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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Exploration of binding mechanism of apigenin to pepsin: Spectroscopic analysis, molecular docking, enzyme activity and antioxidant assays
Jinying Guo, Chuanfa Gan, Bowen Cheng, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2022) Vol. 290, pp. 122281-122281
Closed Access | Times Cited: 23

Showing 23 citing articles:

Lipase from Yarrowia lipolytica: Prospects as an Industrial Biocatalyst for Biotechnological Applications
Jessica Lopes da Silva, Misael Bessa Sales, Viviane de Castro Bizerra, et al.
Fermentation (2023) Vol. 9, Iss. 7, pp. 581-581
Open Access | Times Cited: 28
Comparison of pH-induced protein–polyphenol self-assembly methods: Binding mechanism, structure, and functional characteristics
Shizhang Yan, Xinyue Yan, Yang Li, et al.
Food Chemistry (2023) Vol. 438, pp. 137996-137996
Closed Access | Times Cited: 20
Drug repurposing for diabetes mellitus: In silico and in vitro investigation of DrugBank database for α-glucosidase inhibitors
Morteza Sadeghi, Mehran Miroliaei, Mustafa Ghanadian
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132164-132164
Closed Access | Times Cited: 5
Screening, characterization and mechanism of a potential stabiliser for nisin nanoliposomes with high encapsulation efficiency
Qibin Li, Linao Lv, Weiqi Liang, et al.
Food Chemistry (2024) Vol. 457, pp. 140185-140185
Closed Access | Times Cited: 4
Comparison of Growth Performance and Biochemical Components between Low-Salinity-Tolerant Hybrid and Normal Variety of Pacific White Shrimp (Penaeus vannamei)
Yucong Ye, Bihong Zhu, Junya Zhang, et al.
Animals (2023) Vol. 13, Iss. 18, pp. 2837-2837
Open Access | Times Cited: 10
New theoretical perspective for easy evaluation of the antioxidant properties of typical flavonoids
Tian Yang, Zhong Zhang, Fangjian Ning, et al.
Microchemical Journal (2023) Vol. 197, pp. 109786-109786
Closed Access | Times Cited: 10
Apigenin alleviates inflammation as a natural IRAK4 inhibitor
Pianchou Gongpan, Tingting Xu, Yufei Zhang, et al.
Phytomedicine (2025) Vol. 139, pp. 156519-156519
Closed Access
Influence of Modification of Cysteine Residues in the Carbohydrate-Binding Domain on Cellulase Activity: Achieving Enhanced Performance and pH-Sensitive Recovery
Huihui Zhang, Zhongliang Su, Yuyang Sun, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Pepsin, Mucosal Injury, and Pathophysiology of Non-acid Reflux
Tina L. Samuels, Nikki Johnston
Otolaryngologic Clinics of North America (2025)
Closed Access
Thermodynamic and functional changes of alpha-chymotrypsin after interaction with gallic acid
Seyedeh Zohreh Vahedi, Sadegh Farhadian, Behzad Shareghi, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 313, pp. 124109-124109
Closed Access | Times Cited: 3
Study on the preparation of novel flavonol-gold nanoparticles antioxidants and the mechanism of protein corona formation
Xiangrong Li, Tianjun Ni, Ruonan Xu
Journal of Molecular Structure (2023) Vol. 1294, pp. 136413-136413
Closed Access | Times Cited: 5
Inhibition of toll-like receptor 4 activation by apigenin and chrysin via competition for sites and conformational changes
Shuang Xiao, Peng Zhang, Guowen Zhang, et al.
International Journal of Biological Macromolecules (2023) Vol. 252, pp. 126415-126415
Closed Access | Times Cited: 4
Evaluation of Olive Leaf Phenolic Compounds’ Gastrointestinal Stability Based on Co-Administration and Microencapsulation with Non-Digestible Carbohydrates
Carmen Duque-Soto, Francisco Javier Leyva‐Jiménez, Rosa Quirantes‐Piné, et al.
Nutrients (2023) Vol. 16, Iss. 1, pp. 93-93
Open Access | Times Cited: 4
Inhibitory mechanism of chrysin and diosmetin to α-glucosidase: insights from kinetics, multispectroscopy and molecular docking investigations
Yu‐Qing Zhang, Yaping Li, Yuhan Zhai, et al.
Journal of Biomolecular Structure and Dynamics (2024), pp. 1-13
Closed Access | Times Cited: 1
Investigation of in vitro antiviral and antimicrobial activities of cepharanthine-luteolin and their interaction with pepsin by multispectral and molecular docking methods
Qian Zhang, Mingyuan Li, Cui Liu, et al.
Journal of Molecular Liquids (2024) Vol. 411, pp. 125811-125811
Closed Access | Times Cited: 1
Individual mono and co-interactions of butylated hydroxytoluene and its metabolite with pepsin: Multi-pronged research strategies
Junqiao Zhou, Jiayin Li, Lan Ma, et al.
International Journal of Biological Macromolecules (2024), pp. 135760-135760
Closed Access | Times Cited: 1
Preparation and recovery performance of modified cellulase with pH-sensitive separation properties
Huihui Zhang, Shuang Wang, Yao Yao, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119742-119742
Closed Access | Times Cited: 1
Effects of B-ring structures on binding behavior of flavonols with proteins: Experimental and molecular docking approaches
Xiangrong Li, Ruonan Xu, Tianjun Ni
Journal of Molecular Structure (2023) Vol. 1287, pp. 135614-135614
Closed Access | Times Cited: 3
Different functional groups of carbon dots influence the formation of protein crowns and pepsin characteristic in vitro digestion
Chunli Lei, Mengna Tao, Lanqing Xu, et al.
Food Chemistry (2023) Vol. 440, pp. 138224-138224
Closed Access | Times Cited: 3
Binding mechanism of Monascus pigment and ovalbumin: spectral analysis, molecular docking and molecular dynamics simulation
Pei Zhang, Xinyuan Huang, Chen Fu, et al.
Food Science of Animal Products (2023) Vol. 1, Iss. 4, pp. 9240038-9240038
Open Access | Times Cited: 2
Comparison of growth performance and biochemical components between low salinity tolerant hybrid and imported populations of Pacific white shrimp, Penaeus vannamei
Yucong Ye, Junya Zhang, Ying Yang, et al.
Research Square (Research Square) (2023)
Open Access | Times Cited: 1
Effect of the bile salt surfactant sodium taurodeoxycholate on the physicochemical properties of a mixed system of Galangin-Hemoglobin and Baicalein-Hemoglobin
Jing Kong, Mingyuan Li, Yutong Li, et al.
Journal of Molecular Liquids (2023) Vol. 391, pp. 123302-123302
Closed Access | Times Cited: 1
Comparative studies on the interaction of casticin with five digestive enzymes using multi-spectroscopic methods, enzyme activities, and computational simulations
Wang Wang, Qizhou Jiang, Yiran Sun, et al.
Journal of Molecular Liquids (2024), pp. 126149-126149
Closed Access
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