OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Research Note: Comparison of water-soluble metabolites in egg yolk, yolk granules, and yolk plasma based on quantitative metabolomic analysis
Beibei Wang, Xiaoqi He, Putri Widyanti Harlina, et al.
Poultry Science (2023) Vol. 102, Iss. 12, pp. 103161-103161
Open Access | Times Cited: 5
Beibei Wang, Xiaoqi He, Putri Widyanti Harlina, et al.
Poultry Science (2023) Vol. 102, Iss. 12, pp. 103161-103161
Open Access | Times Cited: 5
Showing 5 citing articles:
Effect of Centrifuged Chicken Egg Yolk on the Cryopreservation of Boar Semen
Fuqiang Chang, B.R. Zhang, Haidong Liu, et al.
Animals (2025) Vol. 15, Iss. 4, pp. 599-599
Open Access
Fuqiang Chang, B.R. Zhang, Haidong Liu, et al.
Animals (2025) Vol. 15, Iss. 4, pp. 599-599
Open Access
Research Note: Comprehensive proteomic, phosphoproteomic, and N-glycoproteomic analysis of chicken egg yolk plasma
Di Xiao, Gan Hu, Qianying Ding, et al.
Poultry Science (2024) Vol. 103, Iss. 12, pp. 104253-104253
Open Access | Times Cited: 1
Di Xiao, Gan Hu, Qianying Ding, et al.
Poultry Science (2024) Vol. 103, Iss. 12, pp. 104253-104253
Open Access | Times Cited: 1
Research Note: Changes in chicken egg yolk metabolome during its spray drying and storage
Beibei Wang, Xialei Liu, Shugang Li, et al.
Poultry Science (2024) Vol. 103, Iss. 12, pp. 104453-104453
Open Access | Times Cited: 1
Beibei Wang, Xialei Liu, Shugang Li, et al.
Poultry Science (2024) Vol. 103, Iss. 12, pp. 104453-104453
Open Access | Times Cited: 1
Solubilization effects of egg yolk granules induced by weakly alkaline treatment
Yunxiao Xie, Hongliang Ye, Jinqiu Wang, et al.
Food Chemistry (2024) Vol. 465, pp. 141995-141995
Closed Access | Times Cited: 1
Yunxiao Xie, Hongliang Ye, Jinqiu Wang, et al.
Food Chemistry (2024) Vol. 465, pp. 141995-141995
Closed Access | Times Cited: 1
Quantitative metabolomic analysis of yolk granules from different poultry eggs
Yuqi Zhang, Yunxiao Xie, Xinping Chang, et al.
Microchemical Journal (2024) Vol. 206, pp. 111434-111434
Closed Access
Yuqi Zhang, Yunxiao Xie, Xinping Chang, et al.
Microchemical Journal (2024) Vol. 206, pp. 111434-111434
Closed Access
