OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Salidroside Ameliorates Furan-Induced Testicular Inflammation in Relation to the Gut-Testis Axis and Intestinal Apoptosis
Ziyue Wang, Lu Li, Haiyang Yan, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 46, pp. 17968-17987
Closed Access | Times Cited: 6

Showing 6 citing articles:

The potential influence and intervention measures of gut microbiota on sperm: it is time to focus on testis-gut microbiota axis
Wenkang Chen, Hede Zou, Haoran Xu, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 6

Salidroside Alleviates Furan-Induced Impaired Gut Barrier and Inflammation via Gut Microbiota–SCFA–TLR4 Signaling
Ziyue Wang, Lu Li, Wenliang Li, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 29, pp. 16484-16495
Closed Access | Times Cited: 4

Lactic acid bacteria reduce polystyrene micro- and nanoplastics-induced toxicity through their bio-binding capacity and gut environment repair ability
Liuting Shi, Xinying Teng, Changyin Wu, et al.
Environmental Pollution (2024), pp. 125288-125288
Closed Access | Times Cited: 1

The role of alginate oligosaccharide on boar semen quality: A research review
Yexun Zhou, Zeou Wei, Yang Gao, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 134492-134492
Open Access

Glycidol-Induced Hepatocyte Apoptosis via Endoplasmic Reticulum Stress: The Underlying Role of the Gut-Liver Axis
Yuan Yuan, Xiaoxuan Yin, Lu Li, et al.
Food Bioscience (2024) Vol. 62, pp. 105070-105070
Closed Access

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