OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

High Value-Added Application of Natural Plant Products in Crop Protection: Construction and Pesticidal Activities of Piperine-Type Ester Derivatives and Their Toxicology Study
Tian-Ze Li, Min Lv, Houpeng Wen, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 51, pp. 16126-16134
Closed Access | Times Cited: 18

Showing 18 citing articles:

Recent advances in the natural products-based lead discovery for new agrochemicals
Pei Zhang, Chun‐Bao Duan, Bing Jin, et al.
Advanced Agrochem (2023) Vol. 2, Iss. 4, pp. 324-339
Open Access | Times Cited: 63

GC–MS fingerprinting, nutritional composition, in vitro pharmacological activities and molecular docking studies of Piper chaba from Uttarakhand region
Vibha Joshi, Vishwajeet Bachhar, Shashank Shekher Mishra, et al.
3 Biotech (2024) Vol. 14, Iss. 6
Closed Access | Times Cited: 8

4(3H)-Quinazolinone: A Natural Scaffold for Drug and Agrochemical Discovery
Ke Chen, Shumin Wang, Shuyue Fu, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 6, pp. 2473-2473
Open Access

Natural products in crop protection: thiosemicarbazone derivatives of 3‐acetyl‐N‐benzylindoles as antifungal agents and their mechanism of action
Tian-Ze Li, Min Lv, Houpeng Wen, et al.
Pest Management Science (2023) Vol. 79, Iss. 8, pp. 2801-2810
Closed Access | Times Cited: 9

Synthesis and evaluation of Piperine analogs as thioredoxin reductase inhibitors to cause oxidative stress-induced cancer cell apoptosis
Miao Zhong, Lingzhen Chen, Tao Yue, et al.
Bioorganic Chemistry (2023) Vol. 138, pp. 106589-106589
Closed Access | Times Cited: 9

Piperine: Chemistry and Biology
Jin Han, Shaoyong Zhang, Jun He, et al.
Toxins (2023) Vol. 15, Iss. 12, pp. 696-696
Open Access | Times Cited: 9

Discovery of New Botanical Insecticides: Identification and Insecticidal Activity of Saponins from Clematis obscura Maxim and Insights into the Stress Response of Acyrthosiphon pisum Harris
Hao Nan, Yinyin Qi, Long Zhao, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 9, pp. 4596-4609
Closed Access | Times Cited: 3

Construction and Single-Crystal Structures of N-Isoxazolin-5-ylcarbonylindole Derivatives, and Their Pesticidal Activities and Toxicology Study
Houpeng Wen, Jiawei Du, Yanyan Wang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 13, pp. 6913-6920
Closed Access | Times Cited: 2

Expedient discovery of novel oxime ester derivatives of piperine/piperine analogs as potent pesticide candidates and their mode of action against Tetranychus cinnabarinus Boisduval
Min Lv, Shaochen Li, Houpeng Wen, et al.
Pest Management Science (2023) Vol. 79, Iss. 10, pp. 3459-3470
Closed Access | Times Cited: 6

Piperine as a Potential Nutraceutical Agent for Managing Diabetes and Its Complications: A Literature Review
Yujie Wang, Shan Xu, Lidan Tang, et al.
Journal of Medicinal Food (2023) Vol. 26, Iss. 10, pp. 693-704
Closed Access | Times Cited: 3

Optimization of Osthole as a Pesticide Candidate: Synthesis, Crystal Structures, and Agrochemical Properties of Acrylate Derivatives of Isopropenyl 2,3-Dihydrobenzofurans
Zili Ren, Min Lv, Huqi Liu, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 47, pp. 18301-18311
Closed Access | Times Cited: 2

Semi-Preparation and X-ray Single-Crystal Structures of Sophocarpine-Based Isoxazoline Derivatives and Their Pesticidal Effects and Toxicology Study
Jianwei Xu, Zhen Dou, Shaojun Zuo, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 44, pp. 24198-24206
Closed Access

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