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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Early-life high-fat diet-induced obesity programs hippocampal development and cognitive functions via regulation of gut commensal Akkermansia muciniphila
Youjun Yang, Zhanqiong Zhong, Baojia Wang, et al.
Neuropsychopharmacology (2019) Vol. 44, Iss. 12, pp. 2054-2064
Open Access | Times Cited: 152

Showing 1-25 of 152 citing articles:

Akkermansia muciniphila: paradigm for next-generation beneficial microorganisms
Patrice D. Cani, Clara Depommier, Muriel Derrien, et al.
Nature Reviews Gastroenterology & Hepatology (2022) Vol. 19, Iss. 10, pp. 625-637
Closed Access | Times Cited: 624
Leaky Gut: Effect of Dietary Fiber and Fats on Microbiome and Intestinal Barrier
Haruki Usuda, Takayuki Okamoto, Koichiro Wada
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 14, pp. 7613-7613
Open Access | Times Cited: 176
Microalgae-based oral microcarriers for gut microbiota homeostasis and intestinal protection in cancer radiotherapy
Dongxiao Zhang, Danni Zhong, Jiang Ouyang, et al.
Nature Communications (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 158
Intestinal Barrier and Permeability in Health, Obesity and NAFLD
Piero Portincasa, Leonilde Bonfrate, Mohamad Khalil, et al.
Biomedicines (2021) Vol. 10, Iss. 1, pp. 83-83
Open Access | Times Cited: 144
High fat diet, gut microbiome and gastrointestinal cancer
Yao Tong, Huiru Gao, Qiuchen Qi, et al.
Theranostics (2021) Vol. 11, Iss. 12, pp. 5889-5910
Open Access | Times Cited: 129
Effect of Coptis chinensis franch and Magnolia officinalis on intestinal flora and intestinal barrier in a TNBS-induced ulcerative colitis rats model
Qian Xie, Hongyan Li, Rong Ma, et al.
Phytomedicine (2022) Vol. 97, pp. 153927-153927
Closed Access | Times Cited: 87
Akkermansia muciniphila as a Next-Generation Probiotic in Modulating Human Metabolic Homeostasis and Disease Progression: A Role Mediated by Gut–Liver–Brain Axes?
Huafeng Jian, Yating Liu, Xiaoming Wang, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 3900-3900
Open Access | Times Cited: 86
Revisiting the role of Akkermansia muciniphila as a therapeutic bacterium
Jiyeon Si, Hyena Kang, Hyun Ju You, et al.
Gut Microbes (2022) Vol. 14, Iss. 1
Open Access | Times Cited: 81
Association of the Gut Microbiota With Cognitive Function in Midlife
Katie A. Meyer, Anju Lulla, Kunal Debroy, et al.
JAMA Network Open (2022) Vol. 5, Iss. 2, pp. e2143941-e2143941
Open Access | Times Cited: 76
Effects of ultra-processed foods on the microbiota-gut-brain axis: The bread-and-butter issue
Zheyi Song, Renyi Song, Yanan Liu, et al.
Food Research International (2023) Vol. 167, pp. 112730-112730
Closed Access | Times Cited: 47
Role of Akkermansia in Human Diseases: From Causation to Therapeutic Properties
Antonio Pellegrino, Gaetano Coppola, Francesco Santopaolo, et al.
Nutrients (2023) Vol. 15, Iss. 8, pp. 1815-1815
Open Access | Times Cited: 43
Therapeutic targeting of obesity-induced neuroinflammation and neurodegeneration
Jialiu Zeng, Lenny Yi Tong Cheong, Chih Hung Lo
Frontiers in Endocrinology (2025) Vol. 15
Open Access | Times Cited: 3
Akkermansia muciniphila supplementation in patients with overweight/obese type 2 diabetes: Efficacy depends on its baseline levels in the gut
Yifei Zhang, Ruixin Liu, Yufei Chen, et al.
Cell Metabolism (2025)
Closed Access | Times Cited: 2
Chlorogenic Acid-Induced Gut Microbiota Improves Metabolic Endotoxemia
Xiaolin Ye, Liu Yang, Jiajin Hu, et al.
Frontiers in Endocrinology (2021) Vol. 12
Open Access | Times Cited: 102
Dietary Supplementation of Black Rice Anthocyanin Extract Regulates Cholesterol Metabolism and Improves Gut Microbiota Dysbiosis in C57BL/6J Mice Fed a High‐Fat and Cholesterol Diet
Hao Wang, Dong Liu, Yanglin Ji, et al.
Molecular Nutrition & Food Research (2020) Vol. 64, Iss. 8
Closed Access | Times Cited: 80
Akkermansia muciniphila: is it the Holy Grail for ameliorating metabolic diseases?
Juan Yan, Lili Sheng, Houkai Li
Gut Microbes (2021) Vol. 13, Iss. 1
Open Access | Times Cited: 77
Long-term high-fat diet consumption by mice throughout adulthood induces neurobehavioral alterations and hippocampal neuronal remodeling accompanied by augmented microglial lipid accumulation
Hong Zhuang, Xiuting Yao, Hong Li, et al.
Brain Behavior and Immunity (2021) Vol. 100, pp. 155-171
Closed Access | Times Cited: 77
Akkermansia muciniphila and environmental enrichment reverse cognitive impairment associated with high-fat high-cholesterol consumption in rats
Sara G. Higarza, Silvia Arboleya, Jorge L. Arias, et al.
Gut Microbes (2021) Vol. 13, Iss. 1
Open Access | Times Cited: 74
Gut microbial taxa elevated by dietary sugar disrupt memory function
Emily E. Noble, C. Anders Olson, Elizabeth A. Davis, et al.
Translational Psychiatry (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 60
Diet-gut microbiota interactions on cardiovascular disease
Xufei Zhang, Philippe Gérard
Computational and Structural Biotechnology Journal (2022) Vol. 20, pp. 1528-1540
Open Access | Times Cited: 59
The role of the probiotic Akkermansia muciniphila in brain functions: insights underpinning therapeutic potential
Ruiling Xu, Yuxuan Zhang, Shurui Chen, et al.
Critical Reviews in Microbiology (2022) Vol. 49, Iss. 2, pp. 151-176
Open Access | Times Cited: 56
Can dietary patterns prevent cognitive impairment and reduce Alzheimer's disease risk: Exploring the underlying mechanisms of effects
Chuanqi Chu, Leilei Yu, Guoyuan Qi, et al.
Neuroscience & Biobehavioral Reviews (2022) Vol. 135, pp. 104556-104556
Closed Access | Times Cited: 55
Lactobacillus reuteri improves the development and maturation of fecal microbiota in piglets through mother-to-infant microbe and metabolite vertical transmission
Gang Wang, Xinyu Wang, Yonghang Ma, et al.
Microbiome (2022) Vol. 10, Iss. 1
Open Access | Times Cited: 41
Akkermansia muciniphila in neuropsychiatric disorders: friend or foe?
Wenhui Lei, Yiwen Cheng, Jie Gao, et al.
Frontiers in Cellular and Infection Microbiology (2023) Vol. 13
Open Access | Times Cited: 40
Akkermansia muciniphila supplementation prevents cognitive impairment in sleep-deprived mice by modulating microglial engulfment of synapses
Na Li, Shuwen Tan, Yue Wang, et al.
Gut Microbes (2023) Vol. 15, Iss. 2
Open Access | Times Cited: 39
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