OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Optimizing cost, growth performance, and nutrient absorption with a bio-emulsifier based on lysophospholipids for broiler chickens
V.S. Haetinger, Yuri Katagiri Dalmoro, Guilherme L. de Godoy, et al.
Poultry Science (2021) Vol. 100, Iss. 4, pp. 101025-101025
Open Access | Times Cited: 42

Showing 1-25 of 42 citing articles:

Physiology of lipid digestion and absorption in poultry: An updated review on the supplementation of exogenous emulsifiers in broiler diets
Elijah Ogola Oketch, Samiru Sudharaka Wickramasuriya, Sungtaek Oh, et al.
Journal of Animal Physiology and Animal Nutrition (2023) Vol. 107, Iss. 6, pp. 1429-1443
Open Access | Times Cited: 21

Mechanisms of carotenoid intestinal absorption and the regulation of dietary lipids: lipid transporter-mediated transintestinal epithelial pathways
Zixin Guo, Yixiang Liu, Yangchao Luo
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 7, pp. 1791-1816
Closed Access | Times Cited: 16

Effect of emulsifier on growth performance, nutrient digestibility, intestinal morphology, faecal microbiology and blood biochemistry of broiler chickens fed low‐energy diets
Mohammadjavad Gholami, Hassan Shirzadi, Kamran Taherpour, et al.
Veterinary Medicine and Science (2024) Vol. 10, Iss. 3
Open Access | Times Cited: 3

Effects of emulsifier, betaine, and L-carnitine on growth performance, immune response, gut morphology, and nutrient digestibility in broiler chickens exposed to cyclic heat stress
Jalal Yousefi, Kamran Taherpour, Hossein Ali Ghasemi, et al.
British Poultry Science (2023) Vol. 64, Iss. 3, pp. 384-397
Closed Access | Times Cited: 8

Dietary threonine and lysophospholipid supplement in broiler chickens: effect on productive performance, carcass variables, cecal microbiota activity, and jejunal morphology
Mehdi Bassareh, Vahid Rezaeipour, Rohullah Abdullahpour, et al.
Tropical Animal Health and Production (2023) Vol. 55, Iss. 3
Closed Access | Times Cited: 8

Effects of perinatal nutrition supplementation and early weaning on serum biochemistry, metabolomics, and reproduction in yaks
Kai-Meng Shang, Jiuqiang Guan, Tianwu An, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access | Times Cited: 2

Comparative effects of proteases on performance, carcass traits and gut structure of broilers fed diets reduced in protein and amino acids
Alexandra Wealleans, Roba Abo Ashour, Majdi A. Abu Ishmais, et al.
Journal of Animal Science and Technology (2023) Vol. 66, Iss. 3, pp. 457-470
Open Access | Times Cited: 6

The Impact of Bacillus subtilis PB6 and Chromium Propionate on the Performance, Egg Quality and Nutrient Metabolizability of Layer Breeders
Otoniel Félix de Souza, Carine Beatriz Adams, Beatriz Rodrigues, et al.
Animals (2021) Vol. 11, Iss. 11, pp. 3084-3084
Open Access | Times Cited: 13

Effects of supplemented mode of emulsifier on growth performance, serum biochemical index, quality of meat and skin fat, and nutrient utilization in Pekin ducks
Xiangyi Zeng, Y. Zhang, Gang Tian, et al.
Poultry Science (2023) Vol. 102, Iss. 4, pp. 102515-102515
Open Access | Times Cited: 5

Use of Monoglycerides and Diglycerides to Mitigate Poultry Production Losses: A Review
Stacie Appleton, Anne Ballou, Kevin Watkins
(2024)
Open Access | Times Cited: 1

Dietary lysophospholipids supplementation promotes growth performance, enhanced antioxidant capacity, and improved lipid metabolism of Litopenaeus vannamei
Jinlin Wang, Hongyu Peng, Min Jin, et al.
Aquaculture Reports (2024) Vol. 39, pp. 102476-102476
Closed Access | Times Cited: 1

Production and Optimization of Biosurfactant Properties Using Candida mogii and Licuri Oil (Syagrus coronata)
Peterson F. F. da Silva, Renata R. da Silva, Leonie Asfora Sarubbo, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4029-4029
Open Access | Times Cited: 1

Efficacy of lysophospholipids on growth performance, carcase, intestinal morphology, microbial population and nutrient digestibility in broiler chickens fed different dietary oil sources
Ali Solbi, Vahid Rezaeipour, Rohullah Abdullahpour, et al.
Italian Journal of Animal Science (2021) Vol. 20, Iss. 1, pp. 1612-1619
Open Access | Times Cited: 9

Evaluation of lipid sources and emulsifier addition on fat digestion of yellow-feathered broilers
Xiaomeng Ye, Yao Yu, Jiang Chen, et al.
Journal of Animal Science (2022) Vol. 100, Iss. 6
Open Access | Times Cited: 4

Production efficiency, nutrient digestibility, and meat quality of broilers reared ondifferent fat sources and emulsifiers
Muhammad Shoaib, SHAUKAT ALI BHATTI, HASSAN IQBAL, et al.
TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES (2022) Vol. 46, Iss. 2, pp. 263-274
Open Access | Times Cited: 4

Feed emulsifier improves the performance and nutrient digestibility in broiler chicken fed diets without antibiotic growth promoter
S.V. Rama Rao, Kiran Kumari, M.V.L.N. Raju, et al.
British Poultry Science (2023) Vol. 64, Iss. 6, pp. 745-750
Closed Access | Times Cited: 2

Exogenous emulsifiers and multi-enzyme combination improves growth performance of the young broiler chickens fed low energy diets containing vegetable oil
Samiru Sudharaka Wickramasuriya, Shemil P. Macelline, Eunjoo Kim, et al.
Animal Bioscience (2022) Vol. 35, Iss. 10, pp. 1585-1591
Open Access | Times Cited: 3

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