Vol. 114, Iss. 6, pp. 1380-1392
Closed Access | Times Cited: 1
Dynamic Changes of Phenolic Composition, Antioxidant Capacity, and Gene Expression in ‘Snow White’ Loquat (Eriobotrya japonica Lindl.) Fruit throughout Development and Ripening
Kun Zhang, Jiayun Zhou, Panhui Song, et al.
International Journal of Molecular Sciences (2023) Vol. 25, Iss. 1, pp. 80-80
Open Access | Times Cited: 3
Kun Zhang, Jiayun Zhou, Panhui Song, et al.
International Journal of Molecular Sciences (2023) Vol. 25, Iss. 1, pp. 80-80
Open Access | Times Cited: 3
Ultrasound as a Physical Elicitor to Improve Texture in Blueberry Fruit: Physiological Indicator and Transcriptomic Analysis
Yuanyuan Hou, Yinggang Ge, Ailikemu Mulati, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3246-3246
Open Access
Yuanyuan Hou, Yinggang Ge, Ailikemu Mulati, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3246-3246
Open Access