OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
“Black folks do forage”: Examining wild food gathering in Southeast Atlanta Communities
Cassandra Johnson Gaither, Amanda Aragón, Marguerite Madden, et al.
Urban forestry & urban greening (2020) Vol. 56, pp. 126860-126860
Closed Access | Times Cited: 16
Cassandra Johnson Gaither, Amanda Aragón, Marguerite Madden, et al.
Urban forestry & urban greening (2020) Vol. 56, pp. 126860-126860
Closed Access | Times Cited: 16
Showing 16 citing articles:
How many people globally actually use non-timber forest products?
Charlie M. Shackleton, Alta De Vos
Forest Policy and Economics (2021) Vol. 135, pp. 102659-102659
Closed Access | Times Cited: 68
Charlie M. Shackleton, Alta De Vos
Forest Policy and Economics (2021) Vol. 135, pp. 102659-102659
Closed Access | Times Cited: 68
Where the wild things are: How urban foraging and food forests can contribute to sustainable cities in the Global North
Filippo Oncini, Steffen Hirth, Josephine Mylan, et al.
Urban forestry & urban greening (2024) Vol. 93, pp. 128216-128216
Open Access | Times Cited: 10
Filippo Oncini, Steffen Hirth, Josephine Mylan, et al.
Urban forestry & urban greening (2024) Vol. 93, pp. 128216-128216
Open Access | Times Cited: 10
Green Space for Mental Health in the COVID-19 Era: A Pathway Analysis in Residential Green Space Users
Hansen Li, Matthew H. E. M. Browning, Angel M. Dzhambov, et al.
Land (2022) Vol. 11, Iss. 8, pp. 1128-1128
Open Access | Times Cited: 31
Hansen Li, Matthew H. E. M. Browning, Angel M. Dzhambov, et al.
Land (2022) Vol. 11, Iss. 8, pp. 1128-1128
Open Access | Times Cited: 31
Urban nature at the fingertips: Investigating wild food foraging to enable nature interactions of urban dwellers
Christoph Schunko, Anjoulie Brandner
AMBIO (2021) Vol. 51, Iss. 5, pp. 1168-1178
Open Access | Times Cited: 30
Christoph Schunko, Anjoulie Brandner
AMBIO (2021) Vol. 51, Iss. 5, pp. 1168-1178
Open Access | Times Cited: 30
The ‘quiet hunt’: the significance of mushroom foraging among Russian-speaking immigrants in New York City
Tatiana Marquina, Marla R. Emery, Patrick T. Hurley, et al.
Ecosystems and People (2022) Vol. 18, Iss. 1, pp. 226-240
Open Access | Times Cited: 13
Tatiana Marquina, Marla R. Emery, Patrick T. Hurley, et al.
Ecosystems and People (2022) Vol. 18, Iss. 1, pp. 226-240
Open Access | Times Cited: 13
Understanding foraging practices in Lagos metropolis to redesign urban greenspaces in support of human-nature interactions
Opeyemi Adeyemi, Charlie M. Shackleton
Urban forestry & urban greening (2022) Vol. 79, pp. 127805-127805
Open Access | Times Cited: 12
Opeyemi Adeyemi, Charlie M. Shackleton
Urban forestry & urban greening (2022) Vol. 79, pp. 127805-127805
Open Access | Times Cited: 12
Encountering the Hidden Bounty of the Urban Forest: Community Foraging Practices and Policies in Canada
Sivajanani Sivarajah, Md. Abdul Halim, Sadia Butt, et al.
(2024), pp. 205-231
Closed Access | Times Cited: 2
Sivajanani Sivarajah, Md. Abdul Halim, Sadia Butt, et al.
(2024), pp. 205-231
Closed Access | Times Cited: 2
Learning to Find the “food beneath your feet”: Urban Foraging, Social-Meet-ups, and Mobile Social-Ecological Memory in Philadelphia, USA
Patrick T. Hurley, Kristin G. McGillis, Marla R. Emery, et al.
(2024), pp. 235-261
Closed Access | Times Cited: 2
Patrick T. Hurley, Kristin G. McGillis, Marla R. Emery, et al.
(2024), pp. 235-261
Closed Access | Times Cited: 2
Exploring Urban Foraging in Cities: Cultivating Sustainable Urban Environments for Food Security and Social Cohesion
Jayshree Shukla
(2024), pp. 371-383
Closed Access | Times Cited: 1
Jayshree Shukla
(2024), pp. 371-383
Closed Access | Times Cited: 1
Urban Foraging in a Changing World: An Introduction
Mallika Sardeshpande, Shalini Dhyani
(2024), pp. 3-8
Closed Access | Times Cited: 1
Mallika Sardeshpande, Shalini Dhyani
(2024), pp. 3-8
Closed Access | Times Cited: 1
Practices and Perceptions of Foragers of Wild Resources in Lagos Metropolis, Nigeria
Opeyemi Adeyemi, Charlie M. Shackleton
(2024), pp. 45-58
Closed Access | Times Cited: 1
Opeyemi Adeyemi, Charlie M. Shackleton
(2024), pp. 45-58
Closed Access | Times Cited: 1
Public Food Trees’ Usage and Perception, and Their Potential for Participatory Edible Cities: A Case Study in Birjand, Iran
Juliette Colinas, Francesca Ugolini, Mohammad Reza Khalilnezhad
Sustainability (2024) Vol. 16, Iss. 19, pp. 8498-8498
Open Access | Times Cited: 1
Juliette Colinas, Francesca Ugolini, Mohammad Reza Khalilnezhad
Sustainability (2024) Vol. 16, Iss. 19, pp. 8498-8498
Open Access | Times Cited: 1
The Role of Wild Food in Fostering Healthy, Sustainable, and Equitable Food Systems
Madison M. Scott, Michael Carolan, Michael A. Long
Sustainability (2024) Vol. 16, Iss. 21, pp. 9556-9556
Open Access | Times Cited: 1
Madison M. Scott, Michael Carolan, Michael A. Long
Sustainability (2024) Vol. 16, Iss. 21, pp. 9556-9556
Open Access | Times Cited: 1
Edible landscape: Key factors determining consumers’ commitment and willingness to accept opportunity cost and risk of foraged food
Meike Rombach, David Dean
Frontiers in Horticulture (2023) Vol. 2
Open Access | Times Cited: 3
Meike Rombach, David Dean
Frontiers in Horticulture (2023) Vol. 2
Open Access | Times Cited: 3
Who goes foraging in Bristol, UK and why? A qualitative investigation into wild food acquisition and food justice
Ruth Sharman
Health & Place (2024) Vol. 91, pp. 103397-103397
Open Access
Ruth Sharman
Health & Place (2024) Vol. 91, pp. 103397-103397
Open Access
