OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Casein calcium-binding peptides: Preparation, characterization, and promotion of calcium uptake in Caco-2 cell monolayers
Linhui Lao, Jian He, Wanwen Liao, et al.
Process Biochemistry (2023) Vol. 130, pp. 78-86
Closed Access | Times Cited: 16
Linhui Lao, Jian He, Wanwen Liao, et al.
Process Biochemistry (2023) Vol. 130, pp. 78-86
Closed Access | Times Cited: 16
Showing 16 citing articles:
Purification, Identification, Chelation Mechanism, and Calcium Absorption Activity of a Novel Calcium-Binding Peptide from Peanut (Arachis hypogaea) Protein Hydrolysate
Ji Wang, Yaoxin Zhang, Haiping Huai, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 31, pp. 11970-11981
Closed Access | Times Cited: 29
Ji Wang, Yaoxin Zhang, Haiping Huai, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 31, pp. 11970-11981
Closed Access | Times Cited: 29
Advanced Drug Delivery Systems Utilizing β‐Lactoglobulin: An Efficient Protein‐Based Drug Carrier
C.D. Raghavendra Gowda, Sanjay Sharma, Sarika Wairkar
Biopolymers (2025) Vol. 116, Iss. 2
Open Access | Times Cited: 1
C.D. Raghavendra Gowda, Sanjay Sharma, Sarika Wairkar
Biopolymers (2025) Vol. 116, Iss. 2
Open Access | Times Cited: 1
Structural characterisation of deer sinew peptides as calcium carriers, their promotion of MC3T3-E1 cell proliferation and their effect on bone deposition in mice
Li Sun, Jinze Liu, Hongyan Pei, et al.
Food & Function (2024) Vol. 15, Iss. 5, pp. 2587-2603
Open Access | Times Cited: 8
Li Sun, Jinze Liu, Hongyan Pei, et al.
Food & Function (2024) Vol. 15, Iss. 5, pp. 2587-2603
Open Access | Times Cited: 8
Walnut peptides-calcium chelate: fabrication, characterization and calcium release rate evaluation
Dong Lin, Wenliang Zhai, Lifang Zhang, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 4, pp. 2661-2673
Closed Access | Times Cited: 4
Dong Lin, Wenliang Zhai, Lifang Zhang, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 4, pp. 2661-2673
Closed Access | Times Cited: 4
Stability of electrostatically stabilized emulsions and its encapsulation of astaxanthin against environmental stresses: effect of sodium caseinate-sugar beet pectin addition order
Xiaolu Pu, Shuaipeng Yu, Yue Cui, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100821-100821
Open Access | Times Cited: 4
Xiaolu Pu, Shuaipeng Yu, Yue Cui, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100821-100821
Open Access | Times Cited: 4
Bio-Inspired Targeted Screening of Calcium-Chelating Peptides (Ca-Eewnps) from Embryonic Egg White Combined Using Separation-Purification Approach, Peptidomics Techniques and Molecular Docking
Fu Chen, Yifeng Ding, Wenjie Yan, et al.
(2025)
Closed Access
Fu Chen, Yifeng Ding, Wenjie Yan, et al.
(2025)
Closed Access
Purification, characterization, and functional validation of a novel casein complex enzyme hydrolysate-binding calcium
Xin Wang, Xianwei Yuan, Ru Yan, et al.
Food Chemistry (2025), pp. 143438-143438
Closed Access
Xin Wang, Xianwei Yuan, Ru Yan, et al.
Food Chemistry (2025), pp. 143438-143438
Closed Access
Prevention of osteoporosis in ovariectomized mice with yak caseinate calcium
Lijing Yang, Haiyun Zhou, Qianyu Wang, et al.
Journal of Dairy Science (2025)
Open Access
Lijing Yang, Haiyun Zhou, Qianyu Wang, et al.
Journal of Dairy Science (2025)
Open Access
Identification of a Novel Calcium Transport-Promoting Peptide from Phosvitin Hydrolysate: Establishment of a Caco-2 Cell Monolayer, Sequence Determination, and Molecular Interaction Analysis
Wei Liu, Songming Li, Zhaoxia Cai, et al.
Food Bioscience (2025), pp. 106825-106825
Closed Access
Wei Liu, Songming Li, Zhaoxia Cai, et al.
Food Bioscience (2025), pp. 106825-106825
Closed Access
Structural identification, stability and combination mechanism of calcium-chelating wheat gluten peptides
Wenying Liu, Hanshuo Wu, Rui Liu, et al.
International Journal of Food Engineering (2024) Vol. 20, Iss. 5, pp. 303-313
Closed Access | Times Cited: 2
Wenying Liu, Hanshuo Wu, Rui Liu, et al.
International Journal of Food Engineering (2024) Vol. 20, Iss. 5, pp. 303-313
Closed Access | Times Cited: 2
Lactobacillus helveticus-Derived Whey-Calcium Chelate Promotes Calcium Absorption and Bone Health of Rats Fed a Low-Calcium Diet
Wei Hu, Zhiwen Pei, Aonan Xia, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1127-1127
Open Access | Times Cited: 2
Wei Hu, Zhiwen Pei, Aonan Xia, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1127-1127
Open Access | Times Cited: 2
Mineral-element-chelating activity of food-derived peptides: influencing factors and enhancement strategies
Chaonan Cai, Yuting Liu, Yuling Xu, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-15
Closed Access | Times Cited: 2
Chaonan Cai, Yuting Liu, Yuling Xu, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-15
Closed Access | Times Cited: 2
Study on the mechanism of targeted regulation of casein linear epitopes by three animal‐derived proteases under the optimal antigen inhibition rate conditions
Qi Sun, Guangqing Mu, Peng Sun, et al.
International Journal of Dairy Technology (2024) Vol. 77, Iss. 3, pp. 986-1002
Closed Access | Times Cited: 2
Qi Sun, Guangqing Mu, Peng Sun, et al.
International Journal of Dairy Technology (2024) Vol. 77, Iss. 3, pp. 986-1002
Closed Access | Times Cited: 2
Effect of enzymatic dephosphorylation on caprine casein micelle structure
Jielong Zhang, Dasong Liu, Xiumei Tao, et al.
Food Hydrocolloids (2023) Vol. 148, pp. 109466-109466
Closed Access | Times Cited: 5
Jielong Zhang, Dasong Liu, Xiumei Tao, et al.
Food Hydrocolloids (2023) Vol. 148, pp. 109466-109466
Closed Access | Times Cited: 5
Structural changes and in vitro bioaccessibility of CPP-febisgly complexes: Dependence on iron load
Ruixue Wang, Huasong Bai, Tong Liu, et al.
Food Chemistry (2024) Vol. 463, pp. 141253-141253
Closed Access
Ruixue Wang, Huasong Bai, Tong Liu, et al.
Food Chemistry (2024) Vol. 463, pp. 141253-141253
Closed Access
Preparation, characterization and enhancement of intestinal iron absorption activity of β-casein phosphopeptides-iron chelate
Kaite Chen, Lu Guo, Linhui Lao, et al.
Process Biochemistry (2024)
Closed Access
Kaite Chen, Lu Guo, Linhui Lao, et al.
Process Biochemistry (2024)
Closed Access
Preparation, characterization, stability and replenishing calcium ability of Moringa oleifera leaf peptide-calcium chelates
Deying Men, Jiahe Dai, Zhongfang Lei, et al.
Food Research International (2024) Vol. 200, pp. 115439-115439
Closed Access
Deying Men, Jiahe Dai, Zhongfang Lei, et al.
Food Research International (2024) Vol. 200, pp. 115439-115439
Closed Access
