OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Dietary source of polyunsaturated fatty acids influences cell cytotoxicity in broiler chickens
Hanan Al-Khalaifah, Afaf Al-Nasser
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 14
Hanan Al-Khalaifah, Afaf Al-Nasser
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 14
Showing 14 citing articles:
Effect of Ginger Powder on Production Performance, Antioxidant Status, Hematological Parameters, Digestibility, and Plasma Cholesterol Content in Broiler Chickens
Hanan Al-Khalaifah, Afaf Al-Nasser, Tahani Al-Surrayai, et al.
Animals (2022) Vol. 12, Iss. 7, pp. 901-901
Open Access | Times Cited: 33
Hanan Al-Khalaifah, Afaf Al-Nasser, Tahani Al-Surrayai, et al.
Animals (2022) Vol. 12, Iss. 7, pp. 901-901
Open Access | Times Cited: 33
The Variety of Applications of Hermetia illucens in Industrial and Agricultural Areas—Review
Monika Kaczor, Piotr Bulak, Kinga Proc-Pietrycha, et al.
Biology (2022) Vol. 12, Iss. 1, pp. 25-25
Open Access | Times Cited: 28
Monika Kaczor, Piotr Bulak, Kinga Proc-Pietrycha, et al.
Biology (2022) Vol. 12, Iss. 1, pp. 25-25
Open Access | Times Cited: 28
Protective effects of Fagopyrum dibotrys on oxidized oil-induced oxidative stress, intestinal barrier impairment, and altered cecal microbiota in broiler chickens
Zhaojun Chen, Guotao Dai, Xian Wu, et al.
Poultry Science (2023) Vol. 102, Iss. 4, pp. 102472-102472
Open Access | Times Cited: 11
Zhaojun Chen, Guotao Dai, Xian Wu, et al.
Poultry Science (2023) Vol. 102, Iss. 4, pp. 102472-102472
Open Access | Times Cited: 11
Dietary Supplementation of Fructooligosaccharides Enhanced Antioxidant Activity and Cellular Immune Response in Broiler Chickens
Tahani Al-Surrayai, Hanan Al-Khalaifah
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 18
Tahani Al-Surrayai, Hanan Al-Khalaifah
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 18
Performance and antioxidant traits of broiler chickens fed with diets containing rapeseed or flaxseed oil and optimized quercetin
Kamil Sierżant, Eliza Piksa, Damian Konkol, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 10
Kamil Sierżant, Eliza Piksa, Damian Konkol, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 10
Insights into the gut microbiota characteristics between the organic and traditional feeding chickens based on amplicon and metagenomic sequencing
Wen‐Zhou Zhang, Jian Xiao, Siqi Ding, et al.
Frontiers in Microbiology (2025) Vol. 15
Open Access
Wen‐Zhou Zhang, Jian Xiao, Siqi Ding, et al.
Frontiers in Microbiology (2025) Vol. 15
Open Access
Evaluating the Potential of Marine Algae as Sustainable Ingredients in Poultry Feed
Hanan Al-Khalaifah, Afaf Al-Nasser
Agriculture (2024) Vol. 14, Iss. 11, pp. 1889-1889
Open Access | Times Cited: 2
Hanan Al-Khalaifah, Afaf Al-Nasser
Agriculture (2024) Vol. 14, Iss. 11, pp. 1889-1889
Open Access | Times Cited: 2
Oxidative Stress in Poultry and the Therapeutic Role of Herbal Medicine in Intestinal Health
Yuan Li, Kai Wang, Chunmei Li
Antioxidants (2024) Vol. 13, Iss. 11, pp. 1375-1375
Open Access | Times Cited: 2
Yuan Li, Kai Wang, Chunmei Li
Antioxidants (2024) Vol. 13, Iss. 11, pp. 1375-1375
Open Access | Times Cited: 2
Assessment of Sargassum sp., Spirulina sp., and Gracilaria sp. as Poultry Feed Supplements: Feasibility and Environmental Implications
Hanan Al-Khalaifah, Saif Uddin
Sustainability (2022) Vol. 14, Iss. 14, pp. 8968-8968
Open Access | Times Cited: 10
Hanan Al-Khalaifah, Saif Uddin
Sustainability (2022) Vol. 14, Iss. 14, pp. 8968-8968
Open Access | Times Cited: 10
Tail-group unsaturation tailors the surface and self-assembly behavior of C18-fatty acid-based glycolipids
Kanaparedu P. C. Sekhar, Divya Patel, Snehal Ashokrao Holey, et al.
Journal of Molecular Liquids (2022) Vol. 351, pp. 118585-118585
Closed Access | Times Cited: 8
Kanaparedu P. C. Sekhar, Divya Patel, Snehal Ashokrao Holey, et al.
Journal of Molecular Liquids (2022) Vol. 351, pp. 118585-118585
Closed Access | Times Cited: 8
Critical review on the use of biochar in poultry industry: benefits, characteristics and applications
Hanan Al-Khalaifah, Afaf Al-Nasser
World s Poultry Science Journal (2023) Vol. 79, Iss. 4, pp. 807-833
Closed Access | Times Cited: 4
Hanan Al-Khalaifah, Afaf Al-Nasser
World s Poultry Science Journal (2023) Vol. 79, Iss. 4, pp. 807-833
Closed Access | Times Cited: 4
Seasonal changes in diet, immune function, and oxidative stress in three passerines inhabiting a Mediterranean climate
Natalia Ramírez‐Otarola, Karin Maldonado, Fernanda Valdés-Ferranty, et al.
Oecologia (2023) Vol. 203, Iss. 3-4, pp. 395-405
Closed Access | Times Cited: 3
Natalia Ramírez‐Otarola, Karin Maldonado, Fernanda Valdés-Ferranty, et al.
Oecologia (2023) Vol. 203, Iss. 3-4, pp. 395-405
Closed Access | Times Cited: 3
The relation between avian coronaviruses and SARS-CoV-2 coronavirus
Hanan Al-Khalaifah, Mohammad Alotaibi, Afaf Al-Nasser
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 4
Hanan Al-Khalaifah, Mohammad Alotaibi, Afaf Al-Nasser
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 4
Effects of Whole Flaxseed in Reduced Energy Diets on Broiler Chickens Meat Quality and Carcass Characteristics Under Heat Stress Condition
Harith M. Jawad, Yasser J. Jameel
Academic International Journal of Veterinary Medicine (2024) Vol. 2, Iss. 2, pp. 48-54
Closed Access
Harith M. Jawad, Yasser J. Jameel
Academic International Journal of Veterinary Medicine (2024) Vol. 2, Iss. 2, pp. 48-54
Closed Access
