
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A systematic evaluation of seven different scores representing the EAT–Lancet reference diet and mortality, stroke, and greenhouse gas emissions in three cohorts
Anna Stubbendorff, Dalia Stern, Ulrika Ericson, et al.
The Lancet Planetary Health (2024) Vol. 8, Iss. 6, pp. e391-e401
Closed Access | Times Cited: 20
Anna Stubbendorff, Dalia Stern, Ulrika Ericson, et al.
The Lancet Planetary Health (2024) Vol. 8, Iss. 6, pp. e391-e401
Closed Access | Times Cited: 20
Showing 20 citing articles:
Planetary Health Diet Index and risk of total and cause-specific mortality in three prospective cohorts
Linh Bui, Tung Pham Thanh, Fenglei Wang, et al.
American Journal of Clinical Nutrition (2024) Vol. 120, Iss. 1, pp. 80-91
Closed Access | Times Cited: 36
Linh Bui, Tung Pham Thanh, Fenglei Wang, et al.
American Journal of Clinical Nutrition (2024) Vol. 120, Iss. 1, pp. 80-91
Closed Access | Times Cited: 36
Emerging EAT-Lancet planetary health diet is associated with major cardiovascular diseases and all-cause mortality: A global systematic review and meta-analysis
Jieyu Liu, Qing Shen, Xinxin Wang
Clinical Nutrition (2024) Vol. 43, Iss. 12, pp. 167-179
Closed Access | Times Cited: 11
Jieyu Liu, Qing Shen, Xinxin Wang
Clinical Nutrition (2024) Vol. 43, Iss. 12, pp. 167-179
Closed Access | Times Cited: 11
EAT-Lancet Diet Pattern, genetic risk, and risk of colorectal cancer: a prospective study from the UK Biobank
Fulan Hu, Jia‐Cheng Liu, Li D, et al.
American Journal of Clinical Nutrition (2025)
Closed Access | Times Cited: 1
Fulan Hu, Jia‐Cheng Liu, Li D, et al.
American Journal of Clinical Nutrition (2025)
Closed Access | Times Cited: 1
Health outcomes, environmental impacts, and diet costs of adherence to the EAT-Lancet Diet in China in 1997–2015: a health and nutrition survey
Hongyi Cai, Elise F. Talsma, Zhiyao Chang, et al.
The Lancet Planetary Health (2024) Vol. 8, Iss. 12, pp. e1030-e1042
Open Access | Times Cited: 5
Hongyi Cai, Elise F. Talsma, Zhiyao Chang, et al.
The Lancet Planetary Health (2024) Vol. 8, Iss. 12, pp. e1030-e1042
Open Access | Times Cited: 5
How do the indices based on the EAT-Lancet recommendations measure adherence to healthy and sustainable diets? A comparison of measurement performance in adults from a French national survey
Agustín Ramiro Miranda, Florent Vieux, Matthieu Maillot, et al.
Current Developments in Nutrition (2025) Vol. 9, Iss. 3, pp. 104565-104565
Open Access
Agustín Ramiro Miranda, Florent Vieux, Matthieu Maillot, et al.
Current Developments in Nutrition (2025) Vol. 9, Iss. 3, pp. 104565-104565
Open Access
Planetary health diet, mediterranean diet and micronutrient intake adequacy in the Seguimiento Universidad de Navarra (SUN) cohort
Karen Berenice Guzmán-Castellanos, Susana Santiago, Itzíar Zazpe, et al.
European Journal of Nutrition (2025) Vol. 64, Iss. 4
Open Access
Karen Berenice Guzmán-Castellanos, Susana Santiago, Itzíar Zazpe, et al.
European Journal of Nutrition (2025) Vol. 64, Iss. 4
Open Access
Letter to the editor- “Emerging EAT-Lancet planetary health diet is associated with major cardiovascular diseases and all-cause mortality: A global systematic review and meta-analysis”
Jieyu Liu, Qing Shen, Xinxin Wang
Clinical Nutrition (2025) Vol. 49, pp. 50-51
Closed Access
Jieyu Liu, Qing Shen, Xinxin Wang
Clinical Nutrition (2025) Vol. 49, pp. 50-51
Closed Access
Associations between the EAT-Lancet planetary health diet and incident dementia
Jessica Samuelsson, Isabelle Glans, Anna Stubbendorff, et al.
The Journal of Prevention of Alzheimer s Disease (2025), pp. 100166-100166
Open Access
Jessica Samuelsson, Isabelle Glans, Anna Stubbendorff, et al.
The Journal of Prevention of Alzheimer s Disease (2025), pp. 100166-100166
Open Access
Sustainable diets and cancer: a systematic review and meta-analysis
M. J. Kasper, M.A Masri, Tilman Kühn, et al.
EClinicalMedicine (2025), pp. 103215-103215
Open Access
M. J. Kasper, M.A Masri, Tilman Kühn, et al.
EClinicalMedicine (2025), pp. 103215-103215
Open Access
A comparative study of the EAT‐Lancet diet and the Mediterranean diet in relation to neuroimaging biomarkers and cognitive performance
Jessica Samuelsson, Anna Stubbendorff, Anna Marseglia, et al.
Alzheimer s & Dementia (2025) Vol. 21, Iss. 4
Open Access
Jessica Samuelsson, Anna Stubbendorff, Anna Marseglia, et al.
Alzheimer s & Dementia (2025) Vol. 21, Iss. 4
Open Access
Adherence to EAT-Lancet diet, biological aging and life expectancy in the UK Biobank: a cohort study
Yang-Wei Cai, Jing‐Wei Gao, Maoxiong Wu, et al.
American Journal of Clinical Nutrition (2025)
Closed Access
Yang-Wei Cai, Jing‐Wei Gao, Maoxiong Wu, et al.
American Journal of Clinical Nutrition (2025)
Closed Access
EAT-Lancet Reference Diet and Nutritional Adequacy in Children: Examining the Planetary Health Diet Index for Children (PHDI-C)
Elise Fabios, Itzíar Zazpe, Susana Santiago, et al.
Research Square (Research Square) (2025)
Closed Access
Elise Fabios, Itzíar Zazpe, Susana Santiago, et al.
Research Square (Research Square) (2025)
Closed Access
Association of sociodemographic factors and a healthy and sustainable dietary pattern in adult population in Mexico, United States and Canada: a cross-sectional study.
Yazmín Venegas-Aviles, Sonia Rodríguez‐Ramírez, Aarón Salinas‐Rodríguez, et al.
American Journal of Clinical Nutrition (2025)
Closed Access
Yazmín Venegas-Aviles, Sonia Rodríguez‐Ramírez, Aarón Salinas‐Rodríguez, et al.
American Journal of Clinical Nutrition (2025)
Closed Access
Adherence to EAT-Lancet reference diet and risk of premature coronary artery diseases: a multi-center case-control study
Amirhossein Ataei Kachouei, Noushin Mohammadifard, Fahimeh Haghighatdoost, et al.
European Journal of Nutrition (2024) Vol. 63, Iss. 8, pp. 2933-2942
Closed Access | Times Cited: 3
Amirhossein Ataei Kachouei, Noushin Mohammadifard, Fahimeh Haghighatdoost, et al.
European Journal of Nutrition (2024) Vol. 63, Iss. 8, pp. 2933-2942
Closed Access | Times Cited: 3
The EAT-Lancet Planetary Health Diet: Impact on Cardiovascular Disease and the Environment in the EPIC Cohort
Chiara Colizzi, Joline W. J. Beulens, Reina E. Vellinga, et al.
medRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access | Times Cited: 2
Chiara Colizzi, Joline W. J. Beulens, Reina E. Vellinga, et al.
medRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access | Times Cited: 2
Effects of a cafeteria-based sustainable diet intervention on the adherence to the EAT-Lancet planetary health diet and greenhouse gas emissions of consumers: a quasi-experimental study at a large German hospital
Laura Harrison, Alina Herrmann, Claudia Quitmann, et al.
Nutrition Journal (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 2
Laura Harrison, Alina Herrmann, Claudia Quitmann, et al.
Nutrition Journal (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 2
Evaluating Food Procurement against the EAT-Lancet Planetary Health Diet in a Sample of U.S. Universities
Jaclyn Bertoldo, Abby Fammartino, Sophie Egan, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 7, pp. 945-945
Open Access | Times Cited: 1
Jaclyn Bertoldo, Abby Fammartino, Sophie Egan, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 7, pp. 945-945
Open Access | Times Cited: 1
Planetary Health Diet and Cardiovascular Disease Risk in the Seguimiento Universidad de Navarra (SUN) Cohort
Karen Berenice Guzmán-Castellanos, Itzíar Zazpe, Susana Santiago, et al.
Nutrients (2024) Vol. 17, Iss. 1, pp. 27-27
Open Access | Times Cited: 1
Karen Berenice Guzmán-Castellanos, Itzíar Zazpe, Susana Santiago, et al.
Nutrients (2024) Vol. 17, Iss. 1, pp. 27-27
Open Access | Times Cited: 1
Is Nutrient Quality of the Locally-Existing, EAT-Lancet-like Plant-Based Diet Better or Worse than the Average Diet in Taiwan? An Example of Local Translation
Wen-Harn Pan, Szu-Yun Wu, Po-Chen Chang
Nutrients (2024) Vol. 16, Iss. 16, pp. 2775-2775
Open Access
Wen-Harn Pan, Szu-Yun Wu, Po-Chen Chang
Nutrients (2024) Vol. 16, Iss. 16, pp. 2775-2775
Open Access
Validity and reliability of the Sustainable HEalthy Diet (SHED) index by comparison with EAT-Lancet diet, Mediterranean diet in Turkish adults
Burcu Aksoy Canyolu, Daniela Martini, Nilüfer Şen
PeerJ (2024) Vol. 12, pp. e18120-e18120
Open Access
Burcu Aksoy Canyolu, Daniela Martini, Nilüfer Şen
PeerJ (2024) Vol. 12, pp. e18120-e18120
Open Access
Association Between the EAT-Lancet Reference Diet and Gestational Diabetes Mellitus: A Mini-Review
Niuniu Sun, Shubo Wen, Zhenyu Huo, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4073-4073
Open Access
Niuniu Sun, Shubo Wen, Zhenyu Huo, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4073-4073
Open Access