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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Cerium Biomagnification in a Terrestrial Food Chain: Influence of Particle Size and Growth Stage
Sanghamitra Majumdar, J. Trujillo-Reyes, José Á. Hernández-Viezcas, et al.
Environmental Science & Technology (2015) Vol. 50, Iss. 13, pp. 6782-6792
Closed Access | Times Cited: 99

Showing 1-25 of 99 citing articles:

Nanomaterials in the environment: Behavior, fate, bioavailability, and effects—An updated review
Jamie R. Lead, Graeme E. Batley, Pedro J. J. Alvarez, et al.
Environmental Toxicology and Chemistry (2018) Vol. 37, Iss. 8, pp. 2029-2063
Open Access | Times Cited: 537
Interaction of metal oxide nanoparticles with higher terrestrial plants: Physiological and biochemical aspects
Wenchao Du, Wenjuan Tan, Jose R. Peralta‐Videa, et al.
Plant Physiology and Biochemistry (2016) Vol. 110, pp. 210-225
Open Access | Times Cited: 278
Interaction of titanium dioxide nanoparticles with soil components and plants: current knowledge and future research needs – a critical review
Wenjuan Tan, Jose R. Peralta‐Videa, Jorge L. Gardea‐Torresdey
Environmental Science Nano (2017) Vol. 5, Iss. 2, pp. 257-278
Closed Access | Times Cited: 176
Nanoparticles in the soil–plant system: a review
Bilal Ahmed, Asfa Rizvi, Khursheed Ali, et al.
Environmental Chemistry Letters (2021) Vol. 19, Iss. 2, pp. 1545-1609
Closed Access | Times Cited: 142
Uptake of Engineered Nanoparticles by Food Crops: Characterization, Mechanisms, and Implications
Chuanxin Ma, Jason C. White, Jian Zhao, et al.
Annual Review of Food Science and Technology (2018) Vol. 9, Iss. 1, pp. 129-153
Closed Access | Times Cited: 156
A general overview of the benefits and possible negative effects of the nanotechnology in horticulture
Ana Angélica Feregrino‐Pérez, Ernesto Magaña-López, C. Guzmán, et al.
Scientia Horticulturae (2018) Vol. 238, pp. 126-137
Closed Access | Times Cited: 151
Phytotoxicity, uptake and transformation of nano-CeO2 in sand cultured romaine lettuce
Peng Zhang, Yuhui Ma, Shutong Liu, et al.
Environmental Pollution (2016) Vol. 220, pp. 1400-1408
Closed Access | Times Cited: 126
Xylem and Phloem Based Transport of CeO2 Nanoparticles in Hydroponic Cucumber Plants
Yuhui Ma, Xiao He, Peng Zhang, et al.
Environmental Science & Technology (2017) Vol. 51, Iss. 9, pp. 5215-5221
Closed Access | Times Cited: 117
Uptake, Accumulation, and in Planta Distribution of Coexisting Cerium Oxide Nanoparticles and Cadmium in Glycine max (L.) Merr.
Lorenzo Rossi, Weilan Zhang, Arthur P. Schwab, et al.
Environmental Science & Technology (2017) Vol. 51, Iss. 21, pp. 12815-12824
Closed Access | Times Cited: 107
3D Printing Complex Egg White Protein Objects: Properties and Optimization
Lili Liu, Yuanyuan Meng, Xiaoning Dai, et al.
Food and Bioprocess Technology (2018) Vol. 12, Iss. 2, pp. 267-279
Closed Access | Times Cited: 102
Interaction of Engineered Nanoparticles with the Agri-environment
Saheli Pradhan, Damodhara Rao Mailapalli
Journal of Agricultural and Food Chemistry (2017) Vol. 65, Iss. 38, pp. 8279-8294
Closed Access | Times Cited: 94
Soil organic matter influences cerium translocation and physiological processes in kidney bean plants exposed to cerium oxide nanoparticles
Sanghamitra Majumdar, Jose R. Peralta‐Videa, J. Trujillo-Reyes, et al.
The Science of The Total Environment (2016) Vol. 569-570, pp. 201-211
Open Access | Times Cited: 90
Omics to address the opportunities and challenges of nanotechnology in agriculture
Sanghamitra Majumdar, Arturo A. Keller
Critical Reviews in Environmental Science and Technology (2020) Vol. 51, Iss. 22, pp. 2595-2636
Open Access | Times Cited: 76
Nano-pollution: Why it should worry us
Nelofer Jan, Neelofar Majeed, Muneeb Ahmad, et al.
Chemosphere (2022) Vol. 302, pp. 134746-134746
Closed Access | Times Cited: 39
Repeated release of cerium oxide nanoparticles altered algal responses: Growth, photosynthesis, and photosynthetic gene expression
Saibo Liu, Jingheng Han, Xiaowu Ma, et al.
Eco-Environment & Health (2024) Vol. 3, Iss. 3, pp. 290-299
Open Access | Times Cited: 12
Weathering in soil increases nanoparticle CuO bioaccumulation within a terrestrial food chain
Alia D. Servin, Luca Pagano, Hiram Castillo‐Michel, et al.
Nanotoxicology (2016) Vol. 11, Iss. 1, pp. 98-111
Closed Access | Times Cited: 84
Strategies for robust and accurate experimental approaches to quantify nanomaterial bioaccumulation across a broad range of organisms
Elijah J. Petersen, Monika Mortimer, Robert M. Burgess, et al.
Environmental Science Nano (2019) Vol. 6, Iss. 6, pp. 1619-1656
Open Access | Times Cited: 70
Effects of biochar on uptake, acquisition and translocation of silver nanoparticles in rice (Oryza sativa L.) in relation to growth, photosynthetic traits and nutrients displacement
Qumber Abbas, Guijian Liu, Balal Yousaf, et al.
Environmental Pollution (2019) Vol. 250, pp. 728-736
Closed Access | Times Cited: 70
A comprehensive framework for evaluating the environmental health and safety implications of engineered nanomaterials
William K. Boyes, Luka Lila Thornton, Souhail R. Al‐Abed, et al.
Critical Reviews in Toxicology (2017) Vol. 47, Iss. 9, pp. 771-814
Closed Access | Times Cited: 69
Influence of Surface Charge on the Phytotoxicity, Transformation, and Translocation of CeO2Nanoparticles in Cucumber Plants
Mengyao Liu, Sheng Feng, Yuhui Ma, et al.
ACS Applied Materials & Interfaces (2019) Vol. 11, Iss. 18, pp. 16905-16913
Closed Access | Times Cited: 66
Trophic Transfer and Transformation of CeO2 Nanoparticles along a Terrestrial Food Chain: Influence of Exposure Routes
Yuhui Ma, Yao Yao, Jie Yang, et al.
Environmental Science & Technology (2018) Vol. 52, Iss. 14, pp. 7921-7927
Closed Access | Times Cited: 62
Transfer and toxicity of silver nanoparticles in the food chain
Fei Dang, Yingnan Huang, Yujun Wang, et al.
Environmental Science Nano (2021) Vol. 8, Iss. 6, pp. 1519-1535
Closed Access | Times Cited: 55
Response of soil microbial communities to engineered nanomaterials in presence of maize (Zea mays L.) plants
Zhang WenHui, Xiaorong Jia, Si Chen, et al.
Environmental Pollution (2020) Vol. 267, pp. 115608-115608
Closed Access | Times Cited: 54
Growing Rice (Oryza sativa) Aerobically Reduces Phytotoxicity, Uptake, and Transformation of CeO2 Nanoparticles
Peng Zhang, Zhiling Guo, Fazel Abdolahpur Monikh, et al.
Environmental Science & Technology (2021) Vol. 55, Iss. 13, pp. 8654-8664
Open Access | Times Cited: 51
Emerging investigator series: metal nanoparticles in freshwater: transformation, bioavailability and effects on invertebrates
Ting Wang, Wei Liu
Environmental Science Nano (2022) Vol. 9, Iss. 7, pp. 2237-2263
Open Access | Times Cited: 35
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