OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Alteration in Light Spectra Causes Opposite Responses in Volatile Phenylpropanoids and Terpenoids Compared with Phenolic Acids in Sweet Basil (Ocimum basilicum) Leaves
Minna Kivimäenpä, Adedayo O. Mofikoya, Ahmed M. Abd El-Raheem, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 39, pp. 12287-12296
Open Access | Times Cited: 23

Showing 23 citing articles:

Dynamic environmental interactions shaped by vegetative plant volatiles
Rocío Escobar‐Bravo, Po‐An Lin, Jamie M. Waterman, et al.
Natural Product Reports (2023) Vol. 40, Iss. 4, pp. 840-865
Open Access | Times Cited: 29

Ménage à trois: light, terpenoids, and quality of plants
Willy Contreras-Avilés, E. Heuvelink, L.F.M. Marcelis, et al.
Trends in Plant Science (2024) Vol. 29, Iss. 5, pp. 572-588
Closed Access | Times Cited: 15

Modulated Light Elicitation and Associated Physiological and Molecular Processes in Phenolic Compounds Production in Ocimum basilicum L. Microgreens
Gabriel-Ciprian Teliban, Naomi-Eunicia Pavăl, Gabriela Mihalache, et al.
Horticulturae (2025) Vol. 11, Iss. 1, pp. 56-56
Open Access | Times Cited: 1

Exogenous methyl jasmonate treatment induced the transcriptional responses and accumulation of volatile terpenoids in Oenanthe javanica (Blume) DC
Kai Feng, Yajie Yan, Nan Sun, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 131017-131017
Closed Access | Times Cited: 7

Advances of nanoparticle derived from food in the control of α-dicarbonyl compounds-A review
Ying Zhang, Yunhai Chen, Huilin Liu, et al.
Food Chemistry (2024) Vol. 444, pp. 138660-138660
Closed Access | Times Cited: 5

Estimation of the Relative Chlorophyll Content of Carya illinoensis Leaves Using Fractional Order Derivative of Leaf and Canopy Scale Hyperspectral Data
Jiajia Xu, G. Fu, Lipeng Yan, et al.
Journal of soil science and plant nutrition (2024) Vol. 24, Iss. 1, pp. 1407-1423
Open Access | Times Cited: 4

The Extended Photoperiod Impacts on Sweet Basil (Ocimum basilicum) in a Natural Tropical Greenhouse
Jie He, A. K. Nair, Lin Qin
Horticulturae (2025) Vol. 11, Iss. 3, pp. 324-324
Open Access

Unravelling the metabolomic pool of Ocimum microgreens under diverse growing conditions through targeted compound analysis and non-targeted UHPLC-QToF-IMS based approach
Arun Kumar, Narpinder Singh, Robin Joshi
Food Bioscience (2024) Vol. 59, pp. 103984-103984
Closed Access | Times Cited: 3

Light spectra manipulation stimulates growth, specialized metabolites and nutritional quality in Anethum graveolens
Ambika Goswami, Adinpunya Mitra
Journal of Photochemistry and Photobiology B Biology (2023) Vol. 249, pp. 112812-112812
Closed Access | Times Cited: 7

TmCOP1‐TmHY5 module‐mediated blue light signal promotes chicoric acid biosynthesis in Taraxacum mongolicum
Qun Liu, Zhiqing Wu, Xiwu Qi, et al.
Plant Biotechnology Journal (2024)
Open Access | Times Cited: 2

Design Modulated Light on Physiological and Molecular Processes in Phenolic Compounds Production of <em>Ocimum basilicum </em>L.
Gabriel-Ciprian Teliban, Naomi-Eunicia Pavăl, Gabriela Mihalache, et al.
(2024)
Open Access | Times Cited: 1

Production of High-Quality Wheat Sprouts of Strong Antioxidant Capacity: Process Optimization and Regulation Mechanism of Red Light Treatment
Jing Zhang, Chunping Wang, Weiming Fang, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2703-2703
Open Access | Times Cited: 1

Beyond flavor: the versatile roles of eugenol in health and disease
Yujie Lao, Jingya Guo, Jingjing Fang, et al.
Food & Function (2024) Vol. 15, Iss. 21, pp. 10567-10581
Closed Access | Times Cited: 1

Light Flux Density and Photoperiod Affect Growth and Secondary Metabolism in Fully Expanded Basil Plants
Luigi d’Aquino, Rosaria Cozzolino, Livia Malorni, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2273-2273
Open Access

Einfluss von künstlichem Licht auf die Synthese von Sekundärmetaboliten in Minzen
Saskia Tsiaparas, P. Kuchem, Maike Passon, et al.
Lebensmittelchemie (2024) Vol. 78, Iss. S3
Closed Access

Spectral light influences growth and metabolic efficiency leading to enhanced phytochemical contents of Coriandrum sativum L.
Ambika Goswami, Lopamudra Ballabh, Debashree Debasmita, et al.
Environmental and Experimental Botany (2024), pp. 106021-106021
Closed Access

Essential Oil Composition and Physiology of Three Mentha Genotypes Under Shaded Field Conditions
Charlotte Hubert, Saskia Tsiaparas, Katharina Luhmer, et al.
Plants (2024) Vol. 13, Iss. 22, pp. 3155-3155
Open Access

Shifts in carbon partitioning by photosynthetic activity increase terpenoid synthesis in glandular trichomes
Nima P. Saadat, Marvin van Aalst, Alejandro Brand, et al.
The Plant Journal (2023) Vol. 115, Iss. 6, pp. 1716-1728
Open Access

Einfluss der Belichtungsbedingungen auf die qualitative und quantitative Zusammensetzung des ätherischen Öls ausgewählter Minzgenotypen
Saskia Tsiaparas, P. Kuchem, Maike Passon, et al.
Lebensmittelchemie (2023) Vol. 77, Iss. S3
Closed Access

Shifts in carbon partitioning by photosynthetic activity increase terpenoid synthesis in glandular trichomes
Nima P. Saadat, Marvin van Aalst, Alejandro Brand, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access

Page 1

Scroll to top