OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Allergenic potential of novel proteins – What can we learn from animal production?
R.D. Ekmay, C.N. Coon, Gregory S. Ladics, et al.
Regulatory Toxicology and Pharmacology (2017) Vol. 89, pp. 240-243
Open Access | Times Cited: 12
R.D. Ekmay, C.N. Coon, Gregory S. Ladics, et al.
Regulatory Toxicology and Pharmacology (2017) Vol. 89, pp. 240-243
Open Access | Times Cited: 12
Showing 12 citing articles:
The relevance of a digestibility evaluation in the allergenicity risk assessment of novel proteins. Opinion of a joint initiative of COST action ImpARAS and COST action INFOGEST
Kitty Verhoeckx, Katrine Lindholm Bøgh, Didier Dupont, et al.
Food and Chemical Toxicology (2019) Vol. 129, pp. 405-423
Open Access | Times Cited: 74
Kitty Verhoeckx, Katrine Lindholm Bøgh, Didier Dupont, et al.
Food and Chemical Toxicology (2019) Vol. 129, pp. 405-423
Open Access | Times Cited: 74
Statement on in vitro protein digestibility tests in allergenicity and protein safety assessment of genetically modified plants
Hanspeter Naegeli, Jean‐Louis Bresson, Tamás Dalmay, et al.
EFSA Journal (2021) Vol. 19, Iss. 1
Open Access | Times Cited: 50
Hanspeter Naegeli, Jean‐Louis Bresson, Tamás Dalmay, et al.
EFSA Journal (2021) Vol. 19, Iss. 1
Open Access | Times Cited: 50
Screening of glucosinolates degrading lactic acid bacteria and their utilization in rapeseed meal fermentation
Yifang Chen, Chong Xie, Muhammad Bilal, et al.
Grain & Oil Science and Technology (2024) Vol. 7, Iss. 3, pp. 168-176
Open Access | Times Cited: 2
Yifang Chen, Chong Xie, Muhammad Bilal, et al.
Grain & Oil Science and Technology (2024) Vol. 7, Iss. 3, pp. 168-176
Open Access | Times Cited: 2
Evidence runs contrary to digestive stability predicting protein allergenicity
Rod A. Herman, Jason M. Roper, John X. Q. Zhang
Transgenic Research (2019) Vol. 29, Iss. 1, pp. 105-107
Open Access | Times Cited: 12
Rod A. Herman, Jason M. Roper, John X. Q. Zhang
Transgenic Research (2019) Vol. 29, Iss. 1, pp. 105-107
Open Access | Times Cited: 12
Development and validation of a mouse-based primary screening method for testing relative allergenicity of proteins from different wheat genotypes
Haoran Gao, Yining Jin, Dan Jian, et al.
Journal of Immunological Methods (2018) Vol. 464, pp. 95-104
Open Access | Times Cited: 10
Haoran Gao, Yining Jin, Dan Jian, et al.
Journal of Immunological Methods (2018) Vol. 464, pp. 95-104
Open Access | Times Cited: 10
Allergy Risk Assessment for Newly Expressed Proteins (NEPs) in Genetically Modified (GM) Plants
Scott McClain, Rod A. Herman, Emir Islamovic, et al.
Journal of Regulatory Science (2021) Vol. 9, Iss. 1, pp. 67-75
Open Access | Times Cited: 8
Scott McClain, Rod A. Herman, Emir Islamovic, et al.
Journal of Regulatory Science (2021) Vol. 9, Iss. 1, pp. 67-75
Open Access | Times Cited: 8
An overview of novel proteins in reformulated food
Márcio Vargas-Ramella, Daniel Franco, Ramón Moreira, et al.
Elsevier eBooks (2023), pp. 313-335
Closed Access | Times Cited: 1
Márcio Vargas-Ramella, Daniel Franco, Ramón Moreira, et al.
Elsevier eBooks (2023), pp. 313-335
Closed Access | Times Cited: 1
Simulated gastric fluid assay for estimating the digestibility of newly expressed proteins in GE crops: Missteps in development and interpretation
Rod A. Herman, John X.Q. Zhang
Food and Chemical Toxicology (2022) Vol. 169, pp. 113436-113436
Open Access | Times Cited: 1
Rod A. Herman, John X.Q. Zhang
Food and Chemical Toxicology (2022) Vol. 169, pp. 113436-113436
Open Access | Times Cited: 1
Host defense peptides identified in human apolipoprotein B as natural food bio‐preservatives: Evaluation of their biosafety and digestibility
Eliana Dell’Olmo, Katia Pane, Martina Schibeci, et al.
Peptide Science (2023) Vol. 116, Iss. 1
Open Access
Eliana Dell’Olmo, Katia Pane, Martina Schibeci, et al.
Peptide Science (2023) Vol. 116, Iss. 1
Open Access
Construing recombinant ZFP160 from Aspergillus terreus as pterin deaminase enzyme
Sajitha Bijukumar, Murugesan Thandeeswaran, Anand Raj Dhanapal, et al.
Biotechnology and Applied Biochemistry (2023) Vol. 70, Iss. 6, pp. 2150-2162
Closed Access
Sajitha Bijukumar, Murugesan Thandeeswaran, Anand Raj Dhanapal, et al.
Biotechnology and Applied Biochemistry (2023) Vol. 70, Iss. 6, pp. 2150-2162
Closed Access
Food Allergy in Youth: A Primer for Allied Health Professionals
Philip H. Welch, Lauren Maziarz, Macy McCartney, et al.
Internet Journal of Allied Health Sciences and Practice (2018)
Open Access
Philip H. Welch, Lauren Maziarz, Macy McCartney, et al.
Internet Journal of Allied Health Sciences and Practice (2018)
Open Access
Data Trends in Protein Analysis for Safety Assessments
Rong Wang, Ryan C. Hill, Norma L. Houston
ACS symposium series (2019), pp. 49-72
Closed Access
Rong Wang, Ryan C. Hill, Norma L. Houston
ACS symposium series (2019), pp. 49-72
Closed Access
