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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Optimization of fucoidan recovery by ultrasound-assisted enzymatic extraction from South African kelp, Ecklonia maxima
Zwonaka Mapholi, Neill J. Goosen
Ultrasonics Sonochemistry (2023) Vol. 101, pp. 106710-106710
Open Access | Times Cited: 19

Showing 19 citing articles:

Exploring pilot scale ultrasound microwave assisted extraction of organic acids and phytochemicals from brown seaweed Alaria esculenta
Rahel Suchintita Das, Brijesh K. Tiwari, Serkan Selli, et al.
Algal Research (2025) Vol. 86, pp. 103896-103896
Closed Access | Times Cited: 3
Study on the Optimization, Extraction Kinetics and Thermodynamics of the Ultrasound-Assisted Enzymatic Extraction of Tremella fuciformis Polysaccharides
Furong Hou, Shasha Song, Shuhui Yang, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1408-1408
Open Access | Times Cited: 7
Brown algae biomass for fucoxanthin, fucoidan and alginate; update review on structure, biosynthesis, biological activities and extraction valorisation
K. Anjana, K. Arunkumar
International Journal of Biological Macromolecules (2024), pp. 135632-135632
Closed Access | Times Cited: 5
Extraction and Functional Characterization of Fucoidans and Alginates from Ecklonia maxima: A Focus on Skin, Immune, and Intestinal Health
Amal D. Premarathna, Tamer A. Ahmed, Anti Sooäär, et al.
Food Hydrocolloids (2024) Vol. 159, pp. 110668-110668
Closed Access | Times Cited: 5
Anaerobic Digestion of Seaweed (Ecklonia Maxima) and Seaweed Residues for Quality Biogas Production
Allistair Border, Amsalu Tolessa, Johann F. Görgens, et al.
Waste and Biomass Valorization (2025)
Open Access
Optimizing the extraction process, analyzing the composition and biological activity of essential oil from Artemisia scoparia using enzyme-assisted steam distillation
Panpan Zhang, Haoyu Wang, Siping Huang, et al.
Sustainable Chemistry and Pharmacy (2025) Vol. 44, pp. 101940-101940
Closed Access
An investigation of kinetics and mass transfer parameters during ultrasound-assisted extraction of fucoidan from the brown seaweed Ecklonia maxima.
Zwonaka Mapholi, George M. Teke, Neill J. Goosen
Biochemical Engineering Journal (2025), pp. 109717-109717
Open Access
From seaweed to superfood: Next-generation fucoidan extraction, structural and bioactivity evaluation for sustainable health solutions
Pitchurajan Krishna Perumal, Reeta Rani Singhania, Tirath Raj, et al.
International Journal of Biological Macromolecules (2025), pp. 142710-142710
Closed Access
Ultrasound-assisted extraction of alginate from Ecklonia maxima with and without the addition of alkaline cellulase – factorial and kinetic analysis
Dylan van Sittert, Robert Lufu, Zwonaka Mapholi, et al.
Journal of Applied Phycology (2024) Vol. 36, Iss. 5, pp. 2781-2793
Open Access | Times Cited: 3
GREEN EXTRACTION OF CAROTENOIDS FROM LEMON PEELS
Hilal Meral, Aslıhan Demirdöven
GIDA / THE JOURNAL OF FOOD (2024) Vol. 49, Iss. 3, pp. 580-593
Open Access | Times Cited: 1
Sustainable ultrasound-assisted extraction of osthole from Cnidum monnieri (L.) Cuss based on natural deep eutectic solvents and switchable hydrophilicity solvents
Hongli Zhang, Yawen Zhang, Yikun Wang, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 120140-120140
Closed Access | Times Cited: 1
Ultrasound-Assisted Enzymatic Extraction of Polysaccharides from Tricholoma matsutake: Optimization, Structural Characterization, and Inhibition of α-Synuclein Aggregation
Wen Gao, Yang Wang, Fuping Lu, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4150-4150
Open Access | Times Cited: 1
Ultrasound-assisted extraction of emodin from Rheum officinale Baill and its antibacterial mechanism against Streptococcus suis based on CcpA
Jingwen Bai, Yu Xie, Miao Li, et al.
Ultrasonics Sonochemistry (2023) Vol. 102, pp. 106733-106733
Open Access | Times Cited: 3
A methylene blue assay for the quantification of fucoidan – A specific application for seaweed extracts
G. Wilkinson, Zwonaka Mapholi, Neill J. Goosen
Journal of Applied Phycology (2024) Vol. 36, Iss. 5, pp. 3017-3031
Open Access
Effect of ultrasound processing on the physical and powder-flow properties of nixtamalized corn flour and its influence on the quality parameters of tortilla
Blanca Aurora Francisco-Ponce, Javier Jiménez‐Hernández, Yanik I. Maldonado-Astudillo, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 6050-6061
Closed Access
Insights into Structural and Molecular Variations of Alginates and Fucoidans Isolated from Padina australis Under Different Mechanical and Enzymatic Conditions
Jamileh Darem, Mehdi Tabarsa, SangGuan You, et al.
Food and Bioprocess Technology (2024)
Closed Access
Kemajuan Terkini dalam Ekstraksi Senyawa Bioaktif dari Biji-Bijian (Review)
Mahreni Mahreni, Renung Reningtyas, Mifta Aulia Ikhsan
Eksergi (2024) Vol. 21, Iss. 2, pp. 149-149
Open Access
Arisarum vulgare: Bridging Tradition and Science Through Phytochemical Characterization and Exploring Therapeutic Potential via In vitro, In vivo, and In silico Biological Activities
Zineb Bouafia, Amel Boudjelal, Souhila Terrachet-Bouaziz, et al.
ChemistrySelect (2024) Vol. 9, Iss. 38
Open Access
Extraction of fucoidan and alginate from Sargassum thunbergii using dimethylamine solution: Insights into the process and mechanism
Hailan Wang, Фу Гу, Xiulian Ren, et al.
Journal of Industrial and Engineering Chemistry (2024)
Closed Access
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