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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dental calculus reveals potential respiratory irritants and ingestion of essential plant-based nutrients at Lower Palaeolithic Qesem Cave Israel
Karen Hardy, Anita Radini, Stephen Buckley, et al.
Quaternary International (2015) Vol. 398, pp. 129-135
Closed Access | Times Cited: 94

Showing 1-25 of 94 citing articles:

The Importance of Dietary Carbohydrate in Human Evolution
Karen Hardy, Jennie Brand‐Miller, Kate Brown, et al.
The Quarterly Review of Biology (2015) Vol. 90, Iss. 3, pp. 251-268
Open Access | Times Cited: 211
Beyond food: The multiple pathways for inclusion of materials into ancient dental calculus
Anita Radini, Efthymia Nikita, Stephen Buckley, et al.
American Journal of Physical Anthropology (2017) Vol. 162, Iss. S63, pp. 71-83
Open Access | Times Cited: 126
Neandertals revised
Wil Roebroeks, Marie Soressi
Proceedings of the National Academy of Sciences (2016) Vol. 113, Iss. 23, pp. 6372-6379
Open Access | Times Cited: 96
Building Evidence for Health: Green Buildings, Current Science, and Future Challenges
José Guillermo Cedeño Laurent, Augusta Williams, Piers MacNaughton, et al.
Annual Review of Public Health (2018) Vol. 39, Iss. 1, pp. 291-308
Closed Access | Times Cited: 94
Fire for a Reason
Ran Barkai, Jordi Rosell, Ruth Blasco, et al.
Current Anthropology (2017) Vol. 58, Iss. S16, pp. S314-S328
Closed Access | Times Cited: 93
Dental calculus reveals Mesolithic foragers in the Balkans consumed domesticated plant foods
Emanuela Cristiani, Anita Radini, Marija Radović, et al.
Proceedings of the National Academy of Sciences (2016) Vol. 113, Iss. 37, pp. 10298-10303
Open Access | Times Cited: 91
Exotic foods reveal contact between South Asia and the Near East during the second millennium BCE
Scott Ashley, Robert C. Power, Victoria Altmann-Wendling, et al.
Proceedings of the National Academy of Sciences (2020) Vol. 118, Iss. 2
Open Access | Times Cited: 85
The evolution of the human trophic level during the Pleistocene
Miki Ben‐Dor, Raphael Sirtoli, Ran Barkai
American Journal of Physical Anthropology (2021) Vol. 175, Iss. S72, pp. 27-56
Open Access | Times Cited: 70
Dental calculus and isotopes provide direct evidence of fish and plant consumption in Mesolithic Mediterranean
Emanuela Cristiani, Anita Radini, Dušan Borić, et al.
Scientific Reports (2018) Vol. 8, Iss. 1
Open Access | Times Cited: 73
Divergent Ah Receptor Ligand Selectivity during Hominin Evolution
Troy D. Hubbard, Iain A. Murray, William H. Bisson, et al.
Molecular Biology and Evolution (2016) Vol. 33, Iss. 10, pp. 2648-2658
Open Access | Times Cited: 67
Diet and environment 1.2 million years ago revealed through analysis of dental calculus from Europe’s oldest hominin at Sima del Elefante, Spain
Karen Hardy, Anita Radini, Stephen Buckley, et al.
The Science of Nature (2016) Vol. 104, Iss. 1-2
Closed Access | Times Cited: 66
Neanderthal Cooking and the Costs of Fire
Amanda G. Henry
Current Anthropology (2017) Vol. 58, Iss. S16, pp. S329-S336
Open Access | Times Cited: 66
Plant use in the Lower and Middle Palaeolithic: Food, medicine and raw materials
Karen Hardy
Quaternary Science Reviews (2018) Vol. 191, pp. 393-405
Closed Access | Times Cited: 66
Archaeological Starch
Les Copeland, Karen Hardy
Agronomy (2018) Vol. 8, Iss. 1, pp. 4-4
Open Access | Times Cited: 63
Handbook for the Analysis of Micro-Particles in Archaeological Samples
Amanda G. Henry
Interdisciplinary Contributions to Archaeology/Interdisciplinary contributions to archaeology (2020)
Open Access | Times Cited: 54
Evolutionary rate and genetic load in an emblematic Mediterranean tree following an ancient and prolonged population collapse
Juan Pablo Jaramillo‐Correa, Francesca Bagnoli, Delphine Grivet, et al.
Molecular Ecology (2020) Vol. 29, Iss. 24, pp. 4797-4811
Open Access | Times Cited: 52
Human consumption of seaweed and freshwater aquatic plants in ancient Europe
Stephen Buckley, Karen Hardy, Fredrik Hallgren, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 17
Neanderthals, trees and dental calculus: new evidence from El Sidrón
Anita Radini, Stephen Buckley, Antonio Rosas, et al.
Antiquity (2016) Vol. 90, Iss. 350, pp. 290-301
Open Access | Times Cited: 60
The dental calculus metabolome in modern and historic samples
Irina M. Velsko, Katherine A. Overmyer, Camilla Speller, et al.
Metabolomics (2017) Vol. 13, Iss. 11
Open Access | Times Cited: 55
Controlled fire use in early humans might have triggered the evolutionary emergence of tuberculosis
Rebecca H. Chisholm, James M. Trauer, Darren Curnoe, et al.
Proceedings of the National Academy of Sciences (2016) Vol. 113, Iss. 32, pp. 9051-9056
Open Access | Times Cited: 51
Tortoises as a dietary supplement: A view from the Middle Pleistocene site of Qesem Cave, Israel
Ruth Blasco, Jordi Rosell, Krister T. Smith, et al.
Quaternary Science Reviews (2016) Vol. 133, pp. 165-182
Closed Access | Times Cited: 49
Recycling for a purpose in the late Lower Paleolithic Levant: Use-wear and residue analyses of small sharp flint items indicate a planned and integrated subsistence behavior at Qesem Cave (Israel)
Flavia Venditti, Stella Nunziante‐Cesaro, Yoni Parush, et al.
Journal of Human Evolution (2019) Vol. 131, pp. 109-128
Closed Access | Times Cited: 47
Tracking Hunter-Gatherer Impact on Vegetation in Last Interglacial and Holocene Europe: Proxies and Challenges
Anastasia Nikulina, Katharine MacDonald, Fulco Scherjon, et al.
Journal of Archaeological Method and Theory (2022) Vol. 29, Iss. 3, pp. 989-1033
Open Access | Times Cited: 25
Microbotanical evidence for the spread of cereal use during the Mesolithic-Neolithic transition in the Southeastern Europe (Danube Gorges): Data from dental calculus analysis
Jelena Jovanović, Robert C. Power, Camille de Becdelièvre, et al.
Journal of Archaeological Science (2020) Vol. 125, pp. 105288-105288
Open Access | Times Cited: 34
Reconstructing Neanderthal diet: The case for carbohydrates
Karen Hardy, Hervé Bocherens, Jennie Brand‐Miller, et al.
Journal of Human Evolution (2021) Vol. 162, pp. 103105-103105
Closed Access | Times Cited: 29
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