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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A systematic review, and meta-analysis, examining the prevalence of price promotions on foods and whether they are more likely to be found on less-healthy foods
Asha Kaur, Thomas Lewis, Veronika Lipkova, et al.
Public Health Nutrition (2020) Vol. 23, Iss. 8, pp. 1281-1296
Open Access | Times Cited: 15

Showing 15 citing articles:

Supermarkets and the Sale of Healthy Foods
Kamille Almer Bernsdorf, Sanja Golubovic, Kirsten Schroll Bjørnsbo, et al.
(2025), pp. 1-25
Closed Access
Where do Dutch adults obtain their snack foods? Cross-sectional exploration of individuals' interactions with the food environment
Joreintje D. Mackenbach, Matthew Hobbs, Maria Gabriela M. Pinho
Health & Place (2022) Vol. 75, pp. 102802-102802
Open Access | Times Cited: 14
Product promotions in online supermarkets: prevalence of ‘High Fat Sugar Salt’ (HFSS) products and labelling characteristics
Lewis Wallis, Sally Moore
Public Health Nutrition (2023) Vol. 26, Iss. 11, pp. 2607-2618
Open Access | Times Cited: 7
“If government is saying the regulations are important, they should be putting in funding to back it up.”- An in-depth analysis of local authority officers’ perspectives of the Food (Promotion and Placement) (England) Regulations 2021
Preeti Dhuria, Sarah Muir, Sarah Jenner, et al.
BMC Medicine (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 1
No long-term store marketing changes following sugar-sweetened beverage tax implementation: Oakland, California
Shannon N. Zenk, Yu Li, Julien Leider, et al.
Health & Place (2021) Vol. 68, pp. 102512-102512
Closed Access | Times Cited: 8
The conceptualisation and operationalisation of ‘marketing’ in public health research: a review of reviews focused on food marketing using principles from critical interpretive synthesis
Hannah Forde, Yanaina Chavez‐Ugalde, Rebecca A. Jones, et al.
BMC Public Health (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 3
Packaged foods purchased on price promotion in Australia
Tazman Davies, Daisy H. Coyle, Maria Shahid, et al.
Appetite (2022) Vol. 180, pp. 106352-106352
Closed Access | Times Cited: 3
Women Consumers’ Views on Legislation to Restrict Prominent Placement and Multibuy Promotions of High Fat, Sugar, and Salt Products in England: A Qualitative Perspective
Preeti Dhuria, Sarah Muir, Wendy Lawrence, et al.
International Journal of Health Policy and Management (2023) Vol. 12, pp. 7597-7597
Open Access | Times Cited: 1
Influence of Ethically-Minded Consumer Behavior, Digital Citizenship, and Retailers’ Green Positioning on the Effectiveness of Store Flyer Sales Promotions (Paper vs. Digital)
Ana Sofia Costa, António Azevedo
Journal of Promotion Management (2023) Vol. 30, Iss. 4, pp. 681-705
Closed Access | Times Cited: 1
Food Color, Taste, Smell, Culinary Plate, Flavor, Locale, and their Impact on Nutrition: Present and Future Multisensory Food Augmentation and Noncommunicable Disease Prevention: An Overview
Douglas W. Wilson, Fabien De Meester, Toru Takahashi, et al.
BENTHAM SCIENCE PUBLISHERS eBooks (2024), pp. 1-24
Closed Access
Audit and benchmarking of supermarket catalog composition in five countries
Pei Jie Tan, Arry Tanusondjaja, Armando Maria Corsi, et al.
International Journal of Advertising (2022) Vol. 42, Iss. 3, pp. 589-616
Closed Access | Times Cited: 1
Estimating the lagged effect of price discounting: a time-series study on sugar sweetened beverage purchasing in a supermarket
Hiroshi Mamiya, Alexandra M. Schmidt, Erica E. M. Moodie, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 1
Estrategias de descuento en el precio y de bonus pack en la intención de compra
Jéssica Müller-Pérez, José Ignacio Azuela Flores, Karla Paola Jiménez Almaguer
Revista Venezolana de Gerencia (2021) Vol. 26, Iss. 95, pp. 868-881
Open Access
The Impact of Non-Price In-premise Marketing on Food and Beverage Purchasing and Consumer Behaviour: A Systematic Review
Ross Whitehead, Stefania Greci, Hilary Thomson, et al.
medRxiv (Cold Spring Harbor Laboratory) (2021)
Open Access
Estimating the lagged effect of price discounting: a time-series study using transaction data of sugar sweetened beverages
Hiroshi Mamiya, Alexandra M. Schmidt, Erica E. M. Moodie, et al.
medRxiv (Cold Spring Harbor Laboratory) (2021)
Open Access
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