OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 15 citing articles:

The effect of fermented wheat germ extract on broiler chicks’ growth performance, immunological status, and carcass characteristics
Rasha Abd Elghafar, M. A. Abaza, Hany Ellakany, et al.
Annals of Animal Science (2024) Vol. 24, Iss. 4, pp. 1323-1331
Open Access | Times Cited: 4

Effect of phytase and xylanase enzymes on growth performance and Mucin2 gene expression in broiler chickens
Arefeh Noormohammadi, Sheida Varkoohi, Hamid Reza Seyedabadi
Veterinary Medicine and Science (2023) Vol. 9, Iss. 3, pp. 1241-1248
Open Access | Times Cited: 4

Effects supplementation of novel multi-enzyme on laying performance, egg quality, and intestinal health and digestive function of laying hens
Qixin Huang, Wuzhou Yi, Jinghui Fan, et al.
Poultry Science (2024) Vol. 103, Iss. 12, pp. 104461-104461
Open Access | Times Cited: 1

The influence of nutrition on intestinal disease with emphasis on coccidiosis
M.R. Bedford, J. Apajalahti
Avian Pathology (2022) Vol. 51, Iss. 6, pp. 504-520
Closed Access | Times Cited: 5

Comparing a single dose of xylanase to a double dose or cocktail of non-starch polysaccharide-degrading enzymes in broiler chicken diets
Natalie K. Morgan, Momenuzzaman Bhuiyan, Andrew D. Wallace, et al.
Journal of Applied Animal Nutrition (2022) Vol. 10, Iss. 2, pp. 91-102
Open Access | Times Cited: 3

Endo-1,4-beta-xylanase with traces of endo-1,4-beta-glucanase improves the performance of weanling pigs supplied diets reduced in 90 kcal metabolisable energy/kg
Sang Hun Ha, Habeeb Tajudeen, Abdolreza Hosseindoust, et al.
Archives of Animal Nutrition (2024) Vol. 78, Iss. 4-6, pp. 340-353
Closed Access

The Use of Enzymes in Poultry Nutrition: An Opportunity for Feed Enzymes
Amr Abd El‐Wahab, Claudia Huber, Hesham R. El‐Seedi, et al.
(2024), pp. 121-154
Closed Access

The Effect of Replacing Sorghum Grains with Corn Along with Phytase and NSP Enzymes on Yield and Blood Parameters of Broilers
Mahdieh Habibi, Kaveh Jafari Khorshidi, Esmaeil Ganji Jameh Shooran, et al.
Jurnal Biota (1970) Vol. 10, Iss. 1, pp. 24-34
Open Access

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