OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Combination of Chronic Alcohol Consumption and High-Salt Intake Elicits Gut Microbial Alterations and Liver Steatosis in Mice
Xiao Chen, Zheng Zhang, Bo Cui, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 68, Iss. 6, pp. 1750-1759
Closed Access | Times Cited: 17

Showing 17 citing articles:

Food, gut barrier dysfunction, and related diseases: A new target for future individualized disease prevention and management
Linda Liang, Clarissa Saunders, Nerses Sanossian
Food Science & Nutrition (2023) Vol. 11, Iss. 4, pp. 1671-1704
Open Access | Times Cited: 31

Lycium barbarum polysaccharide attenuates myocardial injury in high-fat diet-fed mice through manipulating the gut microbiome and fecal metabolome
Zheng Zhang, Hao Liu, Bin Yu, et al.
Food Research International (2020) Vol. 138, pp. 109778-109778
Closed Access | Times Cited: 61

Modulation of the fecal microbiome and metabolome by resistant dextrin ameliorates hepatic steatosis and mitochondrial abnormalities in mice
Zheng Zhang, Xiaohong Chen, Bo Cui
Food & Function (2021) Vol. 12, Iss. 10, pp. 4504-4518
Closed Access | Times Cited: 30

Associations between per- and polyfluoroalkyl substances, liver function, and daily alcohol consumption in a sample of U.S. adults
Xiuqi Ma, Jared A. Fisher, Trang VoPham, et al.
Environmental Research (2023) Vol. 235, pp. 116651-116651
Closed Access | Times Cited: 11

Microbial modifications with Lycium barbarum L. oligosaccharides decrease hepatic fibrosis and mitochondrial abnormalities in mice
Zheng Zhang, Wenjia Lu, Pengfei Liu, et al.
Phytomedicine (2023) Vol. 120, pp. 155068-155068
Closed Access | Times Cited: 11

Revealing the Pathogenesis of Salt-Sensitive Hypertension in Dahl Salt-Sensitive Rats through Integrated Multi-Omics Analysis
Yanan Ouyang, Meng-di Yuan, Zheng-mao Yang, et al.
Metabolites (2022) Vol. 12, Iss. 11, pp. 1076-1076
Open Access | Times Cited: 10

Preventive Potential of the Aqueous Extract of the Mixture of Bidens pilosa (Asteraceae) and Cymbopogon citratus (Poaceae) Aerial Parts on Hypertension Induced by a Chronic Salt and Alcohol Consumption on the Rats
Yannick Carlos Tcheutchoua, Danielle Claude Bilanda, Paul Désiré Djomeni Dzeufiet, et al.
Evidence-based Complementary and Alternative Medicine (2022) Vol. 2022, pp. 1-18
Open Access | Times Cited: 7

Interplay of Lymphocytes with the Intestinal Microbiota in Children with Nonalcoholic Fatty Liver Disease
Tian Liang, Dan Li, Jiawulan Zunong, et al.
Nutrients (2022) Vol. 14, Iss. 21, pp. 4641-4641
Open Access | Times Cited: 7

Microbiome-metabolome reveals that the Suxiao Jiuxin pill attenuates acute myocardial infarction associated with fatty acid metabolism
Jingyu Liao, Yuhao Zhang, Chi Ma, et al.
Journal of Ethnopharmacology (2023) Vol. 312, pp. 116529-116529
Closed Access | Times Cited: 3

Antibiotic Disruption of the Gut Microbiota Enhances the Murine Hepatic Dysfunction Associated With a High-Salt Diet
Zheng Zhang, Mengjie Li, Bo Cui, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 5

Changes in microbial and metabolic profiles of mice fed with long-term high salt diet
Dini Lin, Mengmeng Peng, Xiaotang Gao, et al.
Research Square (Research Square) (2024)
Open Access

Deep Contrast Clustering Analysis to Distinguish Diabetic Complications in Elderly Chinese Patients
Weihao Wang, Ran Wei, Pei Xiao, et al.
Diabetes/Metabolism Research and Reviews (2024) Vol. 40, Iss. 7
Closed Access

Daily experiences of hangover severity and food consumption in young adults
Kirsten C. Morley, Warren Logge, Benjamin C. Riordan, et al.
(2021)
Closed Access

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