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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Possible role of available phosphorus in potentiating the use of low-protein diets for broiler chicken production
A.J. Cowieson, R. A. Perez‐Maldonado, Alip Kumar, et al.
Poultry Science (2020) Vol. 99, Iss. 12, pp. 6954-6963
Open Access | Times Cited: 20

Showing 20 citing articles:

Component analysis and risk assessment of biogas slurry from biogas plants
Lanting Ke, Xiaobin Liu, Bingqing Du, et al.
Chinese Journal of Chemical Engineering (2021) Vol. 44, pp. 182-191
Closed Access | Times Cited: 35
Multiprotease Supplementation in Laying Hen Diets: Impact on Performance, Egg Quality, Digestibility, Gut Histomorphology, and Sustainability
Elijah Ogola Oketch, Myunghwan Yu, Shan Randima Nawarathne, et al.
Poultry Science (2025) Vol. 104, Iss. 4, pp. 104977-104977
Open Access
Dietary Energy and Protein Levels During the Prelay Period on Production Performance, Egg Quality, Expression of Genes in Hypothalamus-Pituitary-Ovary Axis, and Bone Parameters in Aged Laying Hens
Xin Qian, Ning Ma, Hongchao Jiao, et al.
Frontiers in Physiology (2022) Vol. 13
Open Access | Times Cited: 14
Dietary calcium and non-phytate phosphorus levels affect the performance, serum biochemical indices, and lipid metabolism in growing pullets
Qian Zhang, Chang Cui, Q. Chu, et al.
Poultry Science (2022) Vol. 102, Iss. 2, pp. 102354-102354
Open Access | Times Cited: 14
Meta-analysis of the effect of low-protein diets on the growth performance, nitrogen excretion, and fat deposition in broilers
Théophane de Rauglaudre, Bertrand Méda, Simon Fontaine, et al.
Frontiers in Animal Science (2023) Vol. 4
Open Access | Times Cited: 5
The effect of different temperatures applied during extrusion on the nutritional value of faba bean and degradation of phytic P isomers
M. Hejdysz, S. Kaczmarek, M.R. Bedford
Animal Feed Science and Technology (2022) Vol. 285, pp. 115221-115221
Closed Access | Times Cited: 8
Reducing dietary crude protein in broiler diets does not compromise performance and reduces environmental impacts, independently from the amino acid density of the diet
William Lambert, Tristan Chalvon‐Demersay, Romain Bouvet, et al.
The Journal of Applied Poultry Research (2022) Vol. 31, Iss. 4, pp. 100300-100300
Open Access | Times Cited: 7
Effects of L-arginine, guanidinoacetic acid and L-citrulline supplementation in reduced-protein diets on bone morphology and mineralization of laying hens
Hiep Thi Dao, Amy F. Moss, Emma J. Bradbury, et al.
Animal nutrition (2023) Vol. 14, pp. 225-234
Open Access | Times Cited: 3
Bone mineralisation status of broilers fed reduced-protein diets supplemented with
Hiep Thi Dao, Amy F. Moss, Emma J. Bradbury, et al.
Animal Production Science (2022) Vol. 62, Iss. 6, pp. 539-553
Closed Access | Times Cited: 5
Comparison of different protein sources on the phosphorus digestibility of soybean meal for broiler chickens determined using the regression method
V.S. Haetinger, O. Adeola
Poultry Science (2023) Vol. 103, Iss. 2, pp. 103327-103327
Open Access | Times Cited: 2
The Effects of Inorganic Phosphorus Levels on Phosphorus Utilization, Local Bone-Derived Regulators, and BMP/MAPK Pathway in Primary Cultured Osteoblasts of Broiler Chicks
Tingting Li, Sumei Cao, Xiudong Liao, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 3
Bone Measurements of Arginine Deficient Broilers Growing under Warm Temperatures
H. T. Dao, Amy F. Moss, Emma J. Bradbury, et al.
Tropical Animal Science Journal (2022) Vol. 45, Iss. 3, pp. 356-367
Open Access | Times Cited: 3
Response to letter to the editor titled: Noninferiority of the hydroxy analog of methionine compared to DL-methionine not confirmed in a broiler trial
Dolores I. Batonon-Alavo, Celsa Manceaux, Friedrich Rouffineau, et al.
Poultry Science (2023) Vol. 102, Iss. 7, pp. 102643-102643
Open Access | Times Cited: 1
Effect of phytase and protease supplementation on growth performance, protein digestibility and gizzard and pancreas development of broilers fed with low-protein diets
Sergio Salazar‐Villanea, Juan I. Herrera-Muñoz, C. Salas
Animal Feed Science and Technology (2023) Vol. 304, pp. 115717-115717
Closed Access | Times Cited: 1
Assessment of four different dietary amino acid profiles recommended for ISA Brown layer hens: A validation study
Mehdi Toghyani, Shemil P. Macelline, Juliano César de Paula Dorigam, et al.
Animal nutrition (2024) Vol. 17, pp. 438-446
Open Access
Dynamic responses of blood metabolites to nutrient depletion and repletion in broiler chicken nutrition
A.J. Cowieson, C. A. Phillips, G.J. Mullenix, et al.
Poultry Science (2024) Vol. 103, Iss. 8, pp. 103859-103859
Open Access
The effect of thymus vulgaris extract and probiotic on growth performance, blood parameters, intestinal morphology, and litter quality of broiler chickens fed low-protein diets
Ali Golshahi, M. Shams Shargh, B. Dastar, et al.
Poultry Science (2024) Vol. 104, Iss. 1, pp. 104554-104554
Open Access
IMPROVING THE UTILIZATION OF BROILER LOW PROTEIN DIETS USING TYROSINE, TRYPTOPHAN, CITRIC ACID AND SULPHATE
Hemat Abdel Magied, Mohamed Kamal Ahmed Ali, Amany Waly, et al.
Egyptian Poultry Science (2022) Vol. 42, Iss. 3, pp. 265-279
Open Access | Times Cited: 1
Supplemental protease with phytase and xylanase and cereal grain source affected nutrient digestibility and performance of broilers
K.W. McCafferty, Amy F. Moss, Natalie K. Morgan, et al.
Journal of Applied Animal Nutrition (2021) Vol. 10, Iss. 1, pp. 7-17
Open Access | Times Cited: 1
Assessment of Four Different Dietary Amino Acid Profiles Recommended for Isa Brown Layer Hens: A Validation Study
Mehdi Toghyani, Shemil P. Macelline, Juliano César de Paula Dorigam, et al.
(2023)
Closed Access
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