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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A guide to good practice in chemometric methods for vibrational spectroscopy, electrochemistry, and hyphenated mass spectrometry
Manuel David Peris‐Díaz, Artur Krężel
TrAC Trends in Analytical Chemistry (2020) Vol. 135, pp. 116157-116157
Open Access | Times Cited: 75

Showing 1-25 of 75 citing articles:

Why and How Savitzky–Golay Filters Should Be Replaced
Michael Schmid, David Rath, Ulrike Diebold
ACS Measurement Science Au (2022) Vol. 2, Iss. 2, pp. 185-196
Open Access | Times Cited: 104
Covalent organic frameworks (COFs) and metal–organic frameworks (MOFs) as electrochemical sensors for the efficient detection of pharmaceutical residues
Brij Mohan, Ritu Kumari, Virender Virender, et al.
Environment International (2023) Vol. 175, pp. 107928-107928
Open Access | Times Cited: 78
Applications of Artificial Intelligence and Machine Learning Algorithms to Crystallization
Christos Xiouras, Fabio Cameli, Gustavo Lunardon Quilló, et al.
Chemical Reviews (2022) Vol. 122, Iss. 15, pp. 13006-13042
Closed Access | Times Cited: 76
Machine learning and chemometrics for electrochemical sensors: moving forward to the future of analytical chemistry
Pumidech Puthongkham, Supacha Wirojsaengthong, Akkapol Suea‐Ngam
The Analyst (2021) Vol. 146, Iss. 21, pp. 6351-6364
Closed Access | Times Cited: 78
Variable selection in the chemometric treatment of food data: A tutorial review
A. A. Gomes, Silvana M. Azcarate, Paulo Henrique Gonçalves Dias Diniz, et al.
Food Chemistry (2021) Vol. 370, pp. 131072-131072
Closed Access | Times Cited: 59
An application of raman spectroscopy in combination with machine learning to determine gastric cancer spectroscopy marker
Zozan Güleken, Paweł Jakubczyk, Wiesław Paja, et al.
Computer Methods and Programs in Biomedicine (2023) Vol. 234, pp. 107523-107523
Closed Access | Times Cited: 34
Adaptive deep learning-based remaining useful life prediction framework for systems with multiple failure patterns
Jiawei Xiong, Jian Zhou, Yizhong Ma, et al.
Reliability Engineering & System Safety (2023) Vol. 235, pp. 109244-109244
Closed Access | Times Cited: 32
Improving the prediction performance of soluble solids content (SSC) in kiwifruit by means of near-infrared spectroscopy using slope/bias correction and calibration updating
Shijie Tian, Wei Liu, Huirong Xu
Food Research International (2023) Vol. 170, pp. 112988-112988
Closed Access | Times Cited: 24
Challenges in the Use of AI-Driven Non-Destructive Spectroscopic Tools for Rapid Food Analysis
Wenyang Jia, Konstantia Georgouli, Jesús Martínez del Rincón, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 846-846
Open Access | Times Cited: 11
A Review on Laser-Induced Breakdown Spectroscopy in Different Cancers Diagnosis and Classification
Muhammad Nouman Khan, Qianqian Wang, Bushra Sana Idrees, et al.
Frontiers in Physics (2022) Vol. 10
Open Access | Times Cited: 30
Commentary on the review articles of spectroscopy technology combined with chemometrics in the last three years
Xuesong Huo, Pu Chen, Jingyan Li, et al.
Applied Spectroscopy Reviews (2023) Vol. 59, Iss. 4, pp. 423-482
Closed Access | Times Cited: 21
An interpretable deep learning approach for calibration transfer among multiple near-infrared instruments
Jie Yang, Juntao Li, Jie Hu, et al.
Computers and Electronics in Agriculture (2021) Vol. 192, pp. 106584-106584
Closed Access | Times Cited: 38
LC-Q-TOF-MS/MS detection of food flavonoids: principle, methodology, and applications
Minke Yang, Juan Li, Chengying Zhao, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 19, pp. 3750-3770
Closed Access | Times Cited: 37
How Chemometrics Can Fight Milk Adulteration
Silvia Grassi, Maria Tarapoulouzi, Alessandro D’Alessandro, et al.
Foods (2022) Vol. 12, Iss. 1, pp. 139-139
Open Access | Times Cited: 27
Assessment of Easily Accessible Spectroscopic Techniques Coupled with Multivariate Analysis for the Qualitative Characterization and Differentiation of Earth Pigments of Various Provenance
Ioana Maria Cortea, Luminița Ghervase, Roxana Rădvan, et al.
Minerals (2022) Vol. 12, Iss. 6, pp. 755-755
Open Access | Times Cited: 24
Biochar-based materials for electroanalytical applications: An overview
Yuhong Zheng, Chaoguang Yu, Li Fu
Green Analytical Chemistry (2023) Vol. 7, pp. 100081-100081
Open Access | Times Cited: 16
Rapid determination of geographical authenticity and pungency intensity of the red Sichuan pepper (Zanthoxylum bungeanum) using differential pulse voltammetry and machine learning algorithms
Di Zhang, Zitao Lin, Lilei Xuan, et al.
Food Chemistry (2023) Vol. 439, pp. 137978-137978
Closed Access | Times Cited: 14
Rapid screening of tuna samples for food safety issues related to histamine content using Fourier-transform mid-infrared (FT-MIR) and chemometrics.
Mónica Sánchez-Parra, Juan Antonio Fernández Pierna, Vincent Baeten, et al.
Journal of Food Engineering (2024) Vol. 379, pp. 112129-112129
Closed Access | Times Cited: 5
The archaeometry of ochre sensu lato: A review
Rachel S. Popelka-Filcoff, Andrew M. Zipkin
Journal of Archaeological Science (2021) Vol. 137, pp. 105530-105530
Open Access | Times Cited: 32
Advances in high‐resolution mass spectrometry techniques for analysis of high mass‐to‐charge ions
Yin‐Hung Lai, Yi‐Sheng Wang
Mass Spectrometry Reviews (2022) Vol. 42, Iss. 6, pp. 2426-2445
Closed Access | Times Cited: 22
Ultra-trace levels voltammetric determination of Pb2+ in the presence of Bi3+ at food samples by a Fe3O4@Schiff base Network1 modified glassy carbon electrode
Mohammad Reza Jalali Sarvestani, Tayyebeh Madrakian, Abbas Afkhami
Talanta (2022) Vol. 250, pp. 123716-123716
Closed Access | Times Cited: 20
Thermodynamic and kinetic analysis of the melting process of S-ketoprofen and lidocaine mixtures
Kanji Hasegawa, Sara Ogawa, Hitoshi Chatani, et al.
RSC Pharmaceutics (2024) Vol. 1, Iss. 3, pp. 536-547
Open Access | Times Cited: 4
Evaluation of agarwood oil authenticity with smartphone-based handheld near-infrared spectrometer
M. Chowdhury
Microchemical Journal (2025), pp. 112792-112792
Closed Access
Optimization through classical Design of Experiments (DOE): An investigation on the performance of different factorial designs for multi-objective optimization of complex systems
A. Janković, Gaurav Chaudhary, Francesco Goia
Journal of Building Engineering (2025) Vol. 102, pp. 111931-111931
Open Access
Interpretability in near-infrared (NIR) spectroscopy: Current pathways to the long-standing challenge
Krzysztof B. Beć, Justyna Grabska, Christian W. Huck
TrAC Trends in Analytical Chemistry (2025) Vol. 189, pp. 118254-118254
Open Access
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