OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Benzophenoxazine-based colorimetric and fluorescent probe for highly sensitive detection of amines and food freshness
Hongjin Wang, Wenzhu Yin, Hui Ma, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2023) Vol. 302, pp. 123004-123004
Closed Access | Times Cited: 14

Showing 14 citing articles:

A novel fluorescence probe for ultrafast detection of SO2 derivatives/biogenic amines and its multi-application: Detecting food and fish freshness, fluorescent dye and bioimaging
Yaxin Yang, Xiaomei Yan, Tianyu Liang, et al.
Journal of Hazardous Materials (2024) Vol. 469, pp. 134003-134003
Closed Access | Times Cited: 45

A smartphone-adaptable fluorescent probe for visual monitoring of fish freshness and its application in fluorescent dyes
Yang Li, Xin Jiang, Yangyang Li, et al.
Food Chemistry (2024) Vol. 458, pp. 140239-140239
Closed Access | Times Cited: 34

Recent advances in optical sensors and probes for the detection of freshness in food samples: A comprehensive review (2020–2023)
Jiawen Liu, Di Wu, Yongning Wu, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 177, pp. 117793-117793
Closed Access | Times Cited: 11

A near-infrared fluorescent probe based FRET for ratiometric sensing of H2O2 and viscosity in live cells
Fengting Liu, Shuo Wang, Yan-Pu Wang, et al.
Talanta (2024) Vol. 275, pp. 126135-126135
Closed Access | Times Cited: 10

Ingenious fluorescent probes for biogenic amine and their applications in bioimaging and food spoilage detection
Anyang Wang, Fuyan Tang, Tao Zang, et al.
Food Chemistry (2024) Vol. 454, pp. 139714-139714
Closed Access | Times Cited: 9

Recent design strategies and applications of organic fluorescent probes for food freshness detection
Shiyu Gong, Jingyi Zhang, Xin Zheng, et al.
Food Research International (2023) Vol. 174, pp. 113641-113641
Closed Access | Times Cited: 16

Colorimetric and fluorescent probe assisted by smartphone app for monitoring fish freshness
Xiaofei Sun, Xin Jiang, Xinyi Zhao, et al.
Food Chemistry (2025) Vol. 473, pp. 143013-143013
Closed Access

Recent advances in reactive small-molecule fluorescent probes for food safety
Nan Wang, Lina Zhang, Jun Li, et al.
Coordination Chemistry Reviews (2025) Vol. 530, pp. 216480-216480
Closed Access

A AIE probe for monitoring of food freshness by a smartphone sensing platform
Nana Li, Xingyu Xu, Hailong Li, et al.
Dyes and Pigments (2025), pp. 112864-112864
Closed Access

Competitive coordination assisted scalable fabrication of FITC‑nickel frameworks anchored nanofiber paper for colorimetric/fluorescent monitoring of shrimp freshness
Ding Chen, Sha Wan, Xiaoming Guo, et al.
Food Chemistry (2024) Vol. 460, pp. 140675-140675
Closed Access | Times Cited: 3

Methylamine Gas Sensor Based on Fluorescent Perovskite Nanocrystal Nanofibers Incorporating Aggregation-Induced Emission Materials
Chang Zhang, Zhimin Wang, Tongbin Chen, et al.
ACS Applied Nano Materials (2024) Vol. 7, Iss. 15, pp. 17329-17338
Closed Access | Times Cited: 2

Colorimetric and fluorometric bimodal amine chemosensor based on deprotonation-induced intramolecular charge transfer: Application to food spoilage detection
Byeong M. Oh, Na Young Cho, Eun Hye Lee, et al.
Journal of Hazardous Materials (2023) Vol. 465, pp. 133150-133150
Closed Access | Times Cited: 5

Discovery and experimental verification of the spectral characteristics at different growth stages of Aurelia
Weihong Bi, Yun Jin, Yan-tao Wang, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2023) Vol. 304, pp. 123304-123304
Closed Access | Times Cited: 2

Non-destructive visual detection of fresh food spoilage
Wei Du, Pei Liu, Qian-Qian Zhai, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 326, pp. 125255-125255
Closed Access

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