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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Machine Learning-Based Analytical Systems: Food Forensics
Ranbir, Manish Kumar, Gagandeep Singh, et al.
ACS Omega (2022) Vol. 7, Iss. 51, pp. 47518-47535
Open Access | Times Cited: 22

Showing 22 citing articles:

Colorimetric Nanozyme Sensor Array Based on Metal Nanoparticle-Decorated CNTs for Quantification of Pesticides in Real Water and Soil Samples
Manish Kumar, Navneet Kaur, Narinder Singh
ACS Sustainable Chemistry & Engineering (2024) Vol. 12, Iss. 2, pp. 728-736
Closed Access | Times Cited: 13
Reservoir computing and photoelectrochemical sensors: A marriage of convenience
Gisya Abdi, Lulu Alluhaibi, Ewelina Kowalewska, et al.
Coordination Chemistry Reviews (2023) Vol. 487, pp. 215155-215155
Closed Access | Times Cited: 22
Surface Engineered Nanoparticles Coupled with Pattern Recognition Techniques for Rapid Identification and Discrimination of Multiple Thiols in a Real Sample Matrix
Lakhan Dev Sharma, Ranbir, Gagandeep Singh, et al.
Analytical Chemistry (2025) Vol. 97, Iss. 1, pp. 1010-1018
Closed Access
Machine learning: An effective tool for monitoring and ensuring food safety, quality, and nutrition
Xin Yang, Chi‐Tang Ho, Xiaoyu Gao, et al.
Food Chemistry (2025) Vol. 477, pp. 143391-143391
Closed Access
A colorimetric-bionic sensor for multimodal molecular sensing using hierarchical metamaterials
Wenhui Geng, Ying Zhou, Kang Huang, et al.
Device (2025), pp. 100708-100708
Open Access
Integrating AI with detection methods, IoT, and blockchain to achieve food authenticity and traceability from farm-to-table
Zhaolong Liu, Xin-Lei Yu, Nan Liu, et al.
Trends in Food Science & Technology (2025), pp. 104925-104925
Closed Access
Nano-engineered fiber-based sensing frontiers: Revolutionizing on-site pesticide detection for global food-environment nexus challenges
An Du, Hua Li, Zizhao Guo, et al.
Coordination Chemistry Reviews (2025) Vol. 538, pp. 216710-216710
Closed Access
Development of chemometric-assisted supercritical fluid extraction of effective and natural tyrosinase inhibitor from Syzygium aqueum leaves
Nurul Husna Zarudin, Erna Normaya, Syamimi Sulfiza Shamsuri, et al.
International Journal of Biological Macromolecules (2024) Vol. 258, pp. 129168-129168
Open Access | Times Cited: 2
Machine learning-enabled attapulgite/polyimide nanofiber composite aerogels-based colorimetric sensor array for real-time monitoring of balsa fish freshness
Jiankun Cao, Yumo Chen, Xinyang Su, et al.
Food Chemistry (2024) Vol. 463, pp. 141382-141382
Closed Access | Times Cited: 2
Point‐of‐Care Health Diagnostics and Food Quality Monitoring by Molecularly Imprinted Polymers‐Based Histamine Sensors
Shahzad Ahmed, Arshiya Ansari, Zhixuan Li, et al.
Advanced Sensor Research (2024)
Open Access | Times Cited: 2
Identification of Radix Bupleuri From Different Geographic Origins Using Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry and Support Vector Machine Algorithm
Zhengyong Zhang, Yaju Zhao, Fang-Jie Guo, et al.
Journal of AOAC International (2023) Vol. 106, Iss. 6, pp. 1682-1688
Closed Access | Times Cited: 4
An Encyclopedic Compendium on Chemosensing Supramolecular Metal‐organic gels
Arun Sharma, Navneet Kaur, Narinder Singh
Chemistry - An Asian Journal (2024) Vol. 19, Iss. 12
Closed Access | Times Cited: 1
Recent advances in electrochemical detection of common azo dyes
Sumi Sundaresan, Vijendran Vijaikanth
Forensic Toxicology (2024)
Closed Access | Times Cited: 1
Food Forensic Investigation
William R. Aimutis, Michael A. Mortenson, Jinping Dong
Food science text series (2024), pp. 581-598
Closed Access
Chemical tools and chemometrics to uncover geographical indication
Thanit Praneenararat, Kanet Wongravee, Worakan Chutakool, et al.
Elsevier eBooks (2024), pp. 321-354
Closed Access
Importance of food forensics and its mandatory implications in health safety and compliance
Swapan Banerjee
IP International Journal of Forensic Medicine and Toxicological Sciences (2024) Vol. 9, Iss. 2, pp. 63-65
Open Access
Extending Halal Food Shelf Life: Integrating Essential Oils with Biopharmaceutical as Antifungal, Antibacterial and Herbicidal Agents
Walaa Abualsunun
(2024), pp. 171-182
Closed Access
Simple and Highly Sensitive Electrochemical Sensor for Sunset Yellow Detection Based on Co3O4/g‐C3N4 Nanocomposite Modified Gold Electrode
Sumi Sundaresan, Subramanian Sowmya, Vijendran Vijaikanth
ChemistrySelect (2024) Vol. 9, Iss. 40
Closed Access
Machine learning driven metal oxide-based portable sensor array for on-site detection and discrimination of mycotoxins in corn sample
Ranbir, Gagandeep Singh, Navneet Kaur, et al.
Food Chemistry (2024) Vol. 464, pp. 141869-141869
Closed Access
Microfluidics chip design and geometry control
Sameh Sherif, Yehya H. Ghallab, Yehea Ismail
Elsevier eBooks (2024), pp. 49-67
Closed Access
New Frontiers in Polyphenol Analysis: A Review of Electrochemical Sensors and Commercial Devices Enhancing Food and Beverage Analysis
Ayyappa Bathinapatla, M.‐F. Manuel, Iqbal Pakrudheen, et al.
Journal of Food Composition and Analysis (2024), pp. 107161-107161
Closed Access
Vision-based chicken meat freshness recognition system using RGB color moment features and support vector machine
Sutarman Sutarman, Donny Avianto, Adityo Permana Wibowo
Science in Information Technology Letters (2023) Vol. 4, Iss. 2, pp. 65-74
Open Access | Times Cited: 1
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