Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Food preferences and aversions in human health and nutrition: how can pigs help the biomedical research?
Caroline Clouard, M. C. Meunier‐Salaün, David Val‐Laillet
animal (2011) Vol. 6, Iss. 1, pp. 118-136
Open Access | Times Cited: 67

Showing 1-25 of 67 citing articles:

The Impact of Food Bioactives on Health
Olivia Ménard, Didier Dupont, Daniel Picque
Springer eBooks (2015)
Closed Access | Times Cited: 694
Neuroimaging and neuromodulation approaches to study eating behavior and prevent and treat eating disorders and obesity
David Val‐Laillet, Esther Aarts, Bernd Weber, et al.
NeuroImage Clinical (2015) Vol. 8, pp. 1-31
Open Access | Times Cited: 411
Critical review evaluating the pig as a model for human nutritional physiology
Eugeni Roura, S.J. Koopmans, Jean Paul Lallès, et al.
Nutrition Research Reviews (2016) Vol. 29, Iss. 1, pp. 60-90
Open Access | Times Cited: 236
Considerations on pig models for appetite, metabolic syndrome and obese type 2 diabetes: From food intake to metabolic disease
S.J. Koopmans, T. Schuurman
European Journal of Pharmacology (2015) Vol. 759, pp. 231-239
Closed Access | Times Cited: 93
Quantified Morphology of the Cervical and Subdiaphragmatic Vagus Nerves of Human, Pig, and Rat
Nicole A. Pelot, Gabriel B. Goldhagen, Jake E. Cariello, et al.
Frontiers in Neuroscience (2020) Vol. 14
Open Access | Times Cited: 86
Apple Polyphenols Improve Intestinal Antioxidant Capacity and Barrier Function by Activating the Nrf2/Keap1 Signaling Pathway in a Pig Model
Tengteng Huang, Qiangjun Che, Xiaoling Chen, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 24, pp. 7576-7585
Closed Access | Times Cited: 42
Oral sodium butyrate impacts brain metabolism and hippocampal neurogenesis, with limited effects on gut anatomy and function in pigs
David Val‐Laillet, Sylvie Guérin, Nicolas Coquery, et al.
The FASEB Journal (2017) Vol. 32, Iss. 4, pp. 2160-2171
Open Access | Times Cited: 65
Roles of amino acids in preventing and treating intestinal diseases: recent studies with pig models
Yulan Liu, Xiuying Wang, Yongqing Hou, et al.
Amino Acids (2017) Vol. 49, Iss. 8, pp. 1277-1291
Closed Access | Times Cited: 62
Probiotics Improve Eating Disorders in Mandarin Fish (Siniperca chuatsi) Induced by a Pellet Feed Diet via Stimulating Immunity and Regulating Gut Microbiota
Xiaoli Chen, Huadong Yi, Shuang Liu, et al.
Microorganisms (2021) Vol. 9, Iss. 6, pp. 1288-1288
Open Access | Times Cited: 43
Effects of dietary fibers with different physicochemical properties on feeding motivation in adult female pigs
Carol Souza da Silva, J.J.G.C. van den Borne, W.J.J. Gerrits, et al.
Physiology & Behavior (2012) Vol. 107, Iss. 2, pp. 218-230
Closed Access | Times Cited: 68
A maternal Western diet during gestation and lactation modifies offspring's microbiota activity, blood lipid levels, cognitive responses, and hippocampal neurogenesis in Yucatan pigs
David Val‐Laillet, M. da Rocha Besson, Sylvie Guérin, et al.
The FASEB Journal (2017) Vol. 31, Iss. 5, pp. 2037-2049
Closed Access | Times Cited: 62
Dynamic Changes in the Gut Microbiome at the Acute Stage of Ischemic Stroke in a Pig Model
Julie Jeon, Jeferson M. Lourenço, Erin E. Kaiser, et al.
Frontiers in Neuroscience (2020) Vol. 14
Open Access | Times Cited: 43
Use of Animal Models for Investigating Cardioprotective Roles of SGLT2 Inhibitors
Najlaa Al‐Thani, Maram Hasan, Huseyin C. Yalcin
Journal of Cardiovascular Translational Research (2023) Vol. 16, Iss. 5, pp. 975-986
Open Access | Times Cited: 14
Dietary sugars: their detection by the gut–brain axis and their peripheral and central effects in health and diseases
Melissa Ochoa, Jean Paul Lallès, Charles‐Henri Malbert, et al.
European Journal of Nutrition (2014) Vol. 54, Iss. 1, pp. 1-24
Open Access | Times Cited: 49
First Insights Into Within Host Translocation of the Bacillus cereus Toxin Cereulide Using a Porcine Model
Tobias Bauer, Wolfgang Sipos, Timo D. Stark, et al.
Frontiers in Microbiology (2018) Vol. 9
Open Access | Times Cited: 39
Taste, nutrient sensing and feed intake in pigs (130 years of research: then, now and future)
Eugeni Roura, Minghai Fu
Animal Feed Science and Technology (2017) Vol. 233, pp. 3-12
Closed Access | Times Cited: 37
Prebiotics and Probiotics Supplementation in Pigs as a Model for Human Gut Health and Disease
Raffaella Rossi, E. Mainardi
Biomolecules (2025) Vol. 15, Iss. 5, pp. 665-665
Open Access
Steviol Glycoside Rebaudioside A Induces Glucagon-like Peptide-1 and Peptide YY Release in a Porcine ex Vivo Intestinal Model
Dina Ripken, Nikkie van der Wielen, Heleen M. Wortelboer, et al.
Journal of Agricultural and Food Chemistry (2014) Vol. 62, Iss. 33, pp. 8365-8370
Closed Access | Times Cited: 32
Validation of a Psychosocial Chronic Stress Model in the Pig Using a Multidisciplinary Approach at the Gut-Brain and Behavior Levels
Sophie Menneson, Samuel Ménicot, Stéphanie Ferret‐Bernard, et al.
Frontiers in Behavioral Neuroscience (2019) Vol. 13
Open Access | Times Cited: 25
Review: Impact of food, gut–brain signals and metabolic status on brain activity in the pig model: 10 years of nutrition research using in vivo brain imaging
David Val‐Laillet
animal (2019) Vol. 13, Iss. 11, pp. 2699-2713
Open Access | Times Cited: 23
Cholecystokinin regulates satiation independently of the abdominal vagal nerve in a pig model of total subdiaphragmatic vagotomy
Dina Ripken, Nikkie van der Wielen, Jan van der Meulen, et al.
Physiology & Behavior (2014) Vol. 139, pp. 167-176
Closed Access | Times Cited: 23
Maternal Fish Oil Supplementation Affects the Social Behavior, Brain Fatty Acid Profile, and Sickness Response of Piglets
Caroline Clouard, A. S. Souza, W.J.J. Gerrits, et al.
Journal of Nutrition (2015) Vol. 145, Iss. 9, pp. 2176-2184
Open Access | Times Cited: 22
Prenatal, but not early postnatal, exposure to a Western diet improves spatial memory of pigs later in life and is paired with changes in maternal prepartum blood lipid levels
Caroline Clouard, B. Kemp, David Val‐Laillet, et al.
The FASEB Journal (2016) Vol. 30, Iss. 7, pp. 2466-2475
Closed Access | Times Cited: 21
Postnatal auditory preferences in piglets differ according to maternal emotional experience with the same sounds during gestation
Céline Tallet, Marine Rakotomahandry, Carole Guérin, et al.
Scientific Reports (2016) Vol. 6, Iss. 1
Open Access | Times Cited: 19
Brain Processing of Duodenal and Portal Glucose Sensing
J. Boubaker, David Val‐Laillet, Sylvain L. Guérin, et al.
Journal of Neuroendocrinology (2012) Vol. 24, Iss. 8, pp. 1096-1105
Closed Access | Times Cited: 18
Page 1 - Next Page

Scroll to top