OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Phytase supplementation effects on amino acid digestibility depend on the protein source in the diet but are not related to InsP6 degradation in broiler chickens
Jochen Krieg, W. Siegert, Daniel Berghaus, et al.
Poultry Science (2020) Vol. 99, Iss. 6, pp. 3251-3265
Open Access | Times Cited: 20

Showing 20 citing articles:

Endogenous mucosal phosphatases characterization in duodenum brush border membrane of laying hens
Anna Hanauska, Vera Sommerfeld, Margit Schollenberger, et al.
Frontiers in Physiology (2025) Vol. 16
Open Access

Phytases: Potential and Limits of Phytate Destruction in the Digestive Tract of Pigs and Poultry
M. Rodehutscord, Vera Sommerfeld, Imke Kühn, et al.
CABI eBooks (2022), pp. 124-152
Closed Access | Times Cited: 13

Interactions of zinc with phytate and phytase in the digestive tract of poultry and pigs: a review
Hanna Philippi, Vera Sommerfeld, W. Windisch, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 15, pp. 7333-7342
Open Access | Times Cited: 8

Modeling improvements in ileal digestible amino acids by a novel consensus bacterial 6-phytase variant in broilers
Y. Dersjant-Li, Aminu K. Bello, T. Stormink, et al.
Poultry Science (2021) Vol. 101, Iss. 3, pp. 101666-101666
Open Access | Times Cited: 11

Effects of added phytase on growth performance, carcass traits, and tibia ash of broiler chickens fed diets with reduced amino acid, crude protein, and phosphorus concentration
P. Hofmann, Jochen Krieg, M. Francesch, et al.
The Journal of Applied Poultry Research (2022) Vol. 31, Iss. 3, pp. 100258-100258
Open Access | Times Cited: 8

Feeding sunflower meal with pullets and laying hens even at a 30% inclusion rate does not impair the ileal digestibility of most amino acids
Nikoletta Such, Ákos Mezőlaki, Kesete Goitom Tewelde, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access | Times Cited: 1

Phytase Supplementation Effects on Amino Acid Digestibility in Broiler Chickens are Influenced by Dietary Calcium Concentrations but not by Acid-Binding Capacity
W. Siegert, Jochen Krieg, Vera Sommerfeld, et al.
Current Developments in Nutrition (2021) Vol. 5, Iss. 8, pp. nzab103-nzab103
Open Access | Times Cited: 9

Amino acid digestibility and metabolisable energy of spring and winter faba beans grown on two sites and effects of dehulling in caecectomised laying hens
W. Siegert, Ahmad Ibrahim, Wolfgang Link, et al.
Journal of the Science of Food and Agriculture (2021) Vol. 102, Iss. 3, pp. 920-930
Open Access | Times Cited: 7

Effect of Sunflower Kernel Peptides Produced by Dual-Degradation on the Growth Performance, Nutrient Digestibility, and Health Status of Broilers
XY Ji, XJ Deng, HY Shi, et al.
Brazilian Journal of Poultry Science (2023) Vol. 25, Iss. 2
Open Access | Times Cited: 1

The Use of Enzymes in Poultry Nutrition: An Opportunity for Feed Enzymes
Amr Abd El‐Wahab, Claudia Huber, Hesham R. El‐Seedi, et al.
(2024), pp. 121-154
Closed Access

Effect of Dietary Crude Protein and Phytase Levels on Performance, Digestibility, and Nitrogen and Phosphorus Excretion in 7-to-21-day-old Broilers
Eui-Chul Hong, Hyun‐Soo Kim, Jiseon Son, et al.
Korean Journal of Poultry Science (2024) Vol. 51, Iss. 4, pp. 161-168
Open Access

Phytase Supplementation of Four Non-Conventional Ingredients Instead of Corn Enhances Phosphorus Utilization in Yellow-Feathered Broilers
Chengkun Fang, Qifang Yu, Jianhua He, et al.
Animals (2022) Vol. 12, Iss. 16, pp. 2096-2096
Open Access | Times Cited: 1

Effects of Crude Protein and Phytase in the Diet on Growth Performance and Excretion Contents of Nitrogen and Phosphorus in Broiler Chicks
Woo‐Do Lee, Jiseon Son, Hyun‐Soo Kim, et al.
Korean Journal of Poultry Science (2023) Vol. 50, Iss. 2, pp. 101-108
Open Access

Comparing the Efficacy of Varieties, Low and High Phytase-expressing Corn, at Equivalent Phytase Levels on Broiler Performance and Bone Ash
A.T. Dimas, Eric B. Sobotik, Gabrielle M. House, et al.
International Journal of Poultry Science (2023) Vol. 22, Iss. 1, pp. 192-197
Open Access

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