OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Three-Dimensional RAW264.7 Cell Model on Electrohydrodynamic Printed Poly(ε-Caprolactone) Scaffolds for In Vitro Study of Anti-Inflammatory Compounds
Xiang Wang, Yujia Cao, Linzhi Jing, et al.
ACS Applied Bio Materials (2021) Vol. 4, Iss. 11, pp. 7967-7978
Closed Access | Times Cited: 6
Xiang Wang, Yujia Cao, Linzhi Jing, et al.
ACS Applied Bio Materials (2021) Vol. 4, Iss. 11, pp. 7967-7978
Closed Access | Times Cited: 6
Showing 6 citing articles:
Intelligent Electrospinning Nanofibrous Membranes for Monitoring and Promotion of Wound Healing
Zhi Qu, Yang Wang, Yanhong Dong, et al.
Materials Today Bio (2024) Vol. 26, pp. 101093-101093
Open Access | Times Cited: 16
Zhi Qu, Yang Wang, Yanhong Dong, et al.
Materials Today Bio (2024) Vol. 26, pp. 101093-101093
Open Access | Times Cited: 16
Calcium phosphate coating enhances osteointegration of melt electrowritten scaffold by regulating macrophage polarization
Yubo Shi, Weidong Tao, Wenjing Yang, et al.
Journal of Nanobiotechnology (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 14
Yubo Shi, Weidong Tao, Wenjing Yang, et al.
Journal of Nanobiotechnology (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 14
Evidence-Based Nutraceuticals Derived from Antrodia cinnamomea
Chunyuhang Xu, Qingtong Xie, Chien-Liang Kuo, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1212-1212
Open Access
Chunyuhang Xu, Qingtong Xie, Chien-Liang Kuo, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1212-1212
Open Access
Bioactive Food Constituents with Anti-inflammatory Activity
Xiaojun Wang, Dejian Huang
Royal Society of Chemistry eBooks (2025), pp. 47-71
Closed Access
Xiaojun Wang, Dejian Huang
Royal Society of Chemistry eBooks (2025), pp. 47-71
Closed Access
Antioxidant and Anti-Inflammatory Effects of 6,3’,4´- and 7,3´,4´-Trihydroxyflavone on 2D and 3D RAW264.7 Models
Xiang Wang, Yujia Cao, Siyu Chen, et al.
Antioxidants (2023) Vol. 12, Iss. 1, pp. 204-204
Open Access | Times Cited: 10
Xiang Wang, Yujia Cao, Siyu Chen, et al.
Antioxidants (2023) Vol. 12, Iss. 1, pp. 204-204
Open Access | Times Cited: 10
Structure–Activity Relationship (SAR) of Flavones on Their Anti-Inflammatory Activity in Murine Macrophages in Culture through the NF-κB Pathway and c-Src Kinase Receptor
Xiang Wang, Yujia Cao, Siyu Chen, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 28, pp. 8788-8798
Closed Access | Times Cited: 13
Xiang Wang, Yujia Cao, Siyu Chen, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 28, pp. 8788-8798
Closed Access | Times Cited: 13
3D‐printed electrospun fibres for wound healing
Xilin Ye, Enshuo Zhang, Yaqin Huang, et al.
Wound Repair and Regeneration (2023) Vol. 32, Iss. 3, pp. 195-207
Closed Access | Times Cited: 1
Xilin Ye, Enshuo Zhang, Yaqin Huang, et al.
Wound Repair and Regeneration (2023) Vol. 32, Iss. 3, pp. 195-207
Closed Access | Times Cited: 1
