OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A critical review of intrinsic and extrinsic antimicrobial properties of insects
Jasmine Hadj Saadoun, Giovanni Sogari, Valentina Bernini, et al.
Trends in Food Science & Technology (2022) Vol. 122, pp. 40-48
Closed Access | Times Cited: 21

Showing 21 citing articles:

Edible insects: Challenges and prospects
A. van Huis
Entomological Research (2022) Vol. 52, Iss. 4, pp. 161-177
Closed Access | Times Cited: 107

The future is crawling: Evaluating the potential of insects for food and feed security
Giovanni Sogari, Mario Amato, Rossella Palmieri, et al.
Current Research in Food Science (2023) Vol. 6, pp. 100504-100504
Open Access | Times Cited: 31

Characteristics and application of animal byproduct-based films and coatings in the packaging of food products
Rahul Thakur, R. Santhosh, Yaghuvendra Kumar, et al.
Trends in Food Science & Technology (2023) Vol. 140, pp. 104143-104143
Closed Access | Times Cited: 27

How to enhance the acceptability of insects food—A review
Samuel Ariyo Okaiyeto, Shi‐Han Yu, Lizhen Deng, et al.
Food Frontiers (2024) Vol. 5, Iss. 2, pp. 311-328
Open Access | Times Cited: 6

Unravelling the potential of insects for medicinal purposes – A comprehensive review
Shahida Anusha Siddiqui, Chujun Li, Owusu Fordjour Aidoo, et al.
Heliyon (2023) Vol. 9, Iss. 5, pp. e15938-e15938
Open Access | Times Cited: 16

Effects of edible insect extracts on the antioxidant, physiochemical, and microbial properties of Tteokgalbi during refrigerated storage
Hae In Yong, Tae‐Kyung Kim, Ji Young Yoon, et al.
Food Bioscience (2023) Vol. 52, pp. 102377-102377
Open Access | Times Cited: 12

Effect of feeding meal of yellow and lesser mealworm and defatted black soldier fly larvae on growth performance and gut health of weaned piglets
Navodita Malla, Nanna Roos, M.E. van der Heide, et al.
Animal Feed Science and Technology (2024) Vol. 309, pp. 115917-115917
Open Access | Times Cited: 3

Treatment of antibiotic-resistant genes via photocatalytic-assisted Microbial Fuel Cells: A review
Afreen Ahtesham, Mohammad Shahadat, Ejaz Hussain, et al.
Journal of Water Process Engineering (2023) Vol. 55, pp. 104126-104126
Closed Access | Times Cited: 9

Utility of by‐products of black soldier fly larvae (Hermetia illucens) production as feed ingredients for Pacific Whiteleg shrimp (Litopenaeus vannamei)
Enno Fricke, Reinhard Saborowski, Matthew James Slater
Journal of the World Aquaculture Society (2024)
Open Access | Times Cited: 3

Edible insects: non-food and non-feed industrial applications
A. van Huis
Journal of Insects as Food and Feed (2022) Vol. 8, Iss. 5, pp. 447-450
Open Access | Times Cited: 12

Characterisation of physicochemical parameters and antibacterial properties of New Caledonian honeys
Marcela Bučeková, Jana Godočı́ková, Romain Gueyte, et al.
PLoS ONE (2023) Vol. 18, Iss. 10, pp. e0293730-e0293730
Open Access | Times Cited: 4

Novel Aspects and Directions in Pest Control and Management - Proteins with Insecticidal Properties
Haiyan Zhang, Mohamad Hesam Shahrajabian, Haoran Cui, et al.
Current Green Chemistry (2024) Vol. 11, Iss. 3, pp. 272-285
Closed Access | Times Cited: 1

Perspective Chapter: Technological Strategies to Increase Insect Consumption – Transformation of Commodities Meal and Oil into Food/Functional Ingredients
Valeria Villanueva, Yanelis Capdesuñer Ruíz, Fabrizzio Valdés, et al.
IntechOpen eBooks (2023)
Open Access | Times Cited: 1

Edible Insects, a Sustainable Alternative for Human Feeding and Food Processing
S. Cortazar Moya, L. Huerta González, Jocksan I. Morales-Camacho
(2024), pp. 71-97
Closed Access

Edible Insects in Food Analogues
Haydee Eliza Romero-Luna, Denis Cantú-Lozano, Maribel Jiménez‐Fernández, et al.
(2024), pp. 211-243
Closed Access

Exploring the anticancer activity of five Hyalomma species (Acari: Ixodidae) salivary gland extracts on human colorectal cancer cell line HT-29
Maryam Tavassoli, Mehdi Kadivar, Amir Ahmad Akhavan, et al.
Research Square (Research Square) (2022)
Closed Access

Sürdürülebilir ve Yeni Bir “Gıda” Alternatifi Olarak Yenilebilir Böcekler
Ali Emre Andaç, Neşe Tunçel
Journal of Advanced Research in Natural and Applied Sciences (2022) Vol. 9, Iss. 1, pp. 251-267
Open Access

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