
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Sea Cucumber Phospholipids Regulate Cholesterol Metabolism in High-Fat Diet-Induced ApoE−/− Mice
Shuo Yang, Xincen Wang, He Li, et al.
Journal of Nutrition (2023) Vol. 153, Iss. 6, pp. 1762-1770
Open Access | Times Cited: 5
Shuo Yang, Xincen Wang, He Li, et al.
Journal of Nutrition (2023) Vol. 153, Iss. 6, pp. 1762-1770
Open Access | Times Cited: 5
Showing 5 citing articles:
Pseudo-targeted lipidomics insights into lipid discrepancies between yak colostrum and mature milk based on UHPLC-Qtrap-MS
Yiheng Li, Huiyuan Guo, Xue Yang, et al.
Food Chemistry (2024) Vol. 442, pp. 138462-138462
Closed Access | Times Cited: 12
Yiheng Li, Huiyuan Guo, Xue Yang, et al.
Food Chemistry (2024) Vol. 442, pp. 138462-138462
Closed Access | Times Cited: 12
Preparation of phosphatidylcholine with high content of EPA and DHA from Antarctic krill oil via lipidomics-guided column chromatography
Xueqiu He, Miaoyu Li, Lijun Ge, et al.
LWT (2025), pp. 117699-117699
Open Access
Xueqiu He, Miaoyu Li, Lijun Ge, et al.
LWT (2025), pp. 117699-117699
Open Access
Seasonal and taxa impact on edible sea cucumber's metabolome and in relation to its cytotoxicity as analyzed via UHPLC/HR‐MS/MS‐based molecular networking and chemometrics
Mohamed A. Farag, Heba A. El‐Kammar, Sabrin Abdelghany, et al.
Food Frontiers (2024) Vol. 5, Iss. 2, pp. 584-606
Open Access | Times Cited: 2
Mohamed A. Farag, Heba A. El‐Kammar, Sabrin Abdelghany, et al.
Food Frontiers (2024) Vol. 5, Iss. 2, pp. 584-606
Open Access | Times Cited: 2
The modulatory effects on enterohepatic cholesterol metabolism of novel cholesterol-lowering peptides from gastrointestinal digestion of Xuanwei ham
Jie Guo, Ying Wang, Peijun Li, et al.
Food Research International (2023) Vol. 173, pp. 113391-113391
Closed Access | Times Cited: 4
Jie Guo, Ying Wang, Peijun Li, et al.
Food Research International (2023) Vol. 173, pp. 113391-113391
Closed Access | Times Cited: 4
Cyanidin‐3‐O‐glucoside magic: Unveiling the power to inhibit cholesterol absorption via the intestinal farnesoid X receptor–bile acids pathway with Lactobacillus Marvel
Siping Wang, Bin Li, Hui Tan, et al.
Food Frontiers (2024)
Open Access | Times Cited: 1
Siping Wang, Bin Li, Hui Tan, et al.
Food Frontiers (2024)
Open Access | Times Cited: 1