
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Optimal and sustainable production of tailored fish protein hydrolysates from tuna canning wastes and discarded blue whiting: Effect of protein molecular weight on chemical and bioactive properties
José Antonio Vázquez, Sara Comesaña, José L. Soengas, et al.
The Science of The Total Environment (2024) Vol. 939, pp. 173461-173461
Open Access | Times Cited: 7
José Antonio Vázquez, Sara Comesaña, José L. Soengas, et al.
The Science of The Total Environment (2024) Vol. 939, pp. 173461-173461
Open Access | Times Cited: 7
Showing 7 citing articles:
Preparation and characterization of sustainable active packaging based on myofibrillar proteins and protein hydrolysates from the cutting by-product of Scomberomorus brasiliensis filleting on the band saw machine
Darlinne Amanda Soares Lima, Cristiani Viegas Brandão Grisi, gabrielle ingrid florentino, et al.
Food Chemistry (2024) Vol. 460, pp. 140490-140490
Closed Access | Times Cited: 4
Darlinne Amanda Soares Lima, Cristiani Viegas Brandão Grisi, gabrielle ingrid florentino, et al.
Food Chemistry (2024) Vol. 460, pp. 140490-140490
Closed Access | Times Cited: 4
Fish waste biorefinery: A novel approach to promote industrial sustainability
Janusz Gill, Syed Makhdoom Hussain, Shafaqat Ali, et al.
Bioresource Technology (2025) Vol. 419, pp. 132050-132050
Closed Access
Janusz Gill, Syed Makhdoom Hussain, Shafaqat Ali, et al.
Bioresource Technology (2025) Vol. 419, pp. 132050-132050
Closed Access
Growth Rate Prediction, Performance, and Biochemical Enhancement of Black Soldier Fly (Hermetia illucens) Fed with Marine By-Products and Co-Products: A Potential Value-Added Resource for Marine Aquafeeds
Daniela P. Rodrigues, Ricardo Calado, Marisa Pinho, et al.
Insects (2025) Vol. 16, Iss. 2, pp. 113-113
Open Access
Daniela P. Rodrigues, Ricardo Calado, Marisa Pinho, et al.
Insects (2025) Vol. 16, Iss. 2, pp. 113-113
Open Access
Physical and chemical properties and anti-apoptotic effects on C2C12 cells of hydrolyzed tuna (Katsuwonus pelamis) blood powder
Mantira Hawangjoo, Panlekha Rungruang, Morakot Sroyraya, et al.
Food Bioscience (2025), pp. 106168-106168
Closed Access
Mantira Hawangjoo, Panlekha Rungruang, Morakot Sroyraya, et al.
Food Bioscience (2025), pp. 106168-106168
Closed Access
Sacha inchi meal protein hydrolysate mitigates lipid accumulation and oxidative stress in HepG2 and 3 T3-L1 cells and synergistically enhances captopril's antihypertensive effects in L-NAME-induced hypertensive rats
Pakaporn Sa-nguanpong, Paweena Wetprasit, Anjaree Inchan, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106772-106772
Open Access
Pakaporn Sa-nguanpong, Paweena Wetprasit, Anjaree Inchan, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106772-106772
Open Access
Protein hydrolysates from fish wastes: nutritional characteristics and its inclusion in diets for Octopus maya
Honorio Cruz‐López, Cristina Pascual, M.C. Fernández Sánchez, et al.
PLoS ONE (2025) Vol. 20, Iss. 4, pp. e0321572-e0321572
Open Access
Honorio Cruz‐López, Cristina Pascual, M.C. Fernández Sánchez, et al.
PLoS ONE (2025) Vol. 20, Iss. 4, pp. e0321572-e0321572
Open Access
Antioxidant Marine Hydrolysates Isolated from Tuna Mixed Byproducts: An Example of Fishery Side Streams Upcycling
Federica Grasso, Mercedes Alonso, Federica Turrini, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 1011-1011
Open Access | Times Cited: 1
Federica Grasso, Mercedes Alonso, Federica Turrini, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 1011-1011
Open Access | Times Cited: 1