
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Dietary short-chain fatty acid intake improves the hepatic metabolic condition via FFAR3
Hidenori Shimizu, Yuki Masujima, Chihiro Ushiroda, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 136
Hidenori Shimizu, Yuki Masujima, Chihiro Ushiroda, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 136
Showing 1-25 of 136 citing articles:
Short-Chain Fatty Acids and Their Association with Signalling Pathways in Inflammation, Glucose and Lipid Metabolism
Jin He, Peiwen Zhang, Linyuan Shen, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 17, pp. 6356-6356
Open Access | Times Cited: 663
Jin He, Peiwen Zhang, Linyuan Shen, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 17, pp. 6356-6356
Open Access | Times Cited: 663
Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota
William G. Fusco, Manuel Bernabeu, Marco Cintoni, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2211-2211
Open Access | Times Cited: 423
William G. Fusco, Manuel Bernabeu, Marco Cintoni, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2211-2211
Open Access | Times Cited: 423
Short chain fatty acids: Microbial metabolites for gut-brain axis signalling
Kenneth J. O’Riordan, Michael Collins, Gerard M. Moloney, et al.
Molecular and Cellular Endocrinology (2022) Vol. 546, pp. 111572-111572
Open Access | Times Cited: 307
Kenneth J. O’Riordan, Michael Collins, Gerard M. Moloney, et al.
Molecular and Cellular Endocrinology (2022) Vol. 546, pp. 111572-111572
Open Access | Times Cited: 307
Health Benefits and Side Effects of Short-Chain Fatty Acids
Ruo-Gu Xiong, Dan-Dan Zhou, Si-Xia Wu, et al.
Foods (2022) Vol. 11, Iss. 18, pp. 2863-2863
Open Access | Times Cited: 219
Ruo-Gu Xiong, Dan-Dan Zhou, Si-Xia Wu, et al.
Foods (2022) Vol. 11, Iss. 18, pp. 2863-2863
Open Access | Times Cited: 219
Short-chain fatty acids in diseases
Dan Zhang, Yong‐Ping Jian, Yuning Zhang, et al.
Cell Communication and Signaling (2023) Vol. 21, Iss. 1
Open Access | Times Cited: 208
Dan Zhang, Yong‐Ping Jian, Yuning Zhang, et al.
Cell Communication and Signaling (2023) Vol. 21, Iss. 1
Open Access | Times Cited: 208
The Protective Role of Butyrate against Obesity and Obesity-Related Diseases
Serena Coppola, Carmen Avagliano, Antonio Calignano, et al.
Molecules (2021) Vol. 26, Iss. 3, pp. 682-682
Open Access | Times Cited: 206
Serena Coppola, Carmen Avagliano, Antonio Calignano, et al.
Molecules (2021) Vol. 26, Iss. 3, pp. 682-682
Open Access | Times Cited: 206
Short-Chain Fatty Acids, Maternal Microbiota and Metabolism in Pregnancy
Maciej Ziętek, Zbigniew Celewicz, Małgorzata Szczuko
Nutrients (2021) Vol. 13, Iss. 4, pp. 1244-1244
Open Access | Times Cited: 155
Maciej Ziętek, Zbigniew Celewicz, Małgorzata Szczuko
Nutrients (2021) Vol. 13, Iss. 4, pp. 1244-1244
Open Access | Times Cited: 155
Molecular link between dietary fibre, gut microbiota and health
Jitendra Kumar, Kavita Rani, Chander Datt
Molecular Biology Reports (2020) Vol. 47, Iss. 8, pp. 6229-6237
Closed Access | Times Cited: 153
Jitendra Kumar, Kavita Rani, Chander Datt
Molecular Biology Reports (2020) Vol. 47, Iss. 8, pp. 6229-6237
Closed Access | Times Cited: 153
The impact of microbiota-derived short-chain fatty acids on macrophage activities in disease: Mechanisms and therapeutic potentials
Hongliang Duan, Lijuan Wang, Mingmei Huangfu, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 165, pp. 115276-115276
Open Access | Times Cited: 66
Hongliang Duan, Lijuan Wang, Mingmei Huangfu, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 165, pp. 115276-115276
Open Access | Times Cited: 66
The health benefits of dietary short-chain fatty acids in metabolic diseases
Zhipeng Tao, Yao Wang
Critical Reviews in Food Science and Nutrition (2024), pp. 1-14
Closed Access | Times Cited: 18
Zhipeng Tao, Yao Wang
Critical Reviews in Food Science and Nutrition (2024), pp. 1-14
Closed Access | Times Cited: 18
The potential of short-chain fatty acid epigenetic regulation in chronic low-grade inflammation and obesity
Julia Kopczyńska, Magdalena Kowalczyk
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 18
Julia Kopczyńska, Magdalena Kowalczyk
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 18
Impact of Intestinal Microbiota on Growth and Feed Efficiency in Pigs: A Review
Gillian E. Gardiner, Barbara U. Metzler-Zebeli, Peadar G. Lawlor
Microorganisms (2020) Vol. 8, Iss. 12, pp. 1886-1886
Open Access | Times Cited: 110
Gillian E. Gardiner, Barbara U. Metzler-Zebeli, Peadar G. Lawlor
Microorganisms (2020) Vol. 8, Iss. 12, pp. 1886-1886
Open Access | Times Cited: 110
Gut-Muscle Axis Exists and May Affect Skeletal Muscle Adaptation to Training
Katarzyna Przewłócka, Marcin Folwarski, Karolina Kaźmierczak-Siedlecka, et al.
Nutrients (2020) Vol. 12, Iss. 5, pp. 1451-1451
Open Access | Times Cited: 109
Katarzyna Przewłócka, Marcin Folwarski, Karolina Kaźmierczak-Siedlecka, et al.
Nutrients (2020) Vol. 12, Iss. 5, pp. 1451-1451
Open Access | Times Cited: 109
The Role of Short-Chain Fatty Acids and Bile Acids in Intestinal and Liver Function, Inflammation, and Carcinogenesis
Alexander Visekruna, Maik Luu
Frontiers in Cell and Developmental Biology (2021) Vol. 9
Open Access | Times Cited: 93
Alexander Visekruna, Maik Luu
Frontiers in Cell and Developmental Biology (2021) Vol. 9
Open Access | Times Cited: 93
Free Fatty Acid Receptors 2 and 3 as Microbial Metabolite Sensors to Shape Host Health: Pharmacophysiological View
Sidharth Mishra, Prashantha Karunakar, Subhash Taraphder, et al.
Biomedicines (2020) Vol. 8, Iss. 6, pp. 154-154
Open Access | Times Cited: 79
Sidharth Mishra, Prashantha Karunakar, Subhash Taraphder, et al.
Biomedicines (2020) Vol. 8, Iss. 6, pp. 154-154
Open Access | Times Cited: 79
Short-Chain Fatty Acid Receptors and Cardiovascular Function
Anastasios Lymperopoulos, Malka S. Suster, Jordana I. Borges
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 6, pp. 3303-3303
Open Access | Times Cited: 69
Anastasios Lymperopoulos, Malka S. Suster, Jordana I. Borges
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 6, pp. 3303-3303
Open Access | Times Cited: 69
Short-chain fatty acid: An updated review on signaling, metabolism, and therapeutic effects
Kaliaperumal Rekha, Baskar Venkidasamy, Ramkumar Samynathan, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 9, pp. 2461-2489
Closed Access | Times Cited: 68
Kaliaperumal Rekha, Baskar Venkidasamy, Ramkumar Samynathan, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 9, pp. 2461-2489
Closed Access | Times Cited: 68
The Role of Fatty Acids in Non-Alcoholic Fatty Liver Disease Progression: An Update
Aleksandra Hliwa, Bruno Ramos‐Molina, Dariusz Łaski, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 13, pp. 6900-6900
Open Access | Times Cited: 56
Aleksandra Hliwa, Bruno Ramos‐Molina, Dariusz Łaski, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 13, pp. 6900-6900
Open Access | Times Cited: 56
Ganoderic acids-rich ethanol extract from Ganoderma lucidum protects against alcoholic liver injury and modulates intestinal microbiota in mice with excessive alcohol intake
Weiling Guo, Ying-Jia Cao, Shi-Ze You, et al.
Current Research in Food Science (2022) Vol. 5, pp. 515-530
Open Access | Times Cited: 47
Weiling Guo, Ying-Jia Cao, Shi-Ze You, et al.
Current Research in Food Science (2022) Vol. 5, pp. 515-530
Open Access | Times Cited: 47
Fighting the SARS-CoV-2 pandemic requires a global approach to understanding the heterogeneity of vaccine responses
Jeffrey Tomalka, Mehul S. Suthar, Steven G. Deeks, et al.
Nature Immunology (2022) Vol. 23, Iss. 3, pp. 360-370
Open Access | Times Cited: 40
Jeffrey Tomalka, Mehul S. Suthar, Steven G. Deeks, et al.
Nature Immunology (2022) Vol. 23, Iss. 3, pp. 360-370
Open Access | Times Cited: 40
Epigenetic effects of short-chain fatty acids from the large intestine on host cells
Richard A. Stein, Leise Riber
microLife (2023) Vol. 4
Open Access | Times Cited: 23
Richard A. Stein, Leise Riber
microLife (2023) Vol. 4
Open Access | Times Cited: 23
Short-chain fatty acids in nonalcoholic fatty liver disease: New prospects for short-chain fatty acids as therapeutic targets
Xinyu Li, Maozhang He, Xinrui Yi, et al.
Heliyon (2024) Vol. 10, Iss. 5, pp. e26991-e26991
Open Access | Times Cited: 15
Xinyu Li, Maozhang He, Xinrui Yi, et al.
Heliyon (2024) Vol. 10, Iss. 5, pp. e26991-e26991
Open Access | Times Cited: 15
Our extended microbiome: The human-relevant metabolites and biology of fermented foods
Elisa B. Caffrey, Justin L. Sonnenburg, Suzanne Devkota
Cell Metabolism (2024) Vol. 36, Iss. 4, pp. 684-701
Open Access | Times Cited: 14
Elisa B. Caffrey, Justin L. Sonnenburg, Suzanne Devkota
Cell Metabolism (2024) Vol. 36, Iss. 4, pp. 684-701
Open Access | Times Cited: 14
GPR41 and GPR43: From development to metabolic regulation
Do‐Hyung Lee, Min-Tae Kim, Joo‐Hui Han
Biomedicine & Pharmacotherapy (2024) Vol. 175, pp. 116735-116735
Open Access | Times Cited: 13
Do‐Hyung Lee, Min-Tae Kim, Joo‐Hui Han
Biomedicine & Pharmacotherapy (2024) Vol. 175, pp. 116735-116735
Open Access | Times Cited: 13
Potential of postbiotics for the treatment of metabolic disorders
Neeraj Mishra, Ashish Garg, Sumel Ashique, et al.
Drug Discovery Today (2024) Vol. 29, Iss. 4, pp. 103921-103921
Closed Access | Times Cited: 9
Neeraj Mishra, Ashish Garg, Sumel Ashique, et al.
Drug Discovery Today (2024) Vol. 29, Iss. 4, pp. 103921-103921
Closed Access | Times Cited: 9