Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Food waste as a carbon source in carbon quantum dots technology and their applications in food safety detection
Hanzhi Fan, Min Zhang, Bhesh Bhandari, et al.
Trends in Food Science & Technology (2019) Vol. 95, pp. 86-96
Closed Access | Times Cited: 204

Showing 1-25 of 204 citing articles:

Biomass-Based Carbon Dots: Current Development and Future Perspectives
Thomas Wareing, Piergiorgio Gentile, Anh N. Phan
ACS Nano (2021) Vol. 15, Iss. 10, pp. 15471-15501
Closed Access | Times Cited: 452
A review of carbon quantum dots and their applications in wastewater treatment
Umairah Abd Rani, Law Yong Ng, Ching Yin Ng, et al.
Advances in Colloid and Interface Science (2020) Vol. 278, pp. 102124-102124
Closed Access | Times Cited: 311
Carbon Quantum Dots for Biomedical Applications: Review and Analysis
Nayab Azam, Murtaza Najabat Ali, Tooba Javaid Khan
Frontiers in Materials (2021) Vol. 8
Open Access | Times Cited: 219
Fruit and Vegetable Peels: Utilization of High Value Horticultural Waste in Novel Industrial Applications
Harsh Kumar, Kanchan Bhardwaj, Ruchi Sharma, et al.
Molecules (2020) Vol. 25, Iss. 12, pp. 2812-2812
Open Access | Times Cited: 212
Green synthesis of carbon quantum dots and their environmental applications
Velu Manikandan, Nae Yoon Lee
Environmental Research (2022) Vol. 212, pp. 113283-113283
Closed Access | Times Cited: 210
Functionalized carbon dots for advanced batteries
Ruiting Guo, Lin Li, Baowei Wang, et al.
Energy storage materials (2021) Vol. 37, pp. 8-39
Closed Access | Times Cited: 168
Carbon dots based on natural resources: Synthesis and applications in sensors
Xiaofeng Lin, Mogao Xiong, Jingwen Zhang, et al.
Microchemical Journal (2020) Vol. 160, pp. 105604-105604
Closed Access | Times Cited: 155
Food Waste Utilization for Reducing Carbon Footprints towards Sustainable and Cleaner Environment: A Review
Latika Bhatia, Harit Jha, Tanushree Sarkar, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 3, pp. 2318-2318
Open Access | Times Cited: 124
The Food–Materials Nexus: Next Generation Bioplastics and Advanced Materials from Agri‐Food Residues
Caio G. Otoni, Henriette Monteiro Cordeiro de Azeredo, Bruno D. Mattos, et al.
Advanced Materials (2021) Vol. 33, Iss. 43
Open Access | Times Cited: 119
Isothermal nucleic acid amplification for food safety analysis
Xuhan Xia, Hao Yang, Jijuan Cao, et al.
TrAC Trends in Analytical Chemistry (2022) Vol. 153, pp. 116641-116641
Closed Access | Times Cited: 81
Nanocomposites of Carbon Quantum Dots and Graphene Quantum Dots: Environmental Applications as Sensors
Ajaypal Kaur, Komal Pandey, Ramandeep Kaur, et al.
Chemosensors (2022) Vol. 10, Iss. 9, pp. 367-367
Open Access | Times Cited: 79
Biocompatible carbon quantum dots for intelligent sensing in food safety applications: Opportunities and sustainability
Abdul Rahman Khan, Parya Ezati, Jae-Min Kim, et al.
Materials Today Sustainability (2022) Vol. 21, pp. 100306-100306
Closed Access | Times Cited: 75
Carbon dots applications for development of sustainable technologies for food safety: A comprehensive review
Sobiya Manzoor, Aamir Hussain Dar, Kshirod Kumar Dash, et al.
Applied Food Research (2023) Vol. 3, Iss. 1, pp. 100263-100263
Open Access | Times Cited: 48
Carbon Quantum Dots from Natural Sources as Sustainable Probes for Metal Ion Sensing: Preparation, Characterizations and Applications
Mahmoud Hamed, Sampath Chinnam, Alaa Bedair, et al.
Talanta Open (2024) Vol. 10, pp. 100348-100348
Open Access | Times Cited: 23
Effects of coffee bean types on the characteristics of carbon dots and their use for manufacturing cellulose nanofibers-based films for active packaging of meat
Yoonjung Sul, Ajahar Khan, Jong‐Whan Rhim
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101282-101282
Closed Access | Times Cited: 19
Carbon quantum dots with honeycomb structure: a novel synthesis approach utilizing cigarette smoke precursors
Setianto Setianto, Liu Kin Men, Ayi Bahtiar, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 18
Enhanced photothermal catalytic CO2 reduction by CeO2-based multicomponent catalysts
Jialiang Chen, Huilin Wang, Qing Xie, et al.
Journal of Materials Chemistry C (2025)
Closed Access | Times Cited: 2
Embracing nutritional qualities, biological activities and technological properties of coffee byproducts in functional food formulation
Feyera Gobena Gemechu
Trends in Food Science & Technology (2020) Vol. 104, pp. 235-261
Closed Access | Times Cited: 103
Carbon dots synthesized from microorganisms and food by-products: active and smart food packaging applications
Mehran Moradi, Rahim Molaei, Seyedeh Alaleh Kousheh, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 14, pp. 1943-1959
Closed Access | Times Cited: 100
Effect of amino acid-derived nitrogen and/or sulfur doping on the visible-light-driven antimicrobial activity of carbon quantum dots: A comparative study
Jun‐Won Kang, Dong‐Hyun Kang
Chemical Engineering Journal (2021) Vol. 420, pp. 129990-129990
Closed Access | Times Cited: 91
Applications of Nanomaterials in Agrifood and Pharmaceutical Industry
Hiwa M. Ahmed, Arpita Roy, Muhammad A. Wahab, et al.
Journal of Nanomaterials (2021) Vol. 2021, pp. 1-10
Open Access | Times Cited: 91
Recent Development of Carbon Quantum Dots: Biological Toxicity, Antibacterial Properties and Application in Foods
Yanan Sun, Min Zhang, Bhesh Bhandari, et al.
Food Reviews International (2020) Vol. 38, Iss. 7, pp. 1513-1532
Closed Access | Times Cited: 87
Carbon dots: Discovery, structure, fluorescent properties, and applications
Asmaa M. El-Shafey
Green Processing and Synthesis (2021) Vol. 10, Iss. 1, pp. 134-156
Open Access | Times Cited: 85
Carbon quantum dots synthesis from waste and by-products: Perspectives and challenges
Bruno Peixoto de Oliveira, Flávia Oliveira Monteiro da Silva Abreu
Materials Letters (2020) Vol. 282, pp. 128764-128764
Closed Access | Times Cited: 82
Visual detection using quantum dots sensing platforms
Rafael C. Castro, David S.M. Ribeiro, João L.M. Santos
Coordination Chemistry Reviews (2020) Vol. 429, pp. 213637-213637
Closed Access | Times Cited: 81
Page 1 - Next Page

Scroll to top