OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
New light on ω-3 polyunsaturated fatty acids and diabetes debate: a population pharmacokinetic-pharmacodynamic modelling and intake threshold study
Ling Wang, Xiaomin Huang, Mingyao Sun, et al.
Nutrition and Diabetes (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 4
Ling Wang, Xiaomin Huang, Mingyao Sun, et al.
Nutrition and Diabetes (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 4
Showing 4 citing articles:
Nutritional and Bioactive Lipid Composition of Amaranthus Seeds Grown in Varied Agro-Climatic Conditions in France
A Azri, Sameh Sassi Aydi, Samir Aydi, et al.
Agronomy (2025) Vol. 15, Iss. 3, pp. 672-672
Open Access | Times Cited: 1
A Azri, Sameh Sassi Aydi, Samir Aydi, et al.
Agronomy (2025) Vol. 15, Iss. 3, pp. 672-672
Open Access | Times Cited: 1
Effects of n-3 Polyunsaturated Fatty Acid Supplementation on Cardiovascular Indices in Type 2 Diabetes: A Meta-analysis of Randomized Controlled Trials
Ruiyao Li, Yao Wang, Jing Xu, et al.
Reviews in Cardiovascular Medicine (2025) Vol. 26, Iss. 2
Open Access
Ruiyao Li, Yao Wang, Jing Xu, et al.
Reviews in Cardiovascular Medicine (2025) Vol. 26, Iss. 2
Open Access
The Inflammation‐Initiating and Resolving Mechanisms and Oxidation: Could Periodontal Therapy and Nutritional Strategy Improve the Systemic Health? A Narrative Review
Roberta Salvatori, Luigi Generali, Elisa Bellei, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 3
Open Access
Roberta Salvatori, Luigi Generali, Elisa Bellei, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 3
Open Access
Influence of Fatty Acid Desaturase Enzyme-1 Gene (FADS-1) Polymorphism on Serum Polyunsaturated Fatty Acids Levels, Desaturase Enzymes, Lipid Profile, and Glycemic Control Parameters in Newly Diagnosed Diabetic Mellitus Patients
Hayder Huwais Jarullah, Eman Saadi Saleh
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 9, pp. 4015-4015
Open Access
Hayder Huwais Jarullah, Eman Saadi Saleh
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 9, pp. 4015-4015
Open Access
