OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A Perspective onCrocus sativusL. (Saffron) Constituent Crocin: A Potent Water-Soluble Antioxidant and Potential Therapy for Alzheimer’s Disease
John W. Finley, Song Gao
Journal of Agricultural and Food Chemistry (2017) Vol. 65, Iss. 5, pp. 1005-1020
Closed Access | Times Cited: 136
John W. Finley, Song Gao
Journal of Agricultural and Food Chemistry (2017) Vol. 65, Iss. 5, pp. 1005-1020
Closed Access | Times Cited: 136
Showing 1-25 of 136 citing articles:
Chronic diseases, inflammation, and spices: how are they linked?
Ajaikumar B. Kunnumakkara, Bethsebie Lalduhsaki Sailo, Kishore Banik, et al.
Journal of Translational Medicine (2018) Vol. 16, Iss. 1
Open Access | Times Cited: 293
Ajaikumar B. Kunnumakkara, Bethsebie Lalduhsaki Sailo, Kishore Banik, et al.
Journal of Translational Medicine (2018) Vol. 16, Iss. 1
Open Access | Times Cited: 293
Impact of Natural Compounds on Neurodegenerative Disorders: From Preclinical to Pharmacotherapeutics
Mehdi Sharifi‐Rad, Chintha Lankatillake, Daniel A. Dias, et al.
Journal of Clinical Medicine (2020) Vol. 9, Iss. 4, pp. 1061-1061
Open Access | Times Cited: 210
Mehdi Sharifi‐Rad, Chintha Lankatillake, Daniel A. Dias, et al.
Journal of Clinical Medicine (2020) Vol. 9, Iss. 4, pp. 1061-1061
Open Access | Times Cited: 210
Saffron: An Old Medicinal Plant and a Potential Novel Functional Food
María José Bagur, Gonzalo Luis Alonso Salinas, Antonia M. Jiménez‐Monreal, et al.
Molecules (2017) Vol. 23, Iss. 1, pp. 30-30
Open Access | Times Cited: 188
María José Bagur, Gonzalo Luis Alonso Salinas, Antonia M. Jiménez‐Monreal, et al.
Molecules (2017) Vol. 23, Iss. 1, pp. 30-30
Open Access | Times Cited: 188
Bacteria as an alternate biofactory for carotenoid production: A review of its applications, opportunities and challenges
Shristi Ram, Madhusree Mitra, Freny Shah, et al.
Journal of Functional Foods (2020) Vol. 67, pp. 103867-103867
Open Access | Times Cited: 176
Shristi Ram, Madhusree Mitra, Freny Shah, et al.
Journal of Functional Foods (2020) Vol. 67, pp. 103867-103867
Open Access | Times Cited: 176
Different techniques for extraction and micro/nanoencapsulation of saffron bioactive ingredients
Farhad Garavand, Somaye Rahaee, Nooshin Vahedikia, et al.
Trends in Food Science & Technology (2019) Vol. 89, pp. 26-44
Closed Access | Times Cited: 157
Farhad Garavand, Somaye Rahaee, Nooshin Vahedikia, et al.
Trends in Food Science & Technology (2019) Vol. 89, pp. 26-44
Closed Access | Times Cited: 157
Phyto-Therapeutic and Nanomedicinal Approaches to Cure Alzheimer’s Disease: Present Status and Future Opportunities
Muhammad Ovais, Nashmia Zia, Irshad Ahmad, et al.
Frontiers in Aging Neuroscience (2018) Vol. 10
Open Access | Times Cited: 122
Muhammad Ovais, Nashmia Zia, Irshad Ahmad, et al.
Frontiers in Aging Neuroscience (2018) Vol. 10
Open Access | Times Cited: 122
Biologically active compounds and pharmacological activities of species of the genus Crocus: A review
Olha Мykhailenko, Volodymyr Kovalyov, Olga Goryacha, et al.
Phytochemistry (2019) Vol. 162, pp. 56-89
Closed Access | Times Cited: 100
Olha Мykhailenko, Volodymyr Kovalyov, Olga Goryacha, et al.
Phytochemistry (2019) Vol. 162, pp. 56-89
Closed Access | Times Cited: 100
Plant growth promoting and antifungal asset of indigenous rhizobacteria secluded from saffron (Crocus sativus L.) rhizosphere
Akhtar Rasool, Mohammad Imran Mir, Muhammad Zulfajri, et al.
Microbial Pathogenesis (2021) Vol. 150, pp. 104734-104734
Closed Access | Times Cited: 67
Akhtar Rasool, Mohammad Imran Mir, Muhammad Zulfajri, et al.
Microbial Pathogenesis (2021) Vol. 150, pp. 104734-104734
Closed Access | Times Cited: 67
Potential Role of Phytochemical Extract from Saffron in Development of Functional Foods and Protection of Brain-Related Disorders
Zahra Maqbool, Muhammad Sajid Arshad, Anwar Ali, et al.
Oxidative Medicine and Cellular Longevity (2022) Vol. 2022, pp. 1-14
Open Access | Times Cited: 41
Zahra Maqbool, Muhammad Sajid Arshad, Anwar Ali, et al.
Oxidative Medicine and Cellular Longevity (2022) Vol. 2022, pp. 1-14
Open Access | Times Cited: 41
Natural Therapeutics in Aid of Treating Alzheimer’s Disease: A Green Gateway Toward Ending Quest for Treating Neurological Disorders
Basharat Ahmad Bhat, Abdullah Almilaibary, Rakeeb Ahmad Mir, et al.
Frontiers in Neuroscience (2022) Vol. 16
Open Access | Times Cited: 39
Basharat Ahmad Bhat, Abdullah Almilaibary, Rakeeb Ahmad Mir, et al.
Frontiers in Neuroscience (2022) Vol. 16
Open Access | Times Cited: 39
Active constituents of saffron (Crocus sativus L.) and their prospects in treating neurodegenerative diseases (Review)
Weijing Yang, Xue Qiu, Qinghua Wu, et al.
Experimental and Therapeutic Medicine (2023) Vol. 25, Iss. 5
Open Access | Times Cited: 27
Weijing Yang, Xue Qiu, Qinghua Wu, et al.
Experimental and Therapeutic Medicine (2023) Vol. 25, Iss. 5
Open Access | Times Cited: 27
Therapeutic potential of saffron in brain disorders: From bench to bedside
Erjola Bej, Anna Rita Volpe, Patrizia Cesare, et al.
Phytotherapy Research (2024) Vol. 38, Iss. 5, pp. 2482-2495
Closed Access | Times Cited: 11
Erjola Bej, Anna Rita Volpe, Patrizia Cesare, et al.
Phytotherapy Research (2024) Vol. 38, Iss. 5, pp. 2482-2495
Closed Access | Times Cited: 11
Antioxidant Properties of Crocus Sativus L. and Its Constituents and Relevance to Neurodegenerative Diseases; Focus on Alzheimer’s and Parkinson’s Disease
Kyriaki Hatziagapiou, Eleni Kakouri, George Ι. Lambrou, et al.
Current Neuropharmacology (2018) Vol. 17, Iss. 4, pp. 377-402
Open Access | Times Cited: 83
Kyriaki Hatziagapiou, Eleni Kakouri, George Ι. Lambrou, et al.
Current Neuropharmacology (2018) Vol. 17, Iss. 4, pp. 377-402
Open Access | Times Cited: 83
Crocus sativus Extract Tightens the Blood-Brain Barrier, Reduces Amyloid β Load and Related Toxicity in 5XFAD Mice
Yazan S. Batarseh, Sonali S. Bharate, Vikas Kumar, et al.
ACS Chemical Neuroscience (2017) Vol. 8, Iss. 8, pp. 1756-1766
Open Access | Times Cited: 79
Yazan S. Batarseh, Sonali S. Bharate, Vikas Kumar, et al.
ACS Chemical Neuroscience (2017) Vol. 8, Iss. 8, pp. 1756-1766
Open Access | Times Cited: 79
Phytotherapic use of the Crocus sativus L. (Saffron) and its potential applications: A brief overview
Sheila Leone, Lucia Recinella, Annalisa Chiavaroli, et al.
Phytotherapy Research (2018) Vol. 32, Iss. 12, pp. 2364-2375
Closed Access | Times Cited: 77
Sheila Leone, Lucia Recinella, Annalisa Chiavaroli, et al.
Phytotherapy Research (2018) Vol. 32, Iss. 12, pp. 2364-2375
Closed Access | Times Cited: 77
Crocin ameliorates chronic obstructive pulmonary disease-induced depression via PI3K/Akt mediated suppression of inflammation
Yupeng Xie, Qiu-Xiang He, Hong Chen, et al.
European Journal of Pharmacology (2019) Vol. 862, pp. 172640-172640
Closed Access | Times Cited: 72
Yupeng Xie, Qiu-Xiang He, Hong Chen, et al.
European Journal of Pharmacology (2019) Vol. 862, pp. 172640-172640
Closed Access | Times Cited: 72
Efficient production of saffron crocins and picrocrocin in Nicotiana benthamiana using a virus-driven system
Maricarmen Martí, Gianfranco Diretto, Verónica Aragonés, et al.
Metabolic Engineering (2020) Vol. 61, pp. 238-250
Open Access | Times Cited: 68
Maricarmen Martí, Gianfranco Diretto, Verónica Aragonés, et al.
Metabolic Engineering (2020) Vol. 61, pp. 238-250
Open Access | Times Cited: 68
Effects of different drying methods on appearance, microstructure, bioactive compounds and aroma compounds of saffron (Crocus sativus L.)
Dandan Chen, Bingcong Xing, Haojun Yi, et al.
LWT (2019) Vol. 120, pp. 108913-108913
Closed Access | Times Cited: 66
Dandan Chen, Bingcong Xing, Haojun Yi, et al.
LWT (2019) Vol. 120, pp. 108913-108913
Closed Access | Times Cited: 66
Neuroprotective Potency of Saffron Against Neuropsychiatric Diseases, Neurodegenerative Diseases, and Other Brain Disorders: From Bench to Bedside
Yaqi Bian, Chen Zhao, Simon Ming‐Yuen Lee
Frontiers in Pharmacology (2020) Vol. 11
Open Access | Times Cited: 57
Yaqi Bian, Chen Zhao, Simon Ming‐Yuen Lee
Frontiers in Pharmacology (2020) Vol. 11
Open Access | Times Cited: 57
Therapeutic potentials of crocin in medication of neurological disorders
Salman Ahmed, Muhammad Mohtasheemul Hasan, Mojtaba Heydari, et al.
Food and Chemical Toxicology (2020) Vol. 145, pp. 111739-111739
Closed Access | Times Cited: 53
Salman Ahmed, Muhammad Mohtasheemul Hasan, Mojtaba Heydari, et al.
Food and Chemical Toxicology (2020) Vol. 145, pp. 111739-111739
Closed Access | Times Cited: 53
Neuroinflammation in pathogenesis of Alzheimer’s disease: Phytochemicals as potential therapeutics
Alexander Vaiserman, Alexander Koliada, Oleh Lushchak
Mechanisms of Ageing and Development (2020) Vol. 189, pp. 111259-111259
Closed Access | Times Cited: 50
Alexander Vaiserman, Alexander Koliada, Oleh Lushchak
Mechanisms of Ageing and Development (2020) Vol. 189, pp. 111259-111259
Closed Access | Times Cited: 50
Layer-by-layer self-assembly of hollow dextran sulfate/chitosan-coated zein nanoparticles loaded with crocin: Fabrication, structural characterization and potential biological fate
Gongshuai Song, Jiayuan Liu, Qi Wang, et al.
Food Hydrocolloids (2021) Vol. 125, pp. 107420-107420
Closed Access | Times Cited: 50
Gongshuai Song, Jiayuan Liu, Qi Wang, et al.
Food Hydrocolloids (2021) Vol. 125, pp. 107420-107420
Closed Access | Times Cited: 50
Therapeutic effects of saffron and its components on neurodegenerative diseases
Sahar Golpour Hamedani, Makan Pourmasoumi, Sudiyeh Hejri Zarifi, et al.
Heliyon (2024) Vol. 10, Iss. 2, pp. e24334-e24334
Open Access | Times Cited: 7
Sahar Golpour Hamedani, Makan Pourmasoumi, Sudiyeh Hejri Zarifi, et al.
Heliyon (2024) Vol. 10, Iss. 2, pp. e24334-e24334
Open Access | Times Cited: 7
Complete microbial synthesis of crocetin and crocins from glycerol in Escherichia coli
Jun‐Ho Lee, Seong-Rae Lee, Sang Yup Lee, et al.
Microbial Cell Factories (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 6
Jun‐Ho Lee, Seong-Rae Lee, Sang Yup Lee, et al.
Microbial Cell Factories (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 6
The Crocus sativus Compounds trans-Crocin 4 and trans-Crocetin Modulate the Amyloidogenic Pathway and Tau Misprocessing in Alzheimer Disease Neuronal Cell Culture Models
Ioanna Chalatsa, Demetrios A. Arvanitis, Nikolaos Stavros Koulakiotis, et al.
Frontiers in Neuroscience (2019) Vol. 13
Open Access | Times Cited: 53
Ioanna Chalatsa, Demetrios A. Arvanitis, Nikolaos Stavros Koulakiotis, et al.
Frontiers in Neuroscience (2019) Vol. 13
Open Access | Times Cited: 53
