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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dietary supplementation of olive leaf extract enhances growth performance, digestive enzyme activity and growth related genes expression in common carp Cyprinus carpio
Fahriye Zemheri‐Navruz, Ümit Acar, Sevdan Yılmaz
General and Comparative Endocrinology (2020) Vol. 296, pp. 113541-113541
Closed Access | Times Cited: 49

Showing 1-25 of 49 citing articles:

The role of currently used medicinal plants in aquaculture and their action mechanisms: A review
Dawit Adisu Tadese, Changyou Song, Cunxin Sun, et al.
Reviews in Aquaculture (2021) Vol. 14, Iss. 2, pp. 816-847
Closed Access | Times Cited: 137
Dietary menthol essential oil enhanced the growth performance, digestive enzyme activity, immune-related genes, and resistance against acute ammonia exposure in Nile tilapia (Oreochromis niloticus)
Fawzy I. Magouz, Said Mahmoud, Reham A.A. El-Morsy, et al.
Aquaculture (2020) Vol. 530, pp. 735944-735944
Closed Access | Times Cited: 89
Impacts of Aegle marmelos fruit extract as a medicinal herb on growth performance, antioxidant and immune responses, digestive enzymes, and disease resistance against Streptococcus agalactiae in Nile tilapia (Oreochromis niloticus)
Eakapol Wangkahart, Suriyet Wachiraamonloed, Po‐Tsang Lee, et al.
Fish & Shellfish Immunology (2021) Vol. 120, pp. 402-410
Closed Access | Times Cited: 64
Protein and lipid nutrition in crabs
Noah Esmaeili, Hongyu Ma, Sunil Kadri, et al.
Reviews in Aquaculture (2024) Vol. 16, Iss. 4, pp. 1499-1519
Closed Access | Times Cited: 9
Effects of Essential Oil Derived from the Bitter Orange (Citrus aurantium) on Growth Performance, Histology and Gene Expression Levels in Common Carp Juveniles (Cyprinus carpio)
Ümit Acar, Osman Sabri Kesbiç, Sevdan Yılmaz, et al.
Animals (2021) Vol. 11, Iss. 5, pp. 1431-1431
Open Access | Times Cited: 37
The effects of nano-selenium and/or vitamin C on the growth performance, blood health, organ histology, molecular alterations, and disease resistance of Nile tilapia (Oreochromis niloticus) against Saprolegnia ferax
Hayat Ali Alafari, Najah M. Albaqami, Yasmin M. Abd El‐Aziz, et al.
Aquaculture International (2024) Vol. 33, Iss. 1
Closed Access | Times Cited: 5
One step toward aquaculture sustainability of a carnivorous species: Fish meal replacement with barley protein concentrate plus wheat gluten meal in Caspian brown trout (Salmo trutta caspius)
Amine Zaretabar, Hossein Ouraji, Abdolmohammad Abedian Kenari, et al.
Aquaculture Reports (2021) Vol. 20, pp. 100714-100714
Open Access | Times Cited: 30
Effects of dietary phytol supplementation on growth performance, immunological parameters, antioxidant and stress responses to ammonia exposure in common carp, Cyprinus carpio (Linnaeus, 1758)
Seyyed Morteza Hoseini, Behrouz Gharavi, Ali Taheri Mirghaed, et al.
Aquaculture (2021) Vol. 545, pp. 737151-737151
Closed Access | Times Cited: 27
Effects of High Starch and Supplementation of an Olive Extract on the Growth Performance, Hepatic Antioxidant Capacity and Lipid Metabolism of Largemouth Bass (Micropterus salmoides)
Xiaofang Liang, Pei Chen, Xiaoliang Wu, et al.
Antioxidants (2022) Vol. 11, Iss. 3, pp. 577-577
Open Access | Times Cited: 19
Effects of Biotronic® Top3, a feed additive containing organic acids, cinnamaldehyde and a permeabilizing complex on growth, digestive enzyme activities, immunity, antioxidant system and gene expression of barramundi (Lates calcarifer)
Ebrahim Sotoudeh, Noah Esmaeili
Aquaculture Reports (2022) Vol. 24, pp. 101152-101152
Open Access | Times Cited: 19
Dietary Olive Leaf Extract Differentially Modulates Antioxidant Defense of Normal and Aeromonas hydrophila-Infected Common Carp (Cyprinus carpio) via Keap1/Nrf2 Pathway Signaling: A Phytochemical and Biological Link
Doaa H. Assar, Amany E. Ragab, Essam Abdel‐Sattar, et al.
Animals (2023) Vol. 13, Iss. 13, pp. 2229-2229
Open Access | Times Cited: 11
An update about beneficial effects of medicinal plants in aquaculture: A review
Faranak Dadras, Josef Velíšek, Eliška Zusková
Veterinární Medicína (2023) Vol. 68, Iss. 12, pp. 449-463
Open Access | Times Cited: 11
Growth performance, health status, gut microbiome, and expression of immune and growth-related genes of rainbow trout (Oncorhynchus mykiss) fed diets with pea protein replacement of fish meal
Osman Sabri Kesbiç, Ümit Acar, Fevziye Işıl Kesbiç, et al.
Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology (2024) Vol. 273, pp. 110968-110968
Closed Access | Times Cited: 4
The role of artichoke (Cynara scolymus) extract in Nile tilapia (Oreochromis niloticus) growth, and digestive enzymes, effect on oxidative and immune- and antioxidant-related gene expression before and after heat stress
Poulin Shohreh, Sedigheh Mohammadzadeh, Heba H. Mahboub, et al.
Aquaculture International (2025) Vol. 33, Iss. 2
Closed Access
Growth Performance, Dietary Enzyme Profiling, and Antioxidant‐Induced Immunity of Crassostrea belcheri Fed With Microalgal Diet
Mahima Ranjan Acharjee, S. Hossain, Subeda Newase, et al.
Aquaculture Nutrition (2025) Vol. 2025, Iss. 1
Open Access
Effects of dietary Russian olive, Elaeagnus angustifolia, leaf extract on growth, hematological, immunological, and antioxidant parameters in common carp, Cyprinus carpio
Seyyed Morteza Hoseini, Ali Taheri Mirghaed, Yousef Iri, et al.
Aquaculture (2021) Vol. 536, pp. 736461-736461
Closed Access | Times Cited: 24
Effects of a Phytogenic Supplement Containing Olive By-Product and Green Tea Extracts on Growth Performance, Lipid Metabolism, and Hepatic Antioxidant Capacity in Largemouth Bass (Micropterus salmoides) Fed a High Soybean Meal Diet
Jiacheng Liu, Min Xue, Sofía Morais, et al.
Antioxidants (2022) Vol. 11, Iss. 12, pp. 2415-2415
Open Access | Times Cited: 18
Effects of dietary methanolic extract of hyssop, Hyssopus officinalis, on growth performance, hepatic antioxidant, humoral and intestinal immunity, and intestinal bacteria of rainbow trout, Oncorhynchus mykiss
Morteza Yousefi, Seyyed Morteza Hoseini, Behrooz Abtahi, et al.
Frontiers in Marine Science (2022) Vol. 9
Open Access | Times Cited: 17
Plant‐based feed additives in Cyprinus carpio aquaculture
K. Felix, Koushik Roy, Ewumi Azeez Folorunso, et al.
Reviews in Aquaculture (2023) Vol. 16, Iss. 1, pp. 309-336
Open Access | Times Cited: 10
Effects of the medicinal plant, Tamarindus indica, as a potential supplement, on growth, nutrient digestibility, body composition and hematological indices of Cyprinus carpio fingerlings
Mahnoor Saleem, Syed Makhdoom Hussain, Shafaqat Ali, et al.
Heliyon (2024) Vol. 10, Iss. 13, pp. e33901-e33901
Open Access | Times Cited: 3
Ginger (Zingiber officinale) powder improves growth performance and immune response but shows limited antioxidant capacity for Nile tilapia infected withAeromonas hydrophila
Rafael Fogaça Naliato, Pedro Luiz Pucci Figueiredo de Carvalho, Igor Simões Tiagua Vicente, et al.
Aquaculture Nutrition (2021) Vol. 27, Iss. 3, pp. 850-864
Closed Access | Times Cited: 23
Selenium and Zinc Oxide Multinutrient Supplementation Enhanced Growth Performance in Zebra Fish by Modulating Oxidative Stress and Growth-Related Gene Expression
Dawit Moges Fasil, Hamida Hamdi, Amal Al-Barty, et al.
Frontiers in Bioengineering and Biotechnology (2021) Vol. 9
Open Access | Times Cited: 18
Dietary supplementation with Aloe vera induces hepatic steatosis and oxidative stress together with a disruption of cellular signaling pathways and lipid metabolism related genes' expression in gilthead sea bream (Sparus aurata)
Afef Amri, Zied Bouraoui, Sara Balbuena-Pecino, et al.
Aquaculture (2022) Vol. 559, pp. 738433-738433
Closed Access | Times Cited: 12
Effects of dietary Hyssop, Hyssopus officinalis, extract on physiological and antioxidant responses of rainbow trout, Oncorhynchus mykiss, juveniles to thermal stress
Morteza Yousefi, Seyyed Morteza Hoseini, Evgeny Vladimirovich Kulikov, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 12
Ameliorating effects of dietary parsley (Petroselinum crispum) on ammonia toxicity in the rainbow trout, Oncorhynchus mykiss: growth, digestive enzymes, immunity, and stress resistance
Saeed Hajirezaee, Sara Sharifi, Ali Momeninejad, et al.
Annals of Animal Science (2024) Vol. 24, Iss. 2, pp. 563-574
Open Access | Times Cited: 2
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