OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The influence of feed ingredients on CP and starch disappearance rate in complex diets for broiler chickens
Naja Bloch Pedersen, M.D. Hanigan, F. Zaefarian, et al.
Poultry Science (2021) Vol. 100, Iss. 5, pp. 101068-101068
Open Access | Times Cited: 7
Naja Bloch Pedersen, M.D. Hanigan, F. Zaefarian, et al.
Poultry Science (2021) Vol. 100, Iss. 5, pp. 101068-101068
Open Access | Times Cited: 7
Showing 7 citing articles:
The Dynamic Conversion of Dietary Protein and Amino Acids into Chicken-Meat Protein
Shemil P. Macelline, Peter V. Chrystal, Sonia Yun Liu, et al.
Animals (2021) Vol. 11, Iss. 8, pp. 2288-2288
Open Access | Times Cited: 24
Shemil P. Macelline, Peter V. Chrystal, Sonia Yun Liu, et al.
Animals (2021) Vol. 11, Iss. 8, pp. 2288-2288
Open Access | Times Cited: 24
Validation of prediction equations to estimate the nutritive value of broiler chicken diets based on their chemical composition
S. Thiruchchenthuran, F. Zaefarian, M.R. Abdollahi, et al.
Animal Feed Science and Technology (2025), pp. 116272-116272
Open Access
S. Thiruchchenthuran, F. Zaefarian, M.R. Abdollahi, et al.
Animal Feed Science and Technology (2025), pp. 116272-116272
Open Access
The Impact of Digestive Dynamics on the Bioequivalence of Amino Acids in Broiler Chickens
Peter H. Selle, Shemil P. Macelline, Peter V. Chrystal, et al.
Frontiers in Bioscience-Landmark (2022) Vol. 27, Iss. 4
Open Access | Times Cited: 9
Peter H. Selle, Shemil P. Macelline, Peter V. Chrystal, et al.
Frontiers in Bioscience-Landmark (2022) Vol. 27, Iss. 4
Open Access | Times Cited: 9
Oat Hull as a Source of Lignin-Cellulose Complex in Diets Containing Wheat or Barley and Its Effect on Performance and Morphometric Measurements of Gastrointestinal Tract in Broiler Chickens
Tomasz Hikawczuk, Anna Szuba-Trznadel, Patrycja Wróblewska, et al.
Agriculture (2023) Vol. 13, Iss. 4, pp. 896-896
Open Access | Times Cited: 4
Tomasz Hikawczuk, Anna Szuba-Trznadel, Patrycja Wróblewska, et al.
Agriculture (2023) Vol. 13, Iss. 4, pp. 896-896
Open Access | Times Cited: 4
Effect of Fiber Fermentation and Protein Digestion Kinetics on Mineral Digestion in Pigs
Charlotte M E Heyer, Neil W Jaworski, Greg Page, et al.
Animals (2022) Vol. 12, Iss. 16, pp. 2053-2053
Open Access | Times Cited: 4
Charlotte M E Heyer, Neil W Jaworski, Greg Page, et al.
Animals (2022) Vol. 12, Iss. 16, pp. 2053-2053
Open Access | Times Cited: 4
Mathematical prediction of ileal energy and protein digestibility in broilers using multivariate data analysis
Naja Bloch Pedersen, F. Zaefarian, A. C. Storm, et al.
Poultry Science (2021) Vol. 100, Iss. 6, pp. 101106-101106
Open Access | Times Cited: 3
Naja Bloch Pedersen, F. Zaefarian, A. C. Storm, et al.
Poultry Science (2021) Vol. 100, Iss. 6, pp. 101106-101106
Open Access | Times Cited: 3
Sustitución del pienso de finalización por maíz amarillo en pollos criollos
Manuel Paredes, Miguel A. Ruíz
Revista de Investigaciones Veterinarias del Perú (2023) Vol. 34, Iss. 1, pp. e24612-e24612
Open Access
Manuel Paredes, Miguel A. Ruíz
Revista de Investigaciones Veterinarias del Perú (2023) Vol. 34, Iss. 1, pp. e24612-e24612
Open Access
