OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Discrimination exposure impacts unhealthy processing of food cues: crosstalk between the brain and gut
Xiaobei Zhang, Hao Wang, Lisa A. Kilpatrick, et al.
Nature Mental Health (2023) Vol. 1, Iss. 11, pp. 841-852
Open Access | Times Cited: 7
Xiaobei Zhang, Hao Wang, Lisa A. Kilpatrick, et al.
Nature Mental Health (2023) Vol. 1, Iss. 11, pp. 841-852
Open Access | Times Cited: 7
Showing 7 citing articles:
Social Isolation, Brain Food Cue Processing, Eating Behaviors, and Mental Health Symptoms
Xiaobei Zhang, Soumya Ravichandran, Gilbert C. Gee, et al.
JAMA Network Open (2024) Vol. 7, Iss. 4, pp. e244855-e244855
Open Access | Times Cited: 10
Xiaobei Zhang, Soumya Ravichandran, Gilbert C. Gee, et al.
JAMA Network Open (2024) Vol. 7, Iss. 4, pp. e244855-e244855
Open Access | Times Cited: 10
What Is Food Noise? A Conceptual Model of Food Cue Reactivity
Daisuke Hayashi Neto, Caitlyn G. Edwards, Jennifer A. Emond, et al.
Nutrients (2023) Vol. 15, Iss. 22, pp. 4809-4809
Open Access | Times Cited: 12
Daisuke Hayashi Neto, Caitlyn G. Edwards, Jennifer A. Emond, et al.
Nutrients (2023) Vol. 15, Iss. 22, pp. 4809-4809
Open Access | Times Cited: 12
Socio-economic status modulates the link between vagal tone and chocolate consumption
Mario Weick, Milica Vasiljevic
Food Quality and Preference (2025), pp. 105491-105491
Open Access
Mario Weick, Milica Vasiljevic
Food Quality and Preference (2025), pp. 105491-105491
Open Access
Getting to the Heart of the Matter: Exploring the Intersection of Cardiovascular Disease, Sex and Race and How Exercise, and Gut Microbiota Influence these Relationships
John J. Guers, Kevin S. Heffernan, Sara C. Campbell
Reviews in Cardiovascular Medicine (2025) Vol. 26, Iss. 2
Open Access
John J. Guers, Kevin S. Heffernan, Sara C. Campbell
Reviews in Cardiovascular Medicine (2025) Vol. 26, Iss. 2
Open Access
The Association Between Perceived Discrimination and Body Mass Index (BMI) Among Asian American Women Before and During the COVID-19 Pandemic
Uyen‐Sa Nguyen, Hyeouk Chris Hahm, Sarpong Boateng, et al.
International Journal of Environmental Research and Public Health (2025) Vol. 22, Iss. 5, pp. 661-661
Open Access
Uyen‐Sa Nguyen, Hyeouk Chris Hahm, Sarpong Boateng, et al.
International Journal of Environmental Research and Public Health (2025) Vol. 22, Iss. 5, pp. 661-661
Open Access
Enhancing Equity in Genomics: Incorporating Measures of Structural Racism, Discrimination, and Social Determinants of Health
Ramya Rajagopalan, Matteo D’Antonio, Joan H. Fujimura
The Hastings Center Report (2024) Vol. 54, Iss. S2
Closed Access | Times Cited: 1
Ramya Rajagopalan, Matteo D’Antonio, Joan H. Fujimura
The Hastings Center Report (2024) Vol. 54, Iss. S2
Closed Access | Times Cited: 1
Moving Forward to Disentangle the Role of the Brain in Human Obesity
Swen Hesse
Brain Sciences (2024) Vol. 14, Iss. 12, pp. 1245-1245
Open Access
Swen Hesse
Brain Sciences (2024) Vol. 14, Iss. 12, pp. 1245-1245
Open Access
