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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dietary amino acids and incidence of hypertension: A principle component analysis approach
Farshad Teymoori, Golaleh Asghari, Parvin Mirmiran, et al.
Scientific Reports (2017) Vol. 7, Iss. 1
Open Access | Times Cited: 54

Showing 1-25 of 54 citing articles:

Branched chain amino acids, aging and age-related health
David G. Le Couteur, Samantha M. Solon‐Biet, Victoria C. Cogger, et al.
Ageing Research Reviews (2020) Vol. 64, pp. 101198-101198
Closed Access | Times Cited: 156
Branched-chain amino acids in cardiovascular disease
Robert W. McGarrah, Phillip J. White
Nature Reviews Cardiology (2022) Vol. 20, Iss. 2, pp. 77-89
Open Access | Times Cited: 148
Animal and Plant Protein Sources and Cardiometabolic Health
François Mariotti
Advances in Nutrition (2018) Vol. 10, pp. S351-S366
Open Access | Times Cited: 98
Branched-Chain Amino Acids as Critical Switches in Health and Disease
Zhen‐Yu Zhang, Daniel Monleón, Peter Verhamme, et al.
Hypertension (2018) Vol. 72, Iss. 5, pp. 1012-1022
Open Access | Times Cited: 75
Concentration of Branched-Chain Amino Acids Is a Strong Risk Marker for Incident Hypertension
Jose L. Flores‐Guerrero, Dion Groothof, Margery A. Connelly, et al.
Hypertension (2019) Vol. 74, Iss. 6, pp. 1428-1435
Open Access | Times Cited: 67
Amino Acids and Hypertension in Adults
Eleonora Poggiogalle, Mario Fontana, Anna Maria Giusti, et al.
Nutrients (2019) Vol. 11, Iss. 7, pp. 1459-1459
Open Access | Times Cited: 58
Understanding the Mechanism for the Structure-Activity Relationship of Food-Derived ACEI Peptides
Qingzhi Ding, Arooj Rehman Sheikh, Qian Chen, et al.
Food Reviews International (2021) Vol. 39, Iss. 4, pp. 1751-1769
Closed Access | Times Cited: 37
The effects of whey proteins, their peptides and amino acids on vascular function
D. Price, Kim G. Jackson, Julie A. Lovegrove, et al.
Nutrition Bulletin (2022) Vol. 47, Iss. 1, pp. 9-26
Open Access | Times Cited: 26
Purification of novel angiotensin converting enzyme inhibitory peptides from beef myofibrillar proteins and analysis of their effect in spontaneously hypertensive rat model
Seung Yun Lee, Sun Jin Hur
Biomedicine & Pharmacotherapy (2019) Vol. 116, pp. 109046-109046
Open Access | Times Cited: 40
Amino Acids in Reproductive Nutrition and Health
Haijun Gao
Advances in experimental medicine and biology (2020), pp. 111-131
Open Access | Times Cited: 33
Aberrant branched-chain amino acid catabolism in cardiovascular diseases
Yixiao Xiong, Ling Jiang, Tao Li
Frontiers in Cardiovascular Medicine (2022) Vol. 9
Open Access | Times Cited: 20
Association of plasma acylcarnitines and amino acids with hypertension: A nationwide metabolomics study
Babak Arjmand, Hojat Dehghanbanadaki, Moein Yoosefi, et al.
PLoS ONE (2023) Vol. 18, Iss. 1, pp. e0279835-e0279835
Open Access | Times Cited: 13
Duality of Branched-Chain Amino Acids in Chronic Cardiovascular Disease: Potential Biomarkers versus Active Pathophysiological Promoters
Daniela Maria Tănase, Emilia Valasciuc, Claudia Florida Costea, et al.
Nutrients (2024) Vol. 16, Iss. 12, pp. 1972-1972
Open Access | Times Cited: 4
The Double-Edged Sword Effects of Maternal Nutrition in the Developmental Programming of Hypertension
Chien‐Ning Hsu, You‐Lin Tain
Nutrients (2018) Vol. 10, Iss. 12, pp. 1917-1917
Open Access | Times Cited: 36
Obesity Incidence According to Branched-Chain Amino Acid Intake and Plant-Based Diet Index Among Brazilian Adults: A Six-Year Follow-Up of the CUME Study
Fernanda Maria Oliveira da Silva, Adriano Marçal Pimenta, Leidjaira Lopes Juvanhol, et al.
Nutrients (2025) Vol. 17, Iss. 2, pp. 227-227
Open Access
Environmental basis for early onset breast cancer
Sami Teeny, Zachery Jarrell, Nickilou Y. Krigbaum, et al.
Reproductive Toxicology (2025) Vol. 133, pp. 108866-108866
Closed Access
Elevated isoleucine may be a protective factor for primary hypertension: A pooled causal effect study
Ying Shi, Hairun Liu, Yi Chen
Medicine (2025) Vol. 104, Iss. 9, pp. e41651-e41651
Open Access
Data-driven pathway level analysis of metabolomics data in the Estonian Biobank associates carbon metabolism with incident hypertension
Liis Hiie, Anastassia Kolde, Natalia Pervjakova, et al.
Research Square (Research Square) (2025)
Closed Access
Pathway level metabolomics analysis identifies carbon metabolism as a key factor of incident hypertension in the Estonian Biobank
Liis Hiie, Anastassia Kolde, Natalia Pervjakova, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Urate-lowering effect of delphinidin-3-glucoside in red kidney beans via binding to the FAD site of the XO enzyme
Yanling Chen, Yingtong Jiang, Lei Huang, et al.
Journal of Advanced Research (2025)
Open Access
Valine acts as an early biomarker and exacerbates pathological cardiac hypertrophy by impairing mitochondrial quality control
Hongyu Kuang, Dan Li, Yunlin Chen, et al.
Atherosclerosis (2025) Vol. 405, pp. 119216-119216
Closed Access
Patterns of amino acid intake are strongly associated with cardiovascular mortality, independently of the sources of protein
Marion Tharrey, François Mariotti, Andrew Mashchak, et al.
International Journal of Epidemiology (2019) Vol. 49, Iss. 1, pp. 312-321
Open Access | Times Cited: 26
Causal Relationship Between Branched‐Chain Amino Acids and Hypertension: A Mendelian Randomization Study
Shiyuan Cai, Yuanyuan Fu, Jie Chen, et al.
Journal of the American Heart Association (2024) Vol. 13, Iss. 5
Open Access | Times Cited: 3
Dietary branched-chain amino acids intake and new-onset hypertension: a nationwide prospective cohort study in China
Lianlong Yu, Qianrang Zhu, Pengkun Song, et al.
Amino Acids (2024) Vol. 56, Iss. 1
Open Access | Times Cited: 3
Effect of branched-chain amino acid supplementation, dietary intake and circulating levels in cardiometabolic diseases
Víctor de la O, Itzíar Zazpe, Miguel Ruiz‐Canela
Current Opinion in Clinical Nutrition & Metabolic Care (2019) Vol. 23, Iss. 1, pp. 35-50
Closed Access | Times Cited: 25
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