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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A re-boot of tropical agriculture benefits food production, rural economies, health, social justice and the environment
Roger R.B. Leakey
Nature Food (2020) Vol. 1, Iss. 5, pp. 260-265
Closed Access | Times Cited: 73

Showing 1-25 of 73 citing articles:

Point of Departure and Key Concepts
Ara Rawshan, Robert J. Lempert, Elham M. Ali, et al.
Cambridge University Press eBooks (2023), pp. 121-196
Open Access | Times Cited: 107
The Future of Food: Domestication and Commercialization of Indigenous Food Crops in Africa over the Third Decade (2012–2021)
Roger R.B. Leakey, Marie-Louise Avana, Nyong Princely Awazi, et al.
Sustainability (2022) Vol. 14, Iss. 4, pp. 2355-2355
Open Access | Times Cited: 94
The next era of crop domestication starts now
Aubrey Streit Krug, Emily B. M. Drummond, David L. Van Tassel, et al.
Proceedings of the National Academy of Sciences (2023) Vol. 120, Iss. 14
Open Access | Times Cited: 42
A review on the indigenous multipurpose agroforestry tree species in Ethiopia: management, their productive and service roles and constraints
Latamo Lameso Lelamo
Heliyon (2021) Vol. 7, Iss. 9, pp. e07874-e07874
Open Access | Times Cited: 58
Sustainable agriculture in the EU and China: A comparative critical policy analysis approach
Junyu Zhang, Matt Drury
Environmental Science & Policy (2024) Vol. 157, pp. 103789-103789
Open Access | Times Cited: 9
Advancing Agroecology for Sustainable Water Management: A Comprehensive Review and Future Directions in North African Countries
Abdellatif Boutagayout, Anas Hamdani, Atman Adiba
Water Conservation Science and Engineering (2025) Vol. 10, Iss. 1
Closed Access | Times Cited: 1
Steering the restoration of degraded agroecosystems during the United Nations Decade on Ecosystem Restoration
Pradeep Dubey, Ajeet Singh, Apoorva Raghubanshi, et al.
Journal of Environmental Management (2020) Vol. 280, pp. 111798-111798
Closed Access | Times Cited: 54
Diversifying agrifood systems to ensure global food security following the Russia–Ukraine crisis
Ting Xiang Neik, Kadambot H. M. Siddique, Sean Mayes, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 21
Livelihood resilience to environmental changes in areas of Kenya and Cameroon: a comparative analysis
Nyong Princely Awazi, Amy Quandt
Climatic Change (2021) Vol. 165, Iss. 1-2
Closed Access | Times Cited: 35
Recent progress on the recovery of bioactive compounds obtained from propolis as a natural resource: Processes, and applications
Letícia S. Contieri, Leonardo M. de Souza Mesquita, Vitor L. Sanches, et al.
Separation and Purification Technology (2022) Vol. 298, pp. 121640-121640
Closed Access | Times Cited: 26
Measurement of diets that are healthy, environmentally sustainable, affordable, and equitable: A scoping review of metrics, findings, and research gaps
Patrick Webb, Kara A. Livingston, Hyomin Lee, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 16
Agroecological practices increase farmers’ well-being in an agricultural growth corridor in Tanzania
Sérgio G. Milheiras, Susannah M. Sallu, Robin Loveridge, et al.
Agronomy for Sustainable Development (2022) Vol. 42, Iss. 4
Open Access | Times Cited: 22
Diversity and Diversification: Ecosystem Services Derived From Underutilized Crops and Their Co-benefits for Sustainable Agricultural Landscapes and Resilient Food Systems in Africa
Tafadzwanashe Mabhaudhi, Sithabile Hlahla, Vimbayi Grace Petrova Chimonyo, et al.
Frontiers in Agronomy (2022) Vol. 4
Open Access | Times Cited: 20
Evidence on the multidimensional performance of agroecology in Mali using TAPE
Darío Lucantoni, Mouhamed Rassoul Sy, Mamadou Goïta, et al.
Agricultural Systems (2022) Vol. 204, pp. 103499-103499
Closed Access | Times Cited: 20
Farmland Hydrology Cycle and Agronomic Measures in Agroforestry for the Efficient Utilization of Water Resources under Karst Desertification Environments
Qinglin Wu, Kangning Xiong, Rui Li, et al.
Forests (2023) Vol. 14, Iss. 3, pp. 453-453
Open Access | Times Cited: 11
Management and Ecological Services of Multipurpose Agroforestry Tree Species in Ethiopia. Review
Kasu Hailu, Urge Cheru
VEGETABLE CROPS OF RUSSIA (2025), Iss. 1, pp. 82-87
Open Access
Which Socio-economic Conditions Drive the Selection of Agroforestry at the Forest Frontier?
Elizabeth Gosling, Thomas Knoke, Esther Reith, et al.
Environmental Management (2021) Vol. 67, Iss. 6, pp. 1119-1136
Open Access | Times Cited: 24
A GIS-based agroecological model for sustainable agricultural production in arid and semi-arid areas: The case of Kerman Province, Iran
Kamaleddin Aghaloo, Ayyoob Sharifi
Current Research in Environmental Sustainability (2023) Vol. 6, pp. 100230-100230
Open Access | Times Cited: 10
The ties that bind: how trees can enhance agroecological transitions
Marney E. Isaac, Fergus Sinclair, G Laroche, et al.
Agroforestry Systems (2024) Vol. 98, Iss. 7, pp. 2369-2383
Open Access | Times Cited: 3
Weeds and agro by-products for sustainable farming of edible field cricket, Gryllus madagascarensis (Orthoptera: Gryllidae)
Henlay J. O. Magara, Cédrique L. Solofondranohatra, Sylvain Hugel, et al.
PLoS ONE (2025) Vol. 20, Iss. 1, pp. e0313083-e0313083
Open Access
Quantitative Impacts of Socio-Economic Changes on REDD+ Benefits in Xishuangbanna Rainforests
Siqi Lu, Siqi Lu, Chuanrong Zhang, et al.
Forests (2025) Vol. 16, Iss. 1, pp. 120-120
Open Access
Sustainable intensification of agriculture: the foundation for universal food security
Glenn Denning
npj Sustainable Agriculture (2025) Vol. 3, Iss. 1
Open Access
Green Innovation and the Urban–Rural Income Gap: Empirical Evidence from China
Jinda Wen, Haonan Chen
Sustainability (2025) Vol. 17, Iss. 5, pp. 2106-2106
Open Access
Sustainable futures: Aligning climate actions and socio-economic justice through the just energy transition
Phemelo Tamasiga, Helen Onyeaka, Malebogo Bakwena, et al.
Energy Strategy Reviews (2025) Vol. 59, pp. 101726-101726
Closed Access
Evaluating the determinants of deforestation and approaches to reforestation by cocoa farmers in Côte d'Ivoire
Alain Atangana, Juvenal Zahoui Gnangoh, Christophe Kouamé, et al.
Plants People Planet (2025)
Open Access
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