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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Exploring the transformative potential of urban food
Aniek Hebinck, Odirilwe Selomane, E.J. Veen, et al.
npj Urban Sustainability (2021) Vol. 1, Iss. 1
Open Access | Times Cited: 15

Showing 15 citing articles:

Scale up urban agriculture to leverage transformative food systems change, advance social–ecological resilience and improve sustainability
Jiangxiao Qiu, Hui Zhao, Ni‐Bin Chang, et al.
Nature Food (2024) Vol. 5, Iss. 1, pp. 83-92
Closed Access | Times Cited: 19
Ten new insights in climate science 2023
Mercedes Bustamante, Joyashree Roy, Daniel Ospina, et al.
Global Sustainability (2023) Vol. 7
Open Access | Times Cited: 18
Determining the transformative potential of circular agriculture initiatives
Jelle Silvius, Anne G. Hoogstra, Jeroen Candel, et al.
AMBIO (2023) Vol. 52, Iss. 12, pp. 1968-1980
Open Access | Times Cited: 13
Farmers' responses to market demand and influencing factors in vegetable production bases around Beijing
Sen Yu, Enpu Ma, Yiwen Ji, et al.
Habitat International (2025) Vol. 156, pp. 103284-103284
Closed Access
Transformative change from below?, Linking biodiversity governance with the diversity of bottom-up action
Helena Valve, Dalia D’Amato, Aniek Hebinck, et al.
Environmental Science & Policy (2025) Vol. 164, pp. 104000-104000
Open Access
City profile: A history of changing urban powers to feed the city of Barcelona
Amaranta Herrero, Ana Moragues‐Faus
Cities (2025) Vol. 163, pp. 106025-106025
Closed Access
Perceptions of ecosystem services and knowledge of sustainable development goals around community and private wetlands users in a rapidly growing city
Sukanya Basu, Harini Nagendra, Peter H. Verburg, et al.
Landscape and Urban Planning (2023) Vol. 244, pp. 104989-104989
Open Access | Times Cited: 9
A three-phase developmental pathway for scaling up urban agriculture

Nature Food (2024) Vol. 5, Iss. 1, pp. 17-18
Closed Access | Times Cited: 1
A Listeria monocytogenes aptasensor on laser inscribed graphene for food safety monitoring in hydroponic water
Nicholas D. Cavallaro, Geisianny Augusta Monteiro Moreira, Diana Vanegas, et al.
Discover Food (2024) Vol. 4, Iss. 1
Open Access | Times Cited: 1
Mitigating Food Waste in the Retail Supply Chain: Marketing Solutions
Jie Zhang, Michel Wedel, Martin W. Bloem
Journal of Sustainable Marketing (2022), pp. 1-11
Open Access | Times Cited: 6
Community gardens as a response to the contradictions of sustainable urban policy: Insights from the Swiss cities of Zurich and Lausanne
Ingrid Jahrl, Olivier Ejderyan, Joëlle Salomon Cavin
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 6
City or hinterland – site potentials for upscaled aquaponics in a Berlin case study
Gösta F. M. Baganz, Axel Timpe, Daniela Baganz, et al.
npj Urban Sustainability (2022) Vol. 2, Iss. 1
Open Access | Times Cited: 5
Mechanisms in action: How circular initiatives deepen, broaden, and spread
O. M. Schagen, Tamara Metze, E.M. de Olde, et al.
Cleaner Production Letters (2024) Vol. 6, pp. 100055-100055
Open Access
A research framework to investigate food systems at a national scale
Noelia Parajuá, Enric Tello Aragay, Jessica Duncan
Ecological Economics (2024) Vol. 227, pp. 108428-108428
Open Access
Mapping change
Élodie Valette, Alison Blay‐Palmer, Olivier Lepiller, et al.
Routledge eBooks (2023), pp. 1-17
Open Access
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