
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A review of cellulose and its derivatives in biopolymer-based for food packaging application
Yaowen Liu, Saeed Ahmed, Dur E. Sameen, et al.
Trends in Food Science & Technology (2021) Vol. 112, pp. 532-546
Closed Access | Times Cited: 474
Yaowen Liu, Saeed Ahmed, Dur E. Sameen, et al.
Trends in Food Science & Technology (2021) Vol. 112, pp. 532-546
Closed Access | Times Cited: 474
Showing 1-25 of 474 citing articles:
Bio-sourced polymers as alternatives to conventional food packaging materials: A review
Saurabh Sid, Rahul S Mor, Anand Kishore, et al.
Trends in Food Science & Technology (2021) Vol. 115, pp. 87-104
Closed Access | Times Cited: 261
Saurabh Sid, Rahul S Mor, Anand Kishore, et al.
Trends in Food Science & Technology (2021) Vol. 115, pp. 87-104
Closed Access | Times Cited: 261
Novel biopolymer-based sustainable composites for food packaging applications: A narrative review
Muhammad Yasir Khalid, Zia Ullah Arif
Food Packaging and Shelf Life (2022) Vol. 33, pp. 100892-100892
Closed Access | Times Cited: 202
Muhammad Yasir Khalid, Zia Ullah Arif
Food Packaging and Shelf Life (2022) Vol. 33, pp. 100892-100892
Closed Access | Times Cited: 202
Recent advances in polymers and polymer composites for food packaging
Mingyue Zhang, Gill M. Biesold, Woosung Choi, et al.
Materials Today (2022) Vol. 53, pp. 134-161
Open Access | Times Cited: 200
Mingyue Zhang, Gill M. Biesold, Woosung Choi, et al.
Materials Today (2022) Vol. 53, pp. 134-161
Open Access | Times Cited: 200
A comprehensive review on recent advances in preparation, physicochemical characterization, and bioengineering applications of biopolymers
Abinash Das, Togam Ringu, Sampad Ghosh, et al.
Polymer Bulletin (2022) Vol. 80, Iss. 7, pp. 7247-7312
Open Access | Times Cited: 199
Abinash Das, Togam Ringu, Sampad Ghosh, et al.
Polymer Bulletin (2022) Vol. 80, Iss. 7, pp. 7247-7312
Open Access | Times Cited: 199
Biopolymeric sustainable materials and their emerging applications
Zia Ullah Arif, Muhammad Yasir Khalid, Muhammad Fahad Sheikh, et al.
Journal of environmental chemical engineering (2022) Vol. 10, Iss. 4, pp. 108159-108159
Open Access | Times Cited: 197
Zia Ullah Arif, Muhammad Yasir Khalid, Muhammad Fahad Sheikh, et al.
Journal of environmental chemical engineering (2022) Vol. 10, Iss. 4, pp. 108159-108159
Open Access | Times Cited: 197
Recent advances in biobased and biodegradable polymer nanocomposites, nanoparticles, and natural antioxidants for antibacterial and antioxidant food packaging applications
Ítalo Rennan Sousa Vieira, Anna Paula Azevedo de Carvalho, Carlos Adam Conté-Júnior
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 21, Iss. 4, pp. 3673-3716
Closed Access | Times Cited: 142
Ítalo Rennan Sousa Vieira, Anna Paula Azevedo de Carvalho, Carlos Adam Conté-Júnior
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 21, Iss. 4, pp. 3673-3716
Closed Access | Times Cited: 142
Multifunctional chitosan/tannic acid composite films with improved anti-UV, antioxidant, and antimicrobial properties for active food packaging
Su Jin Lee, Min A. Gwak, Kiramage Chathuranga, et al.
Food Hydrocolloids (2022) Vol. 136, pp. 108249-108249
Closed Access | Times Cited: 142
Su Jin Lee, Min A. Gwak, Kiramage Chathuranga, et al.
Food Hydrocolloids (2022) Vol. 136, pp. 108249-108249
Closed Access | Times Cited: 142
Carboxymethyl cellulose-based functional film integrated with chitosan-based carbon quantum dots for active food packaging applications
Zohreh Riahi, Jong‐Whan Rhim, Reza Bagheri, et al.
Progress in Organic Coatings (2022) Vol. 166, pp. 106794-106794
Closed Access | Times Cited: 141
Zohreh Riahi, Jong‐Whan Rhim, Reza Bagheri, et al.
Progress in Organic Coatings (2022) Vol. 166, pp. 106794-106794
Closed Access | Times Cited: 141
Biopolymer-based UV protection functional films for food packaging
Parya Ezati, Ajahar Khan, Ruchir Priyadarshi, et al.
Food Hydrocolloids (2023) Vol. 142, pp. 108771-108771
Closed Access | Times Cited: 137
Parya Ezati, Ajahar Khan, Ruchir Priyadarshi, et al.
Food Hydrocolloids (2023) Vol. 142, pp. 108771-108771
Closed Access | Times Cited: 137
Development and characterization of electrospun nanofibers based on pullulan/chitin nanofibers containing curcumin and anthocyanins for active-intelligent food packaging
Mengxia Duan, Shan Yu, Jishuai Sun, et al.
International Journal of Biological Macromolecules (2021) Vol. 187, pp. 332-340
Closed Access | Times Cited: 131
Mengxia Duan, Shan Yu, Jishuai Sun, et al.
International Journal of Biological Macromolecules (2021) Vol. 187, pp. 332-340
Closed Access | Times Cited: 131
Floatable cellulose acetate beads embedded with flower-like zwitterionic binary MOF/PDA for efficient removal of tetracycline
Eman M. Abd El-Monaem, Ahmed M. Omer, Randa E. Khalifa, et al.
Journal of Colloid and Interface Science (2022) Vol. 620, pp. 333-345
Closed Access | Times Cited: 124
Eman M. Abd El-Monaem, Ahmed M. Omer, Randa E. Khalifa, et al.
Journal of Colloid and Interface Science (2022) Vol. 620, pp. 333-345
Closed Access | Times Cited: 124
Trends and challenges in the development of bio-based barrier coating materials for paper/cardboard food packaging; a review
Muhammad Mujtaba, Juha Lipponen, Mari Ojanen, et al.
The Science of The Total Environment (2022) Vol. 851, pp. 158328-158328
Open Access | Times Cited: 122
Muhammad Mujtaba, Juha Lipponen, Mari Ojanen, et al.
The Science of The Total Environment (2022) Vol. 851, pp. 158328-158328
Open Access | Times Cited: 122
Cellulose: a fascinating biopolymer for hydrogel synthesis
Sachin Bhaladhare, Dipankar Das
Journal of Materials Chemistry B (2022) Vol. 10, Iss. 12, pp. 1923-1945
Closed Access | Times Cited: 112
Sachin Bhaladhare, Dipankar Das
Journal of Materials Chemistry B (2022) Vol. 10, Iss. 12, pp. 1923-1945
Closed Access | Times Cited: 112
Recent advances in the improvement of carboxymethyl cellulose-based edible films
Meral Yıldırım-Yalçın, Fatih Törnük, Ömer Said Toker
Trends in Food Science & Technology (2022) Vol. 129, pp. 179-193
Closed Access | Times Cited: 95
Meral Yıldırım-Yalçın, Fatih Törnük, Ömer Said Toker
Trends in Food Science & Technology (2022) Vol. 129, pp. 179-193
Closed Access | Times Cited: 95
Advancements in Biodegradable Active Films for Food Packaging: Effects of Nano/Microcapsule Incorporation
Fatemeh Baghi, Adem Gharsallaoui, Emilie Dumas, et al.
Foods (2022) Vol. 11, Iss. 5, pp. 760-760
Open Access | Times Cited: 87
Fatemeh Baghi, Adem Gharsallaoui, Emilie Dumas, et al.
Foods (2022) Vol. 11, Iss. 5, pp. 760-760
Open Access | Times Cited: 87
Bacterial Cellulose—A Remarkable Polymer as a Source for Biomaterials Tailoring
Lăcrămioara Popa, Mihaela Violeta Ghica, Elena-Emilia Tudoroiu, et al.
Materials (2022) Vol. 15, Iss. 3, pp. 1054-1054
Open Access | Times Cited: 82
Lăcrămioara Popa, Mihaela Violeta Ghica, Elena-Emilia Tudoroiu, et al.
Materials (2022) Vol. 15, Iss. 3, pp. 1054-1054
Open Access | Times Cited: 82
The reduce of water vapor permeability of polysaccharide-based films in food packaging: A comprehensive review
Jiyang Long, Wenyu Zhang, Minzi Zhao, et al.
Carbohydrate Polymers (2023) Vol. 321, pp. 121267-121267
Closed Access | Times Cited: 76
Jiyang Long, Wenyu Zhang, Minzi Zhao, et al.
Carbohydrate Polymers (2023) Vol. 321, pp. 121267-121267
Closed Access | Times Cited: 76
Applications of biodegradable materials in food packaging: A review
Juan Cheng, Rui Gao, Yong Zhu, et al.
Alexandria Engineering Journal (2024) Vol. 91, pp. 70-83
Open Access | Times Cited: 70
Juan Cheng, Rui Gao, Yong Zhu, et al.
Alexandria Engineering Journal (2024) Vol. 91, pp. 70-83
Open Access | Times Cited: 70
3D/4D printing of cellulose nanocrystals-based biomaterials: Additives for sustainable applications
Muhammad Yasir Khalid, Zia Ullah Arif, Reza Noroozi, et al.
International Journal of Biological Macromolecules (2023) Vol. 251, pp. 126287-126287
Open Access | Times Cited: 68
Muhammad Yasir Khalid, Zia Ullah Arif, Reza Noroozi, et al.
International Journal of Biological Macromolecules (2023) Vol. 251, pp. 126287-126287
Open Access | Times Cited: 68
Agricultural wastes: A practical and potential source for the isolation and preparation of cellulose and application in agriculture and different industries
Roohallah Saberi Riseh, Mozhgan Gholizadeh Vazvani, Mohadeseh Hassanisaadi, et al.
Industrial Crops and Products (2023) Vol. 208, pp. 117904-117904
Open Access | Times Cited: 66
Roohallah Saberi Riseh, Mozhgan Gholizadeh Vazvani, Mohadeseh Hassanisaadi, et al.
Industrial Crops and Products (2023) Vol. 208, pp. 117904-117904
Open Access | Times Cited: 66
Exopolysaccharides Producing Bacteria: A Review
А. И. Нетрусов, Elena V. Liyaskina, Irina V. Kurgaeva, et al.
Microorganisms (2023) Vol. 11, Iss. 6, pp. 1541-1541
Open Access | Times Cited: 61
А. И. Нетрусов, Elena V. Liyaskina, Irina V. Kurgaeva, et al.
Microorganisms (2023) Vol. 11, Iss. 6, pp. 1541-1541
Open Access | Times Cited: 61
Polysaccharides based biopolymers for biomedical applications: A review
N. Jabeen, Muhammad Atif
Polymers for Advanced Technologies (2023) Vol. 35, Iss. 1
Open Access | Times Cited: 60
N. Jabeen, Muhammad Atif
Polymers for Advanced Technologies (2023) Vol. 35, Iss. 1
Open Access | Times Cited: 60
Cellulose-based materials for air purification: A review
Ashvinder K. Rana, Ebrahim Mostafavi, Walaa F. Alsanie, et al.
Industrial Crops and Products (2023) Vol. 194, pp. 116331-116331
Open Access | Times Cited: 58
Ashvinder K. Rana, Ebrahim Mostafavi, Walaa F. Alsanie, et al.
Industrial Crops and Products (2023) Vol. 194, pp. 116331-116331
Open Access | Times Cited: 58
Modification in cellulose films through ascent cold plasma treatment and polymerization for food products packaging
Muhammad Modassar Ali Nawaz Ranjha, Bakhtawar Shafique, Rana Muhammad Aadil, et al.
Trends in Food Science & Technology (2023) Vol. 134, pp. 162-176
Closed Access | Times Cited: 45
Muhammad Modassar Ali Nawaz Ranjha, Bakhtawar Shafique, Rana Muhammad Aadil, et al.
Trends in Food Science & Technology (2023) Vol. 134, pp. 162-176
Closed Access | Times Cited: 45
Biodegradable Packaging Materials for Foods Preservation: Sources, Advantages, Limitations, and Future Perspectives
Andreas A. Panou, Ioannis K. Karabagias
Coatings (2023) Vol. 13, Iss. 7, pp. 1176-1176
Open Access | Times Cited: 44
Andreas A. Panou, Ioannis K. Karabagias
Coatings (2023) Vol. 13, Iss. 7, pp. 1176-1176
Open Access | Times Cited: 44