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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Bioactive constituents from roots of Salvia syriaca L.: Acetylcholinesterase inhibitory activity and molecular docking studies
Mir Babak Bahadori, Leila Dinparast, Hassan Valizadeh, et al.
South African Journal of Botany (2016) Vol. 106, pp. 1-4
Open Access | Times Cited: 60

Showing 1-25 of 60 citing articles:

Cytotoxic and Enzyme Inhibitory Potential of Two Potentilla species (P. speciosa L. and P. reptans Willd.) and Their Chemical Composition
Şengül Uysal, Gökhan Zengin, Marcello Locatelli, et al.
Frontiers in Pharmacology (2017) Vol. 8
Open Access | Times Cited: 317
Phytochemical content, antioxidant activity, and enzyme inhibition effect ofSalvia eriophoraBoiss. & Kotschy against acetylcholinesterase, α-amylase, butyrylcholinesterase, and α-glycosidase enzymes
Ercan Bursal, Abdülmelik Aras, Ömer Kılıç, et al.
Journal of Food Biochemistry (2019) Vol. 43, Iss. 3, pp. e12776-e12776
Open Access | Times Cited: 163
Pharmacological and Nutritional Properties: Genus Salvia
İmran Uysal, Oğuzhan Koçer, Falah Saleh Mohammed, et al.
Advances in Pharmacology and Pharmacy (2023) Vol. 11, Iss. 2, pp. 140-155
Open Access | Times Cited: 54
Phenolic composition and functional properties of wild mint (Mentha longifoliavar.calliantha(Stapf) Briq.)
Mir Babak Bahadori, Gökhan Zengin, S H Ranjbar Bahadori, et al.
International Journal of Food Properties (2018) Vol. 21, Iss. 1, pp. 183-193
Open Access | Times Cited: 93
Functional components, antidiabetic, anti-Alzheimer’s disease, and antioxidant activities of Salvia syriaca L.
Mir Babak Bahadori, Leila Dinparast, Gökhan Zengin, et al.
International Journal of Food Properties (2016) Vol. 20, Iss. 8, pp. 1761-1772
Open Access | Times Cited: 68
Traditionally Used Lathyrus Species: Phytochemical Composition, Antioxidant Activity, Enzyme Inhibitory Properties, Cytotoxic Effects, and in silico Studies of L. czeczottianus and L. nissolia
Eulogio J. Llorent‐Martínez, Gökhan Zengin, M.L. Fernández-de Córdova, et al.
Frontiers in Pharmacology (2017) Vol. 8
Open Access | Times Cited: 66
Salvia nemorosa L.: A novel source of bioactive agents with functional connections
Mir Babak Bahadori, Behvar Asghari, Leila Dinparast, et al.
LWT (2016) Vol. 75, pp. 42-50
Closed Access | Times Cited: 64
Antioxidant and anticholinesterase effects of the ethanol extract, ethanol extract fractions and total alkaloids from the cultivated Ruta chalepensis
Lynda Gali, Fatiha Bedjou
South African Journal of Botany (2018) Vol. 120, pp. 163-169
Open Access | Times Cited: 62
Natural Sources, Pharmacological Properties, and Health Benefits of Daucosterol: Versatility of Actions
Nasreddine El Omari, Imane Jaouadi, Manal Lahyaoui, et al.
Applied Sciences (2022) Vol. 12, Iss. 12, pp. 5779-5779
Open Access | Times Cited: 28
Anticancer activity and other biomedical properties of β‐sitosterol: Bridging phytochemistry and current pharmacological evidence for future translational approaches
Sudeshna Nandi, Anish Nag, Somanjana Khatua, et al.
Phytotherapy Research (2023) Vol. 38, Iss. 2, pp. 592-619
Closed Access | Times Cited: 18
In vitro bioactivities and in silico enzyme interactions of abietatrien-3 β -ol by bio-guided isolation from Nepeta italica subsp. italica
Yaşar İpek, Yunus Başar, Semiha Yenigün, et al.
Journal of Biomolecular Structure and Dynamics (2024), pp. 1-24
Closed Access | Times Cited: 7
Therapeutic Potential of Ursolic Acid to Manage Neurodegenerative and Psychiatric Diseases
Ana B. Ramos-Hryb, Francis L. Pazini, Manuella P. Kaster, et al.
CNS Drugs (2017) Vol. 31, Iss. 12, pp. 1029-1041
Closed Access | Times Cited: 56
Ajuga chamaecistus subsp. scoparia (Boiss.) Rech.f.: A new source of phytochemicals for antidiabetic, skin-care, and neuroprotective uses
Nasrin Movahhedin, Gökhan Zengin, Mir Babak Bahadori, et al.
Industrial Crops and Products (2016) Vol. 94, pp. 89-96
Closed Access | Times Cited: 50
High-Performance Thin-Layer Chromatography Hyphenated with Microchemical and Biochemical Derivatizations in Bioactivity Profiling of Marine Species
Snežana Agatonović-Kuštrin, Ella Kustrin, Vladimir Gegechkori, et al.
Marine Drugs (2019) Vol. 17, Iss. 3, pp. 148-148
Open Access | Times Cited: 47
Application of UHPLC-ESI-QTOF-MS in Phytochemical Profiling of Sage (Salvia officinalis) and Rosemary (Rosmarinus officinalis)
Ravikishore Velamuri, Yashaswini Sharma, John Fagan, et al.
Planta Medica International Open (2020) Vol. 07, Iss. 04, pp. e133-e144
Open Access | Times Cited: 42
A potential DNA protector, enzyme inhibitor and in silico studies of daucosterol isolated from six Nepeta species
Semiha Yenigün, Yunus Başar, Yaşar İpek, et al.
Process Biochemistry (2024) Vol. 143, pp. 234-247
Closed Access | Times Cited: 5
Novel acetylcholinesterase inhibitors from Zijuan tea and biosynthetic pathway of caffeoylated catechin in tea plant
Wei Wang, Xi-Wen Fu, Xinlong Dai, et al.
Food Chemistry (2017) Vol. 237, pp. 1172-1178
Closed Access | Times Cited: 47
Chemical Composition, Molecular Docking Analysis, and Biological Properties of Salvia Mirzayanii
Rahman Mahdizadehdehosta, Hamid Shahbazmohammadi, Soheila Moein, et al.
Advanced Biomedical Research (2025) Vol. 14, Iss. 1
Open Access
Assessment of antibacterial, nematicidal and herbicidal activities of Cautleya spicata (Sm.) Baker extracts, with chemical profiling using GC-MS
Sonu Kumar Mahawer, Himani Karakoti, Ravendra Kumar, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Kazakh Ziziphora Species as Sources of Bioactive Substances
Karel Šmejkal, Milan Malaník, Karlygash Zhaparkulova, et al.
Molecules (2016) Vol. 21, Iss. 7, pp. 826-826
Open Access | Times Cited: 34
Comparative study of the essential oil composition of Salvia urmiensis and its enzyme inhibitory activities linked to diabetes mellitus and Alzheimer’s disease
Mir Babak Bahadori, Peyman Salehi, Ali Sonboli
International Journal of Food Properties (2016) Vol. 20, Iss. 12, pp. 2974-2981
Open Access | Times Cited: 32
Acute and Chronic Effects of Green Oat (Avena sativa) Extract on Cognitive Function and Mood during a Laboratory Stressor in Healthy Adults: A Randomised, Double-Blind, Placebo-Controlled Study in Healthy Humans
David O. Kennedy, Bernd Bonnländer, Stefanie Lang, et al.
Nutrients (2020) Vol. 12, Iss. 6, pp. 1598-1598
Open Access | Times Cited: 30
Phenolic profile, antioxidant and enzyme inhibitory properties of phenolic-rich fractions from the aerial parts of Mentha pulegium L.
Fayza Abbou, Rachid Azzi, Khaoula Ouffai, et al.
South African Journal of Botany (2021) Vol. 146, pp. 196-204
Open Access | Times Cited: 25
Gathering scientific evidence for a new bioactive natural ingredient: The combination between chemical profiles and biological activities of Flueggea virosa extracts
Gökhan Zengin, Stefano Dall’Acqua, Kouadio Ibrahime Sinan, et al.
Food Bioscience (2022) Vol. 49, pp. 101967-101967
Closed Access | Times Cited: 16
Efficient Combination of Complex Chromatography, Molecular Docking and Enzyme Kinetics for Exploration of Acetylcholinesterase Inhibitors from Poria cocos
Tong Wu, Wanchao Hou, Chunming Liu, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1228-1228
Open Access | Times Cited: 10
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