OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Protein quality of insects as potential ingredients for dog and cat foods
G. Bosch, Sheng Zhang, D.G.A.B. Oonincx, et al.
Journal of Nutritional Science (2014) Vol. 3
Open Access | Times Cited: 254

Showing 1-25 of 254 citing articles:

Feed Conversion, Survival and Development, and Composition of Four Insect Species on Diets Composed of Food By-Products
D.G.A.B. Oonincx, Sarah van Broekhoven, A. van Huis, et al.
PLoS ONE (2015) Vol. 10, Iss. 12, pp. e0144601-e0144601
Open Access | Times Cited: 743

Nitrogen-to-Protein Conversion Factors for Three Edible Insects: Tenebrio molitor, Alphitobius diaperinus, and Hermetia illucens
Renske H. Janssen, Jean‐Paul Vincken, L.A.M. van den Broek, et al.
Journal of Agricultural and Food Chemistry (2017) Vol. 65, Iss. 11, pp. 2275-2278
Open Access | Times Cited: 599

Decomposition of biowaste macronutrients, microbes, and chemicals in black soldier fly larval treatment: A review
Moritz Gold, Jeffery K. Tomberlin, Stefan Diener, et al.
Waste Management (2018) Vol. 82, pp. 302-318
Open Access | Times Cited: 378

Insect meals in fish nutrition
Silvia Nogales‐Mérida, Paola Gobbi, D. Józefiak, et al.
Reviews in Aquaculture (2018) Vol. 11, Iss. 4, pp. 1080-1103
Open Access | Times Cited: 291

Composition of black soldier fly prepupae and systematic approaches for extraction and fractionation of proteins, lipids and chitin
Augusta Caligiani, Angela Marseglia, Giulia Leni, et al.
Food Research International (2017) Vol. 105, pp. 812-820
Open Access | Times Cited: 281

Potential of microalgae as a sustainable feed ingredient for aquaculture
Senthil Nagappan, Probir Das, Mohammed AbdulQuadir, et al.
Journal of Biotechnology (2021) Vol. 341, pp. 1-20
Open Access | Times Cited: 260

Nutrient utilisation by black soldier flies fed with chicken, pig, or cow manure
D.G.A.B. Oonincx, A. van Huis, Joop J. A. van Loon
Journal of Insects as Food and Feed (2015) Vol. 1, Iss. 2, pp. 131-140
Closed Access | Times Cited: 228

Global status of insects as food and feed source: A review
Sergey Govorushko
Trends in Food Science & Technology (2019) Vol. 91, pp. 436-445
Closed Access | Times Cited: 184

Nutritional value of insects and ways to manipulate their composition
D.G.A.B. Oonincx, Mark D. Finke
Journal of Insects as Food and Feed (2020) Vol. 7, Iss. 5, pp. 639-659
Open Access | Times Cited: 175

An overview of microalgae biomass as a sustainable aquaculture feed ingredient: food security and circular economy
Anees Ahmad, Shadi W. Hassan, Fawzi Banat
Bioengineered (2022) Vol. 13, Iss. 4, pp. 9521-9547
Open Access | Times Cited: 120

Nutritional composition of various insects and potential uses as alternative protein sources in animal diets
Assar Ali Shah, Pajaree Totakul, Maharach Matra, et al.
Animal Bioscience (2022) Vol. 35, Iss. 2, pp. 317-331
Open Access | Times Cited: 72

The Potential of Edible Insects as a Safe, Palatable, and Sustainable Food Source in the European Union
Ann J. Conway, Swarna Jaiswal, Amit K. Jaiswal
Foods (2024) Vol. 13, Iss. 3, pp. 387-387
Open Access | Times Cited: 20

Enhancing the bioconversion rate and end products of black soldier fly (BSF) treatment – A comprehensive review
Shahida Anusha Siddiqui, Özge Süfer, Gülşah Çalışkan Koç, et al.
Environment Development and Sustainability (2024)
Open Access | Times Cited: 17

Replacement of soybean cake by Hermetia illucens meal in diets for layers
Veronika Maurer, Mirjam Holinger, Zivile Amsler, et al.
Journal of Insects as Food and Feed (2015) Vol. 2, Iss. 2, pp. 83-90
Closed Access | Times Cited: 177

Uptake of Cadmium, Lead and Arsenic by Tenebrio molitor and Hermetia illucens from Contaminated Substrates
H.J. van der Fels‐Klerx, Louise Camenzuli, M. K. van der Lee, et al.
PLoS ONE (2016) Vol. 11, Iss. 11, pp. e0166186-e0166186
Open Access | Times Cited: 168

Efficient co-conversion process of chicken manure into protein feed and organic fertilizer by Hermetia illucens L. (Diptera: Stratiomyidae) larvae and functional bacteria
Xiaopeng Xiao, Lorenzo Mazza, Yongqiang Yu, et al.
Journal of Environmental Management (2018) Vol. 217, pp. 668-676
Closed Access | Times Cited: 153

The high level of protein content reported in insects for food and feed is overestimated
Adi Jonas‐Levi, Jean‐Jacques Itzhak Martinez
Journal of Food Composition and Analysis (2017) Vol. 62, pp. 184-188
Closed Access | Times Cited: 146

The impact of protein quality on the promotion of resistance exercise-induced changes in muscle mass
Stuart M. Phillips
Nutrition & Metabolism (2016) Vol. 13, Iss. 1
Open Access | Times Cited: 141

Edible insects as innovative foods: Nutritional and functional assessments
Seema Patel, Hafiz Ansar Rasul Suleria, Abdur Rauf
Trends in Food Science & Technology (2019) Vol. 86, pp. 352-359
Closed Access | Times Cited: 135

Recent advances in role of insects as alternative protein source in poultry nutrition
Sohail Khan
Journal of Applied Animal Research (2018) Vol. 46, Iss. 1, pp. 1144-1157
Open Access | Times Cited: 124

A review of organic waste enrichment for inducing palatability of black soldier fly larvae: Wastes to valuable resources
Ratchaprapa Raksasat, Jun Wei Lim, Worapon Kiatkittipong, et al.
Environmental Pollution (2020) Vol. 267, pp. 115488-115488
Open Access | Times Cited: 120

Black soldier fly from pest to ‘crown jewel’ of the insects as feed industry: an historical perspective
Jeffery K. Tomberlin, A. van Huis
Journal of Insects as Food and Feed (2020) Vol. 6, Iss. 1, pp. 1-4
Closed Access | Times Cited: 108

Entomophagy: Nutritional, ecological, safety and legislation aspects
Dele Raheem, António Raposo, Oluwatoyin Oluwole, et al.
Food Research International (2019) Vol. 126, pp. 108672-108672
Closed Access | Times Cited: 107

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