OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The potential of quinoa (Chenopodium quinoa) cultivation in Israel as a dual-purpose crop for grain production and livestock feed
Aviv Asher, Shmuel Galili, T. R. Whitney, et al.
Scientia Horticulturae (2020) Vol. 272, pp. 109534-109534
Closed Access | Times Cited: 47
Aviv Asher, Shmuel Galili, T. R. Whitney, et al.
Scientia Horticulturae (2020) Vol. 272, pp. 109534-109534
Closed Access | Times Cited: 47
Showing 1-25 of 47 citing articles:
Nutrient composition, functional activity and industrial applications of quinoa (Chenopodium quinoa Willd.)
Guixing Ren, Cong Teng, Xin Fan, et al.
Food Chemistry (2022) Vol. 410, pp. 135290-135290
Closed Access | Times Cited: 78
Guixing Ren, Cong Teng, Xin Fan, et al.
Food Chemistry (2022) Vol. 410, pp. 135290-135290
Closed Access | Times Cited: 78
Quinoa and Amaranth as Functional Foods: A Review
Davi Schmidt, Marta Regina Verruma-Bernardi, Victor Augusto Forti, et al.
Food Reviews International (2021) Vol. 39, Iss. 4, pp. 2277-2296
Closed Access | Times Cited: 71
Davi Schmidt, Marta Regina Verruma-Bernardi, Victor Augusto Forti, et al.
Food Reviews International (2021) Vol. 39, Iss. 4, pp. 2277-2296
Closed Access | Times Cited: 71
Preparation and characterization of starch-based composite films reinforced by quinoa (Chenopodium quinoa Willd.) straw cellulose nanocrystals
Haiwei Ren, Zhifang Xu, Caixia Du, et al.
International Journal of Biological Macromolecules (2023) Vol. 242, pp. 124938-124938
Closed Access | Times Cited: 25
Haiwei Ren, Zhifang Xu, Caixia Du, et al.
International Journal of Biological Macromolecules (2023) Vol. 242, pp. 124938-124938
Closed Access | Times Cited: 25
Worldwide development of agronomic management practices for quinoa cultivation: a systematic review
Nawal Taaime, Sifeddine Rafik, Khalil El Mejahed, et al.
Frontiers in Agronomy (2023) Vol. 5
Open Access | Times Cited: 15
Nawal Taaime, Sifeddine Rafik, Khalil El Mejahed, et al.
Frontiers in Agronomy (2023) Vol. 5
Open Access | Times Cited: 15
Agronomic Practices and Performances of Quinoa under Field Conditions: A Systematic Review
Mohamed Sellami, Cataldo Pulvento, A. Lavini
Plants (2020) Vol. 10, Iss. 1, pp. 72-72
Open Access | Times Cited: 39
Mohamed Sellami, Cataldo Pulvento, A. Lavini
Plants (2020) Vol. 10, Iss. 1, pp. 72-72
Open Access | Times Cited: 39
Introduction of alternative crops in the Mediterranean to satisfy EU Green Deal goals. A review
Ioanna Kakabouki, Alexandros Tataridas, Antonios Mavroeidis, et al.
Agronomy for Sustainable Development (2021) Vol. 41, Iss. 6
Open Access | Times Cited: 32
Ioanna Kakabouki, Alexandros Tataridas, Antonios Mavroeidis, et al.
Agronomy for Sustainable Development (2021) Vol. 41, Iss. 6
Open Access | Times Cited: 32
Transcriptomics and metabolomics analyses of the mechanism of flavonoid synthesis in seeds of differently colored quinoa strains
Yongjiang Liu, Junna Liu, Zhiyou Kong, et al.
Genomics (2021) Vol. 114, Iss. 1, pp. 138-148
Open Access | Times Cited: 31
Yongjiang Liu, Junna Liu, Zhiyou Kong, et al.
Genomics (2021) Vol. 114, Iss. 1, pp. 138-148
Open Access | Times Cited: 31
Trends and Limits for Quinoa Production and Promotion in Pakistan
Irfan Afzal, Shahzad Maqsood Ahmed Basra, Hafeez ur Rehman, et al.
Plants (2022) Vol. 11, Iss. 12, pp. 1603-1603
Open Access | Times Cited: 20
Irfan Afzal, Shahzad Maqsood Ahmed Basra, Hafeez ur Rehman, et al.
Plants (2022) Vol. 11, Iss. 12, pp. 1603-1603
Open Access | Times Cited: 20
Coarse Cereals and Legume Grains Exert Beneficial Effects through Their Interaction with Gut Microbiota: A Review
Zhen‐Dong Yao, Yanan Cao, Lianxin Peng, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 69, Iss. 3, pp. 861-877
Closed Access | Times Cited: 30
Zhen‐Dong Yao, Yanan Cao, Lianxin Peng, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 69, Iss. 3, pp. 861-877
Closed Access | Times Cited: 30
Diversity of the Biological and Proteinogenic Characteristics of Quinoa Genotypes as a Multi-Purpose Crop
Сергей Иванович Воронов, Yurii Pleskachiov, А.В. Шитикова, et al.
Agronomy (2023) Vol. 13, Iss. 2, pp. 279-279
Open Access | Times Cited: 10
Сергей Иванович Воронов, Yurii Pleskachiov, А.В. Шитикова, et al.
Agronomy (2023) Vol. 13, Iss. 2, pp. 279-279
Open Access | Times Cited: 10
Effects of Mixing Ratio and Lactic Acid Bacteria Preparation on the Quality of Whole-Plant Quinoa and Whole-Plant Corn or Stevia Powder Mixed Silage
Chao He, Qian Li, Huijie Xiao, et al.
Microorganisms (2025) Vol. 13, Iss. 1, pp. 78-78
Open Access
Chao He, Qian Li, Huijie Xiao, et al.
Microorganisms (2025) Vol. 13, Iss. 1, pp. 78-78
Open Access
Investigating the use of Chenopodium quinoa to improve rumen biofermentability and reduction of methane and carbon dioxide production
Mohammad Javad Abarghuei, Alidad Boostani
Veterinary and Animal Science (2025) Vol. 27, pp. 100433-100433
Open Access
Mohammad Javad Abarghuei, Alidad Boostani
Veterinary and Animal Science (2025) Vol. 27, pp. 100433-100433
Open Access
Effects of substituting alfalfa silage with whole plant quinoa silage on rumen fermentation characteristics and rumen microbial community of sheep in vitro
Jie Bai, Li‐Juan Tang, Mao Liu, et al.
Frontiers in Veterinary Science (2025) Vol. 12
Open Access
Jie Bai, Li‐Juan Tang, Mao Liu, et al.
Frontiers in Veterinary Science (2025) Vol. 12
Open Access
In Vitro Assessment of the Nutritional Value of Seed Crop Plants Damaged by Hailstorms and Strong Winds as Alternative Forages for Ruminants
Sonia Tassone, Salvatore Barbera, Rabeb Issaoui, et al.
Agriculture (2025) Vol. 15, Iss. 8, pp. 799-799
Open Access
Sonia Tassone, Salvatore Barbera, Rabeb Issaoui, et al.
Agriculture (2025) Vol. 15, Iss. 8, pp. 799-799
Open Access
Optimizing Protein-Rich Young Vegetative Quinoa (Chenopodium quinoa) Growth: Effects of Inter-Row Spacing and Genotype in Mediterranean Summer Cultivation
Lior Rubinovich, Reut Dagan, Shmuel Galili, et al.
Agronomy (2025) Vol. 15, Iss. 5, pp. 1102-1102
Open Access
Lior Rubinovich, Reut Dagan, Shmuel Galili, et al.
Agronomy (2025) Vol. 15, Iss. 5, pp. 1102-1102
Open Access
Quinoa (Chenopodium quinoa) or quinoa husk in the diet of Tenebrio molitor: Productive parameters, larvae composition, saponins bioaccumulation and bioactivity
Emma Cantero-Bahillo, Virginia da Cunha-Borges, Diana Martín
Food Chemistry (2025) Vol. 487, pp. 144667-144667
Closed Access
Emma Cantero-Bahillo, Virginia da Cunha-Borges, Diana Martín
Food Chemistry (2025) Vol. 487, pp. 144667-144667
Closed Access
Effects of Quinoa Secondary Metabolites on In Vitro Fermentation and Gas Production
Junzhu Ge, Yang Ye, Hao Lü, et al.
Animals (2025) Vol. 15, Iss. 11, pp. 1522-1522
Open Access
Junzhu Ge, Yang Ye, Hao Lü, et al.
Animals (2025) Vol. 15, Iss. 11, pp. 1522-1522
Open Access
Optimizing crop management strategies for improved yield, water productivity, and sustainability of quinoa in shallow basaltic semi-arid regions
Aliza Pradhan, Jagadish Rane, P. S. Basavaraj, et al.
Frontiers in Plant Science (2025) Vol. 16
Open Access
Aliza Pradhan, Jagadish Rane, P. S. Basavaraj, et al.
Frontiers in Plant Science (2025) Vol. 16
Open Access
Nutritive value of quinoa (Chenopodium quinoa) as a feed for ruminants: in sacco degradability and in vitro gas production
Hossam M. Ebeid, Ahmed E. Kholif, N. El-Bordeny, et al.
Environmental Science and Pollution Research (2022) Vol. 29, Iss. 23, pp. 35241-35252
Closed Access | Times Cited: 13
Hossam M. Ebeid, Ahmed E. Kholif, N. El-Bordeny, et al.
Environmental Science and Pollution Research (2022) Vol. 29, Iss. 23, pp. 35241-35252
Closed Access | Times Cited: 13
Influence of Osmotic, Salt, and Combined Stress on Morphophysiological Parameters of Chenopodium quinoa Photosynthetic Organs
Nina V. Terletskaya, Malika Erbay, A. N. Zorbekova, et al.
Agriculture (2022) Vol. 13, Iss. 1, pp. 1-1
Open Access | Times Cited: 13
Nina V. Terletskaya, Malika Erbay, A. N. Zorbekova, et al.
Agriculture (2022) Vol. 13, Iss. 1, pp. 1-1
Open Access | Times Cited: 13
Effect of Row Spacing on Quinoa (Chenopodium quinoa) Growth, Yield, and Grain Quality under a Mediterranean Climate
Aviv Asher, Reut Dagan, Shmuel Galili, et al.
Agriculture (2022) Vol. 12, Iss. 9, pp. 1298-1298
Open Access | Times Cited: 12
Aviv Asher, Reut Dagan, Shmuel Galili, et al.
Agriculture (2022) Vol. 12, Iss. 9, pp. 1298-1298
Open Access | Times Cited: 12
Mycotoxin Determination and Occurrence in Pseudo-Cereals Intended for Food and Feed: A Review
María Vanessa Vila-López, Noelia Pallarés, Emilia Ferrer, et al.
Toxins (2023) Vol. 15, Iss. 6, pp. 379-379
Open Access | Times Cited: 7
María Vanessa Vila-López, Noelia Pallarés, Emilia Ferrer, et al.
Toxins (2023) Vol. 15, Iss. 6, pp. 379-379
Open Access | Times Cited: 7
Heat Stress Impact on Yield and Composition of Quinoa Straw under Mediterranean Field Conditions
Javier Matías, Verónica Cruz, María Reguera
Plants (2021) Vol. 10, Iss. 5, pp. 955-955
Open Access | Times Cited: 16
Javier Matías, Verónica Cruz, María Reguera
Plants (2021) Vol. 10, Iss. 5, pp. 955-955
Open Access | Times Cited: 16
Genotype-Dependent Variation of Nutritional Quality-Related Traits in Quinoa Seeds
Sara Granado‐Rodríguez, Susana Vilariño-Rodríguez, Isaac Maestro‐Gaitán, et al.
Plants (2021) Vol. 10, Iss. 10, pp. 2128-2128
Open Access | Times Cited: 15
Sara Granado‐Rodríguez, Susana Vilariño-Rodríguez, Isaac Maestro‐Gaitán, et al.
Plants (2021) Vol. 10, Iss. 10, pp. 2128-2128
Open Access | Times Cited: 15
Enhancement of Quinoa Grain Yield and Nutritional Quality by Potassium Fertilization Combined with Foliar Spraying of Seaweed Extract
El‐Sayed El‐Sayed, E. H. A. El-Samad, Hala Ahmed, et al.
Journal of Ecological Engineering (2023) Vol. 24, Iss. 3, pp. 341-356
Open Access | Times Cited: 6
El‐Sayed El‐Sayed, E. H. A. El-Samad, Hala Ahmed, et al.
Journal of Ecological Engineering (2023) Vol. 24, Iss. 3, pp. 341-356
Open Access | Times Cited: 6
