OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Flavan-3-ol Galloylation-Related Functional Gene Cluster and the Functional Diversification of SCPL Paralogs in Camellia sp
Yue Zhao, Shengbo Yao, Xue Zhang, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 71, Iss. 1, pp. 488-498
Closed Access | Times Cited: 12
Yue Zhao, Shengbo Yao, Xue Zhang, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 71, Iss. 1, pp. 488-498
Closed Access | Times Cited: 12
Showing 12 citing articles:
Yongheng Zhang, Jie Wang, Yezi Xiao, et al.
The Plant Journal (2024)
Open Access | Times Cited: 4
Mechanism of endogenous hormones regulating gallic acid biosynthesis during the development of buds and leaves in tea plant (Camellia sinensis)
Yutao Shi, Xiaofeng Lu, Qingying Song, et al.
Frontiers in Plant Science (2025) Vol. 16
Open Access
Yutao Shi, Xiaofeng Lu, Qingying Song, et al.
Frontiers in Plant Science (2025) Vol. 16
Open Access
The CsGT1A-CsSCPL11-IA module positively regulates galloylated catechin biosynthesis in tea plants
Zhi-Min Yuan, Xiangrui Tian, Xinzhuan Yao, et al.
Industrial Crops and Products (2025) Vol. 227, pp. 120859-120859
Open Access
Zhi-Min Yuan, Xiangrui Tian, Xinzhuan Yao, et al.
Industrial Crops and Products (2025) Vol. 227, pp. 120859-120859
Open Access
The distribution of catechins and their derivatives among 114 Camellia plants and their correlation in different species and tea-processing suitability
Yong Luo, Jiaming Chen, Jianlong Li, et al.
Food Chemistry X (2025) Vol. 27, pp. 102461-102461
Open Access
Yong Luo, Jiaming Chen, Jianlong Li, et al.
Food Chemistry X (2025) Vol. 27, pp. 102461-102461
Open Access
Accumulation patterns of flavonoids during multiple development stages of tea seedlings
Wenxuan Li, Yu Wen, Sanyan Lai, et al.
Beverage Plant Research (2024) Vol. 4, Iss. 1
Open Access | Times Cited: 2
Wenxuan Li, Yu Wen, Sanyan Lai, et al.
Beverage Plant Research (2024) Vol. 4, Iss. 1
Open Access | Times Cited: 2
Phylogenomic and synteny analysis of BAHD and SCP/SCPL gene families reveal their evolutionary histories in plant specialized metabolism
Thomas Naake, John C. D’Auria, Alisdair R. Fernie, et al.
Philosophical Transactions of the Royal Society B Biological Sciences (2024) Vol. 379, Iss. 1914
Open Access | Times Cited: 2
Thomas Naake, John C. D’Auria, Alisdair R. Fernie, et al.
Philosophical Transactions of the Royal Society B Biological Sciences (2024) Vol. 379, Iss. 1914
Open Access | Times Cited: 2
Integrated metabolomics and transcriptomic analysis reveals metabolic changes of flavor compounds of Camellia assamica host plant after parasitized by Viscum articulatum
Feng Zhou, Xuyang Liu, Linlin Liu, et al.
Plant Physiology and Biochemistry (2023) Vol. 205, pp. 108157-108157
Closed Access | Times Cited: 4
Feng Zhou, Xuyang Liu, Linlin Liu, et al.
Plant Physiology and Biochemistry (2023) Vol. 205, pp. 108157-108157
Closed Access | Times Cited: 4
Identification of Key Genes Associated with 1,2,6-Tri-O-galloyl-β-D-glucopyranose Accumulation in Camellia sinensis Based on Transcriptome Sequencing
Yueqi Wang, Hanshuo Xun, Liubin Wang, et al.
Foods (2024) Vol. 13, Iss. 3, pp. 495-495
Open Access | Times Cited: 1
Yueqi Wang, Hanshuo Xun, Liubin Wang, et al.
Foods (2024) Vol. 13, Iss. 3, pp. 495-495
Open Access | Times Cited: 1
Chromosome-Scale Genome Assembly and Characterization of Top-Quality Japanese Green Tea Cultivar ‘Seimei’
Yoshihiro Kawahara, J. Tanaka, Kazuhiro Takayama, et al.
Plant and Cell Physiology (2024) Vol. 65, Iss. 8, pp. 1271-1284
Open Access | Times Cited: 1
Yoshihiro Kawahara, J. Tanaka, Kazuhiro Takayama, et al.
Plant and Cell Physiology (2024) Vol. 65, Iss. 8, pp. 1271-1284
Open Access | Times Cited: 1
A serine carboxypeptidase‐like acyltransferase catalyzes consecutive four‐step reactions of hydrolyzable tannin biosynthesis in Camellia oleifera
Zhihui Wang, Xiangxiang Chen, Yue Zhao, et al.
The Plant Journal (2024) Vol. 119, Iss. 3, pp. 1299-1312
Closed Access | Times Cited: 1
Zhihui Wang, Xiangxiang Chen, Yue Zhao, et al.
The Plant Journal (2024) Vol. 119, Iss. 3, pp. 1299-1312
Closed Access | Times Cited: 1
Deactivating mutations in the catalytic site of a companion serine carboxypeptidase-like acyltransferase enhance catechin galloylation in Camellia plants
Xiangxiang Chen, Xue Zhang, Yue Zhao, et al.
Horticulture Research (2024) Vol. 12, Iss. 3
Open Access | Times Cited: 1
Xiangxiang Chen, Xue Zhang, Yue Zhao, et al.
Horticulture Research (2024) Vol. 12, Iss. 3
Open Access | Times Cited: 1
Key genes in a “Galloylation-Degalloylation cycle” controlling the synthesis of hydrolyzable tannins in strawberry plants
Lingjie Zhang, Rui Li, Maohao Wang, et al.
Horticulture Research (2024)
Open Access
Lingjie Zhang, Rui Li, Maohao Wang, et al.
Horticulture Research (2024)
Open Access
