OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Farmers’ markets’ locavore challenge: The potential of local food production for newly emerged farmers’ markets in Czechia
Marie Syrovátková, Jiří Hrabák, Jana Spilková
Renewable Agriculture and Food Systems (2014) Vol. 30, Iss. 4, pp. 305-317
Closed Access | Times Cited: 50
Marie Syrovátková, Jiří Hrabák, Jana Spilková
Renewable Agriculture and Food Systems (2014) Vol. 30, Iss. 4, pp. 305-317
Closed Access | Times Cited: 50
Showing 1-25 of 50 citing articles:
Sustainable Food Supply Chains: Is Shortening the Answer? A Literature Review for a Research and Innovation Agenda
Yuna Chiffoleau, Tara Dourian
Sustainability (2020) Vol. 12, Iss. 23, pp. 9831-9831
Open Access | Times Cited: 138
Yuna Chiffoleau, Tara Dourian
Sustainability (2020) Vol. 12, Iss. 23, pp. 9831-9831
Open Access | Times Cited: 138
The development of multifunctional agriculture in farming regions of China: Convergence or divergence?
Yingnan Zhang, Hualou Long, Shuocun Chen, et al.
Land Use Policy (2023) Vol. 127, pp. 106576-106576
Closed Access | Times Cited: 21
Yingnan Zhang, Hualou Long, Shuocun Chen, et al.
Land Use Policy (2023) Vol. 127, pp. 106576-106576
Closed Access | Times Cited: 21
Supply chain issues in SME food sector: a systematic review
ARUN JOSE, Shanmugam Prasanna Venkatesan
Journal of Advances in Management Research (2019) Vol. 17, Iss. 1, pp. 19-65
Closed Access | Times Cited: 52
ARUN JOSE, Shanmugam Prasanna Venkatesan
Journal of Advances in Management Research (2019) Vol. 17, Iss. 1, pp. 19-65
Closed Access | Times Cited: 52
Revealing the hidden geography of alternative food networks: The travelling concept of farmers’ markets
Lenka Fendrychová, Petr Jehlička
Geoforum (2018) Vol. 95, pp. 1-10
Open Access | Times Cited: 51
Lenka Fendrychová, Petr Jehlička
Geoforum (2018) Vol. 95, pp. 1-10
Open Access | Times Cited: 51
Alternative food networks and farmer livelihoods: A spatializing livelihoods perspective
Renata Blumberg
Geoforum (2018) Vol. 88, pp. 161-173
Closed Access | Times Cited: 41
Renata Blumberg
Geoforum (2018) Vol. 88, pp. 161-173
Closed Access | Times Cited: 41
For food space: theorizing alternative food networks beyond alterity
Helga Leitner, Kirsten Valentine Cadieux, Renata Blumberg
Journal of Political Ecology (2020) Vol. 27, Iss. 1
Open Access | Times Cited: 39
Helga Leitner, Kirsten Valentine Cadieux, Renata Blumberg
Journal of Political Ecology (2020) Vol. 27, Iss. 1
Open Access | Times Cited: 39
Short Food Supply Chains in Europe: Scientific Research Directions
Rosalia Stella Evola, Giovanni Peira, Erica Varese, et al.
Sustainability (2022) Vol. 14, Iss. 6, pp. 3602-3602
Open Access | Times Cited: 19
Rosalia Stella Evola, Giovanni Peira, Erica Varese, et al.
Sustainability (2022) Vol. 14, Iss. 6, pp. 3602-3602
Open Access | Times Cited: 19
Multifunctional agriculture as an integral part of rural development: Spatial concentration and distribution in Czechia
Jiří Hrabák, Ondřej Konečný
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2018) Vol. 72, Iss. 5, pp. 257-272
Closed Access | Times Cited: 32
Jiří Hrabák, Ondřej Konečný
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2018) Vol. 72, Iss. 5, pp. 257-272
Closed Access | Times Cited: 32
Infrastructures of taste: Rethinking local food histories in Lithuania
Renata Blumberg, Diana Mincytė
Appetite (2019) Vol. 138, pp. 252-259
Closed Access | Times Cited: 28
Renata Blumberg, Diana Mincytė
Appetite (2019) Vol. 138, pp. 252-259
Closed Access | Times Cited: 28
The adoption of a local food concept in post-communist context: Farm shops in Czechia
Marie Syrovátková
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2016) Vol. 70, Iss. 1, pp. 24-40
Closed Access | Times Cited: 27
Marie Syrovátková
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2016) Vol. 70, Iss. 1, pp. 24-40
Closed Access | Times Cited: 27
Changing European retail landscapes: New trends and challenges
Josef Kunc, František Križan
Moravian Geographical Reports (2018) Vol. 26, Iss. 3, pp. 150-159
Open Access | Times Cited: 27
Josef Kunc, František Križan
Moravian Geographical Reports (2018) Vol. 26, Iss. 3, pp. 150-159
Open Access | Times Cited: 27
Beyond Europeanization: The politics of scale and positionality in Lithuania’s alternative food networks
Renata Blumberg, Diana Mincytė
European Urban and Regional Studies (2019) Vol. 27, Iss. 2, pp. 189-205
Open Access | Times Cited: 24
Renata Blumberg, Diana Mincytė
European Urban and Regional Studies (2019) Vol. 27, Iss. 2, pp. 189-205
Open Access | Times Cited: 24
Foraging in Czechia: The nation’s precious hobby
Jana Šiftová
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2020) Vol. 74, Iss. 5, pp. 310-320
Closed Access | Times Cited: 23
Jana Šiftová
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2020) Vol. 74, Iss. 5, pp. 310-320
Closed Access | Times Cited: 23
Developing an agricultural entrepreneur inclination model for sustainable agriculture by integrating expert mining and ISM–MICMAC
Kuldeep Singh, Madhvendra Misra
Environment Development and Sustainability (2020) Vol. 23, Iss. 4, pp. 5122-5150
Closed Access | Times Cited: 22
Kuldeep Singh, Madhvendra Misra
Environment Development and Sustainability (2020) Vol. 23, Iss. 4, pp. 5122-5150
Closed Access | Times Cited: 22
The Role of GI Products or Local Products in the Environment—Consumer Awareness and Preferences in Albania, Bulgaria and Poland
Etleva Muça, Iwona Pomianek, Mariya Peneva
Sustainability (2021) Vol. 14, Iss. 1, pp. 4-4
Open Access | Times Cited: 18
Etleva Muça, Iwona Pomianek, Mariya Peneva
Sustainability (2021) Vol. 14, Iss. 1, pp. 4-4
Open Access | Times Cited: 18
Disentangling the diversity of small farm business models in Euro‐Mediterranean contexts: A resilience perspective
Paolo Prosperi, Francesca Galli, Olga M. Moreno‐Pérez, et al.
Sociologia Ruralis (2022) Vol. 63, Iss. 1, pp. 89-116
Closed Access | Times Cited: 11
Paolo Prosperi, Francesca Galli, Olga M. Moreno‐Pérez, et al.
Sociologia Ruralis (2022) Vol. 63, Iss. 1, pp. 89-116
Closed Access | Times Cited: 11
Strategy for SMEs in the area of primary agricultural production
Helena Chládková, Sylvie Formánková
Agricultural Economics (Zemědělská ekonomika) (2016) Vol. 62, Iss. 9, pp. 395-406
Open Access | Times Cited: 18
Helena Chládková, Sylvie Formánková
Agricultural Economics (Zemědělská ekonomika) (2016) Vol. 62, Iss. 9, pp. 395-406
Open Access | Times Cited: 18
The economic impact of diversification into agritourism
Jana Pitrová, Igor Krejčí, Ladislav Pilař, et al.
The International Food and Agribusiness Management Review (2020) Vol. 23, Iss. 5, pp. 713-734
Open Access | Times Cited: 18
Jana Pitrová, Igor Krejčí, Ladislav Pilař, et al.
The International Food and Agribusiness Management Review (2020) Vol. 23, Iss. 5, pp. 713-734
Open Access | Times Cited: 18
“Tell Me Where You Shop, and I Will Tell You Who You Are”: Czech Shopper Profiles According to Traditional, Large-Scale and Alternative Retail Options
Jana Spilková
Moravian Geographical Reports (2018) Vol. 26, Iss. 3, pp. 186-198
Open Access | Times Cited: 18
Jana Spilková
Moravian Geographical Reports (2018) Vol. 26, Iss. 3, pp. 186-198
Open Access | Times Cited: 18
New Approach to Sustainability in Rural Areas Comprising Agriculture Practices–Analysis of Demonstration Farms in the Czech Republic
Milada Šťastná, Veronika Peřinková, Pavla Pokorná, et al.
Sustainability (2019) Vol. 11, Iss. 10, pp. 2906-2906
Open Access | Times Cited: 17
Milada Šťastná, Veronika Peřinková, Pavla Pokorná, et al.
Sustainability (2019) Vol. 11, Iss. 10, pp. 2906-2906
Open Access | Times Cited: 17
Instagram adoption for local food transactions: A research framework
Edi Dwi Cahyono
Technological Forecasting and Social Change (2022) Vol. 187, pp. 122215-122215
Closed Access | Times Cited: 8
Edi Dwi Cahyono
Technological Forecasting and Social Change (2022) Vol. 187, pp. 122215-122215
Closed Access | Times Cited: 8
1. The Dismantling of Environmentalism in Hungary
Eszter Krasznai Kovács, György Pataki
Open Book Publishers (2021), pp. 25-52
Open Access | Times Cited: 8
Eszter Krasznai Kovács, György Pataki
Open Book Publishers (2021), pp. 25-52
Open Access | Times Cited: 8
Politics and the Environment in Eastern Europe
Renata Blumberg
Open Book Publishers (2021)
Open Access | Times Cited: 7
Renata Blumberg
Open Book Publishers (2021)
Open Access | Times Cited: 7
Does visiting a community garden enhance social relations? Evidence from an East European city
Petra Hencelová, František Križan, Kristína Bilková, et al.
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2021) Vol. 75, Iss. 5, pp. 256-268
Closed Access | Times Cited: 5
Petra Hencelová, František Križan, Kristína Bilková, et al.
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2021) Vol. 75, Iss. 5, pp. 256-268
Closed Access | Times Cited: 5
10. A Geographical Political Ecology of Eastern European Food Systems
Renata Blumberg
Open Book Publishers (2021), pp. 235-260
Open Access | Times Cited: 4
Renata Blumberg
Open Book Publishers (2021), pp. 235-260
Open Access | Times Cited: 4
