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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Global hunger and climate change adaptation through international trade
Charlotte Janssens, Peter Havlík, Tamás Krisztin, et al.
Nature Climate Change (2020) Vol. 10, Iss. 9, pp. 829-835
Open Access | Times Cited: 195

Showing 1-25 of 195 citing articles:

Impacts of COVID-19 on Trade and Economic Aspects of Food Security: Evidence from 45 Developing Countries
Vasilii Erokhin, Gao Tianming
International Journal of Environmental Research and Public Health (2020) Vol. 17, Iss. 16, pp. 5775-5775
Open Access | Times Cited: 271
Extreme climate events increase risk of global food insecurity and adaptation needs
Tomoko Hasegawa, Gen Sakurai, Shinichiro Fujimori, et al.
Nature Food (2021) Vol. 2, Iss. 8, pp. 587-595
Closed Access | Times Cited: 241
PGPR in Agriculture: A Sustainable Approach to Increasing Climate Change Resilience
Ateeq Shah, Mahtab Nazari, Mohammed Antar, et al.
Frontiers in Sustainable Food Systems (2021) Vol. 5
Open Access | Times Cited: 229
China’s future food demand and its implications for trade and environment
Hao Zhao, Jinfeng Chang, Peter Havlík, et al.
Nature Sustainability (2021) Vol. 4, Iss. 12, pp. 1042-1051
Open Access | Times Cited: 221
Increases in extreme heat stress in domesticated livestock species during the twenty‐first century
Philip K. Thornton, Gerald C. Nelson, Dianne Mayberry, et al.
Global Change Biology (2021) Vol. 27, Iss. 22, pp. 5762-5772
Open Access | Times Cited: 124
Ports’ criticality in international trade and global supply-chains
Jasper Verschuur, Elco Koks, Jim W. Hall
Nature Communications (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 79
Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives
Marta Kozicka, Peter Havlík, Hugo Valin, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 74
Enhanced food system efficiency is the key to China’s 2060 carbon neutrality target
Ming Ren, Chen Huang, Yazhen Wu, et al.
Nature Food (2023) Vol. 4, Iss. 7, pp. 552-564
Open Access | Times Cited: 44
Exploring the role of nitrogen and potassium in photosynthesis implications for sugar: Accumulation and translocation in horticultural crops
Iftikhar Hussain Shah, Jinhui Wu, Xuyang Li, et al.
Scientia Horticulturae (2024) Vol. 327, pp. 112832-112832
Closed Access | Times Cited: 36
Sustainable development goals through reducing food loss and food waste: A comprehensive review
Sobiya Manzoor, Ufaq Fayaz, Aamir Hussain Dar, et al.
Future Foods (2024) Vol. 9, pp. 100362-100362
Open Access | Times Cited: 31
The asymmetric impacts of international agricultural trade on water use scarcity, inequality and inequity
Weiyi Gu, Fang Wang, Stefan Siebert, et al.
Nature Water (2024) Vol. 2, Iss. 4, pp. 324-336
Closed Access | Times Cited: 23
Genomic resources in plant breeding for sustainable agriculture
Mahendar Thudi, Palakurthi Ramesh, James C. Schnable, et al.
Journal of Plant Physiology (2020) Vol. 257, pp. 153351-153351
Open Access | Times Cited: 134
A conceptual framework for cross-border impacts of climate change
Timothy R. Carter, Magnus Benzie, Emanuele Campiglio, et al.
Global Environmental Change (2021) Vol. 69, pp. 102307-102307
Open Access | Times Cited: 94
The role of planetary boundaries in assessing absolute environmental sustainability across scales
Mo Li, Thomas Wiedmann, Kai Fang, et al.
Environment International (2021) Vol. 152, pp. 106475-106475
Open Access | Times Cited: 86
The crucial role of domestic and international market-mediated adaptation to climate change
Christophe Gouel, David Laborde
Journal of Environmental Economics and Management (2021) Vol. 106, pp. 102408-102408
Open Access | Times Cited: 75
Climate change and within-country inequality: New evidence from a global perspective
Elena Paglialunga, Andrea Coveri, Antonello Zanfei
World Development (2022) Vol. 159, pp. 106030-106030
Closed Access | Times Cited: 68
Resilience of global and local value chains to the Covid‐19 pandemic: Survey evidence from vegetable value chains in Senegal
Kaat Van Hoyweghen, Anna Fabry, Hendrik Feyaerts, et al.
Agricultural Economics (2021) Vol. 52, Iss. 3, pp. 423-440
Open Access | Times Cited: 62
Intensification of Global Hydrological Droughts Under Anthropogenic Climate Warming
Lei Gu, Jiabo Yin, Louise Slater, et al.
Water Resources Research (2022) Vol. 59, Iss. 1
Open Access | Times Cited: 41
International risk of food insecurity and mass mortality in a runaway global warming scenario
Catherine E. Richards, H.L. Gauch, Julian M. Allwood
Futures (2023) Vol. 150, pp. 103173-103173
Open Access | Times Cited: 30
Climate change knowledge, attitude and perception of undergraduate students in Ghana
Benjamin Y. Ofori, Evans Paul Kwame Ameade, Fidelia Ohemeng, et al.
PLOS Climate (2023) Vol. 2, Iss. 6, pp. e0000215-e0000215
Open Access | Times Cited: 30
Increase of Simultaneous Soybean Failures Due To Climate Change
Henrique Moreno Dumont Goulart, Karin van der Wiel, Christian Folberth, et al.
Earth s Future (2023) Vol. 11, Iss. 4
Open Access | Times Cited: 27
Developing an analytical framework for estimating food security indicators in the United Arab Emirates: A review
Khalil A. Ammar, Ahmed M. S. Kheir, Beshir M. Ali, et al.
Environment Development and Sustainability (2023) Vol. 26, Iss. 3, pp. 5689-5708
Open Access | Times Cited: 24
Labour market evolution is a key determinant of global agroeconomic and environmental futures
Di Sheng, Jae Edmonds, Pralit Patel, et al.
Nature Food (2025)
Closed Access | Times Cited: 1
Current food trade helps mitigate future climate change impacts in lower-income nations
Kushank Bajaj, Zia Mehrabi, Thomas Kästner, et al.
PLoS ONE (2025) Vol. 20, Iss. 1, pp. e0314722-e0314722
Open Access | Times Cited: 1
Extreme weather events, climate expectations, and agricultural export dynamics
Kjersti Nes, K. Aleks Schaefer, Matthew Gammans, et al.
American Journal of Agricultural Economics (2025)
Open Access | Times Cited: 1
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